Bateaux Parisiens Dinner Cruise 20.30 - Service Etoile

Property Location You'll be centrally located in Hustopece with a stay at Wine Wellness Hotel Centro, convenient to Sonberk. This 4-star hotel is within the region of Minaret and Lednice Castle Lake.Rooms Stay in one of 55 guestrooms featuring LCD televisions. Complimentary wireless Internet access keeps you connected, and cable programming is available for your entertainment. Private bathrooms with showers feature complimentary toiletries and hair dryers. Conveniences include phones, as well as safes and desks.Amenities Relax at the full-service spa, where you can enjoy massages and body treatments. Additional amenities at this hotel include complimentary wireless Internet access, concierge services, and babysitting/childcare (surcharge).Dining Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the hotel's room service (during limited hours). Quench your thirst with your favorite drink at a bar/lounge.Business, Other Amenities Featured amenities include complimentary newspapers in the lobby, dry cleaning/laundry services, and a 24-hour front desk. Event facilities at this hotel consist of a conference center and meeting rooms. Free self parking is available onsite.

Highlights Adelaide City Highlights Bus tour Cruise the picturesque River Torrens with its lush, green riverbanks and prolific birdlife Commentary from your driver highlighting the many landmarks and points of interest as you travel past Ticket Includes Sightseeing bus and return 40-minute Popeye cruise between Elder Park and Adelaide Zoo Enjoy a fantastic bus and cruise tour down the River Torrens on one of Adelaide’s iconic ‘Popeye’ motor launches, departing from Elder Park, in front of the Adelaide Festival Centre. Cruise past the Torrens Weir to the Adelaide Zoo before returning to Elder Park where you will disembark. Please note: Cruise does not operate during extreme weather conditions 

First Cruise Classic Caesar - Freshly cut romaine hearts, herb croutons and shaved Parmesan Reggiano cheese, finished with our house Caesar dressing Lobster Bisque - Fresh Maine lobster simmered in sweet cream butter and sherry, topped with our homemade herbed crouton Hazelnut Duck - A savory duck confit with wild mushrooms layered with baby spinach, finished with a brandy cream sauce and topped with a hazelnut gremolata Main Course Roasted Chicken - Pan-roasted chicken breast infused with our traditional Moroccan chermoula seasonings, topped with our Chef’s inspired harissa sauce and served with a citrus couscous and bok choy Grilled Salmon - Fresh grilled salmon topped with a ragoût of braised cherry tomatoes and black olives, served with sautéed spinach Seafood Ravioli - Gratinée jumbo ravioli filled with imported ricotta, Parmesan Reggiano and Fontina cheeses, topped with a seared jumbo sea scallop and gulf shrimp atop a rustic pomodoro sauce Short Ribs - Grilled and slow-cooked boneless short ribs with smoked Gouda mashed potatoes and glazed baby carrots, finished with a cabernet wine demi-glace Vegetable Napoleon Layered portobello mushroom, roasted red peppers, zucchini, eggplant, summer squash and tofu grilled atop tomato coulis Desserts Chef’s selection of Cakes and Mini Pastries Menu subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.

Enjoy the Premium Orchestra Seats (Only 6 rows available!) Olivier Giraud was born in 1977 in Bordeaux. When he turned 18, he decided to become a chef so he left his hometown...Paris. A few years later, he graduated from one of the best catering school in France. He left Paris in 2001 for the United States of America (oh my gooooooood) where he became a waiter. After a wine training course where he finished Major of his hotel promotion, he won THE prize : 6 years visa in the USA! Quickly, he became a restaurant manager in this 5 star Hotel, «The Breakers», Palm Beach, Florida. 5 years later, he decided to go back to Paris to realise his childhood dream: becoming a comedian. In fact, during these few years, he laughed a lot about the cultural differences between Americans and French and he decided to write a one man show 100% in English about all these differences. On the 10 May 2009, his dream came true!!! The show «How to become Parisian a in one hour?» was born. Everybody in the theater industry told him that his project in English was a really stupid idea. Nobody wanted to bet on him so he decided to produce the show by himself and created his «French Arrogance Productions». For the fifth year, the show is one of the most successful show in France! 500 000 people discovered the show, a result of an incredible worldwide word of mouth....Oh la la! Please click here to view the floor plan and seating categories. Please note : Show not advised for people under 16 years of age.

What about Children’s ages? Please note, the full day excursion covers 35 km. For this reason we have put a minimum age restriction of 10yrs old. Through our experience we found that the day was just too long for the under 10's and therefore the half day excursion would be more appropriate for children under 10. Please provide the exact age of your children at the last step of the booking. It's required to arrange the right bikes.

Ruban PET décoratif foncé de 10 pieds