One World Observatory - Entrada + Bebida "Drink in the View"

Visit the Whitney Museum On May 1, 2015, the Whitney Museum of American Art flicked on the lights and opened its doors at its new home in the Meatpacking District, sandwiched between the Hudson River and High Line Park. It’s been a huge hit ever since. The 220,000-square-foot (20,000-square-meter) space, designed by renowned Italian architect Renzo Piano, is a work of art in and of itself. The nine-floor museum consists of exhibition spaces, an education center, a reading room, a theater and a conservation lab. After checking out the impressive contemporary works (more than 21,000 paintings, sculptures, photos, drawings, videos and new media created by more than 3,000 artists in the United States during the 20th and 21st centuries), be sure to head to the top-floor cafe for outstanding views of the Manhattan skyline. Or dine at Untitled, the outstanding in-house restaurant from acclaimed chef Michael Anthony. The permanent collection consists of works by American artists like Louise Bourgeois, Man Ray, Jasper Johns and Andy Warhol. See such pieces as Study for Nighthawks by Edward Hopper, Four Darks in Red by Mark Rothko and Number 27, 1950 by Jackson Pollock. The museum also houses several temporary exhibitions at any given time, from photographs to performances, by artists both old and up-and-coming. It's a great way to discover new artists on their way to becoming the next American masters. ENTRANCE The accessible path to the Whitney’s main entrance at 99 Gansevoort Street runs from Washington Street along the south side of the building, past the Museum's restaurant on the ground floor. The staff entrance at 555 West Street is also accessible. GALLERIES All levels of the Museum are accessible by elevator. Doorways to outdoor terraces are equipped with automatic openers. LARGE PRINT Large print versions of exhibition wall labels are available in the Museum galleries or at the admissions desk on Floor 1. Please ask a volunteer or member of the Museum staff for assistance. ASSISTIVE LISTENING SYSTEMS On Floor 1 Service locations at the admissions desk and membership desk are equipped with induction hearing loops that transmit sound directly to hearing aids equipped with a T-coil. In the Hess Theater, Floor 3 The Hess Theater is equipped with an induction hearing loop and infrared assistive listening system. Please switch your hearing aid to “T” or request a receiver from a member of the Museum staff. In the Laurie M. Tisch Education Center, Floor 3 The Hearst Artspace and the Seminar Room are equipped with induction hearing loops and infrared assistive listening systems. Please switch your hearing aid to “T” or request a receiver from a member of the Museum staff. In the Galleries The Kaufman Gallery (Floor 5) is equipped with an induction hearing loop. To use, please switch your hearing aid to “T.” Some video monitors in the galleries have headphone jacks; you are welcome to plug in your own headset or neck loop. For Tours FM assistive listening devices with headsets or neck loops are available for public and private gallery tours and public programs. You may request receivers for tours at the Multimedia Guide counter at the admissions desk on Floor 1.

Empezaremos el día con un desayuno continental que incluye café, zumo y pan. En el autobús de lujo que te llevará al sitio mítico, recibirá mantas y bebidas a bordo. La primera parada de su viaje es en la ciudad colonial de Valladolid. Aquí es donde la deliciosa gastronomía yucateca nació y uno de los pocos sitios donde la cultura maya está aún viva hoy en día. A continuación, entraremos en el sitio arqueológico de Chichén Itzá. Un lugar maravilloso para contemplar lo bien conservadas que están estas construcciones con el paso del tiempo.   Este tour también le llevará a Cenote, una enorme piscina natural redonda que solía ser considerado sagrada por los antiguos pueblos mayas. Se conoce que la utilizaron para echar gente viva en ella como sacrificios a los dioses. Termine el día con una comida en el delicioso bufet del restaurante Hubiku.

Viaje en limusina compartido. El horario de recogida se confirma con al menos 24 horas de antelación.                                        El desayuno consiste en un buffet en el hermoso Contemporary Resort. Los favoritos del desayuno: huevos revueltos, claras de huevo revueltas, huevos benedict, panqueques, gofres de Mickey, salmón ahumado, bacón, cacerola “hash Brown”, salchichas, harina de avena, sémola y tostadas francesas.   Los clientes pueden regresar a su hotel, al Universal Orlando o al Sea World. Se puede usar el trasporte de Walt Disney desde Contemporary Resort para llegar a Walt Dinsey World. El transporte en limusina ofrece la comodidad del servicio puerta a puerta. Todos los trasportes en limusina son COMPARTIDOS, con al menos 24 horas de antelación recibirán los horarios de recogida a los hoteles. Además, pedimos que con 72 horas de antelación se pongan en contacto con nosotros para verificar los detalles de su alojamiento (dirección completa, número de contacto, código de puerta, etc.). Para que el servicio en limusina sea eficiente puede ser que se pida al cliente dirigirse a una localización más central, diferente a la de su hotel, en caso que este se encuentre muy alejado del área turística estándar de Orlando.

Sail within 100 feet of the Statue of Liberty for the best photo ops.  Stunning panoramic views of midtown and lower Manhattan.  Insightful narration by Circle Line’s world famous guides.  Top rated on TripAdvisor.  Free Circle Line Skyline Navigator App with narration in seven languages and enhanced content.   Onboard café with a freshly prepared menu of sandwiches, salads and snacks + full bar serving up hot and cold beverages, beer, wine and cocktails Onboard amenities including outdoor deck space, heated/air conditioned indoor seating with large windows made for sightseeing, and restrooms. CRUISE HIGHLIGHTS Statue of Liberty Ellis Island One World Trade Center World Financial Center Empire State Building Pier 54 (Titanic Pier) Battery Park  RULES AND REGULATIONS  All School & Camp Groups MUST be accompanied by at least 1 adult chaperone (18 years of age or older) for every 10 students/children. Running is not permitted anywhere in the attraction. Food and beverage can be purchased on site. Outside food and beverages are strictly prohibited with the exception of special dietary needs. Security and First Aid may be obtained by contacting any staff personnel. Buses are not allowed to park and wait by the entrance once the group has been dropped off. (Please see bus parking information below.) Circle Line Sightseeing Cruises reserves the right to remove any individual or group that does not comply to these guidelines FREE CIRCLE LINE NAVIGATOR APP OFFERS GUESTS TOURS IN ENGLISH, SPANISH, FRENCH, GERMAN, ITALIAN, PORTUGUESE, AND MANDARIN CHINESE.  Download the Circle Line Navigator App Before Your Cruise             

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In 1762, John Montagu, the fourth Earl of Sandwich, had his hands full, literally. As First Sea Lord, he commanded the mighty British Navy, was a noted explorer, and also a dedicated gambler with a love of day long card games. This led to little time for food, so he came up with the ingenious idea (some say at the card table) of putting meat between two slices of bread. From then on it did not matter if you were fighting a great sea battle or laying down a Royal Flush, you could eat great food without too much fuss. Thus in 1762, the sandwich was named after its inventor, John Montagu, the 4th Earl of Sandwich. Now 250 years later, the current 11th Earl and the Sandwich family remain passionate about the world's most popular quick food that carries their name and have developed the sandwich everyone has been waiting for… THE WORLD'S GREATEST HOT SANDWICH® Their hot signature sandwiches are at the heart of the menu. Their beef is slow roasted in-house and freshly carved. All of their hot sandwiches are made to order using high quality fresh ingredients and served on their very own artisan baked loaf and topped with unique sauces and spreads. Menu Full Monthy       Sandwich or House salad (v) Bag of Chips Fountain Soda ( Free Refill ) or  Bottle of water 50 cl Piece of fruit  or Chocolate Brownie Menu  Explorer     Sandwich or House salad (v) Bag of Chips Fountain Soda ( Free Refill ) or  Bottle of water 50 cl