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This is one of the most spectacular AND POPULAR day Grand Canyon airplane tours available in the Southwest! As one of the popular Colorado River raft tours you will begin with an early morning flight over portions of the Grand Canyon and Glen Canyon aboard the Grand Canyon airplane tours en route from Grand Canyon to Page, Arizona. Enjoy the spectacular views of the Canyon and the Mighty Colorado River. You can also see the portion of river that you will soon be floating on! Before landing in Page, enjoy views of Lake Powell and the engineering marvel - the enormous Glen Canyon Dam. Exciting Grand Canyon flight and Glen Canyon Rafting Tour Upon landing you will join a fantastic guided "4 wheel drive" tour to Antelope Canyon. Your day just gets better as you return to the very base of Glen Canyon Dam. There you will board a large, motorized inflatable passenger river raft for one of the most exciting Glen Canyon raft tours. Cover over 200 million geological years on a guided 15.5 river-mile float through the most spectacular scenery of Glen Canyon. Over several hours you will float effortlessly on the Mighty Colorado River, which meticulously carved this incredible canyon. What you’ve seen from the air you now experience from the perspective of the canyon bottom! A picnic style box lunch is provided for each guest and can be enjoyed while sitting next to the river. Your Glen Canyon rafting trip ends at the historic Lee’s Ferry, where you will be met by our coaches or vans and be transferred back to the Grand Canyon through the high desert of the Navajo Indian Reservation with great views of the Painted Desert and the eastern portion of Grand Canyon National Park. With this combination Glen Canyon raft tours package, see the Grand Canyon attractions from the air, the river, and the rim in just one incredible day. This gentle Glen Canyon rafting trip experience is unforgettable and perfect for all aged 4 years and up! The price includes a $10 Fuel Surcharge Fee.
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The first stop is Holy Island, connected to the mainland by a causeway which leads into the quaint island village of Lindisfarne, where there are stunning views of Lindisfarne Castle* (dating back to 1550). Spend time wandering through the ruins of its Priory* where the magnificent Lindisfarne Gospels were produced, sample some of the world-famous Lindisfarne ‘Mead’ brewed by Monks on the island, and enjoy the tranquility for which the island is renowned. Then continue south by the pretty coastal village of Bamburgh, “Ancient Capital of Northumbria,” overlooked by its imposing castle, then on to the bustling market town of Alnwick, whose greatest building is the medieval Alnwick Castle*. Enjoy time in the town centre or visit the castle complex where there is something for everyone. Home of the Percy Family for over 700 years, Alnwick Castle is considered one of the finest castles in England and is proudly known as “The Windsor of the North”. Visitors can step into the unexpected in the spectacular Alnwick Garden* with its Grand Cascade fountain and Poison Gardens. The castle grounds were also used in the Harry Potter films. In the mid-afternoon we begin the drive north to cross the River Tweed and back into Scotland at the historic border town of Coldstream. If time permits during this journey there will be a stop at Flodden Field, one of the best preserved battlefields in Northern Europe and scene of the infamous battle of 1513, which ended in victory for the English and the death of James IV, King of Scots. *OPTIONAL EXTRA. PLEASE NOTE: that the tour routing and availability is subject to the tidal timetable at Lindisfarne, which may occasionally result in the tour having to run in reverse. Tue & Fri | April - October Departs: 08:45 Returns: 18:15
Catégorie:Boîte / Etui à Médicaments de Voyage; Fonction:Accessoires d'Urgence de Voyage,Portable; Poids Net:0.035; date d'inscription:05/06/2014
First Course Farmer’s Market Garden Salad - Chef Daily Selection of the Freshest Salad Greens Shrimp and Corn Chowder - Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton Hazelnut Duck - Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata Crab Cake - Traditional Jumbo Lump Crabmeat atop Apricot Habanero Jam Main Course Roasted Chicken - Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy Grilled Salmon - Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Sautéed Spinach Seafood Ravioli - Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce Short Ribs - Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace Pork Loin - Savory Peach Bourbon Glazed Pork Loin with Sautéed Green Beans and Sweet Potato Hash Vegetable Napoleon Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop basil marinara Desserts New York Style Cheesecake - Topped with Fresh Strawberries and laced with Milk Chocolate Odyssey's Signature Decadent Chocolate Truffle Torte - Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache Seasonal Fruit Cobbler - Seasonally changing fruit compote incased in a flaky butter crust served with a Vanilla Bean Ice Cream Chef’s Culinary Creation - A daily changing creation from our chef Fresh Seasonal Fruit *Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy