Inclusions: A 3-hour tour starting at 6 p.m., this is a glamorous evening extravaganza that is a show in and of itself as you get whisked inside the exclusive doors of 4 of Vegas’ most dynamic restaurants to sample 12+ signature dishes.
Optional Beverage Package Ticket: Add-on per person receives a pre-selected signature drink at various stops.
Bustronome :
A Gatronomic Discovery
CREATIVE CUISINE : Bustronome offers a highly worked and inventive cuisine. Specially invited grand chefs regularly offer new culinary experiences.
A WORLD OF FLAVORS : Specially composed tasting menus offer between 4 and 6 courses. Dishes are combined with the most beautiful views of Paris.
MADE TO MEASURE : Amongst the specialities available on demand are delicious French pastries such as one would find in a traditional tea room.
Delicious views of Paris
A JOURNEY THROUGH THE MOST BEAUTIFUL PLACES IN PARIS : From the panoramic terrace, passengers can enjoy the most beautiful views of Paris, including its squares, avenues and monuments.
A CHIC, COSY ATMOSPHERE : With conviviality and sharing at the center of the Bustronome experience, we do not, unless specifically requested, offer commentated tours.
A 360° VIEW : The Bustronome stands out thanks to its exceptional panoramic glass terrace, offering striking views across the French capital.
Arc de Triomphe
- Admission is free for children under 18yrs and for European Union nationals under 26-years-old (on presentation of a valid piece of identity).
In this case you have to pick up in the Arc de Triomphe ticket office the free ticket
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Menu available until 21st of décember 2018
Adult :
Chestnut cappuccino with beef mousse, crunchy bread,
Scallop carpaccio with fresh grapefruit
pan fried"Armoric"code fillet with sweet potato mask
Granny's Chicken supreme with baby onions and carrot tops
"Trappes de Citeaux" chees with lambs lettuce
Lemon and vanilla Mille-feuille
Vegetarian :
Chestnut cappuccino, with cinnomon milk mousse
Cream of celery with citrus caviar
Roquette risotto
Granny's Fried vegetables and mushrooms
"Trappes de Citeaux" chees with lambs lettuce
Lemon and vanilla Mille-feuille
Child :
Pumpkin and cream cheese quiche
chicken supreme and soft potatoes
chocolate and meringue dome
