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Jazz Brunch is a sumptuous selection of hot and cold dishes available every day at The Court of Two Sisters in our French Quarter courtyard! Book your table at the enchanting Court of the Two Sisters restaurant and prepare to indulge in an authentic, high‐class Creole dining experience. Upon arrival, you will be seated in one of the elegant dining rooms or the verdant courtyard – the largest courtyard in New Orleans – where lush foliage and cast‐iron decor transport you to another era. A friendly and knowledgable server will walk you through the myriad creative dishes included in the cold and hot buffets. Experience some new flavors or stick to your old favorites. As you enjoy a complimentary glass of wine, champagne or cup of coffee, soak up the tunes of the Jazz Trio and learn a bit about history of 613 Rue Royale and the two Creole sisters – Emma and Bertha Camors – for which the restaurant is named. DAILY JAZZ BRUNCH BUFFET MENU Soup Du Jour Turtle Soup au Sherry Waiter Service or Egg Station Eggs and Omelets made to order, any style Our House Specialty – Seafood Orleans and Shrimp Creole Omelets Classic Eggs Benedict Seafood Station Unlimited Fresh Boiled Shrimp and Crawfish (when available) Accompanied by Remoulade and Cocktail Sauces Specialty Salads A unique selection of salads including: Zesty Cajun Pasta, Creamy Crawfish Pasta, Chicken Salad, Chicken Curry Salad and an assortment of domestic and imported cheeses Some of our Hot Entrée Offerings Fresh Shrimp in Spicy Etouffee, Duck à l’ orange, Crawfish Louise, Creole Jambalaya and a local favorite – Veal Grillades and Gravy with Corn Grits Breakfast items available – Bacon and Sausage From our Bakery Homemade Buttermilk Biscuits Desserts & Fresh Fruits A vast variety of fresh cakes, pies and sweets baked daily on premises including Mardi Gras King Cake, Southern Pecan Pie, Bananas Foster, Bread Pudding with Whiskey Sauce, Home Churned French Vanilla Ice Cream with your choice of Praline Sauce or Chocolate Sauce; plus an assortment of local and exotic fruit and fruit salads Beverages One complimentary glass of COTS Private Label Chardonnay, Cabernet Sauvignon, Champagne or Mimosa per person along with coffee, tea, and juice are included in price. The above list is only a sampling of the many different items served on the buffet. Some items are changed due to season availability.

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Your Journey: Take off from Queenstown, and fly above the rugged backcountry of Central Otago, before heading westward to where the glacial fed rivers empty into Lake Wakatipu. Witness what the power of nature has created over the years, as you journey over two remarkable National Parks; Mt Aspiring and the world heritage listed Fiordland National Park. On arrival in Milford Sound, join your purpose-built small boat for a comfortable two hour cruise through one of the world’s natural wonders. Make your way out past the iconic Mitre Peak and cruise the length of the fiord while our skipper highlights points of interest along the way, including the mighty Bowen Falls, Lion Mountain, Copper Point, Seal Rock and Stirling Falls. Keep an eye out for wildlife that can be found in the region including seals, pods of dolphins and the rare Fiordland Crested Penguin (seasonal). Complete your journey with a birds-eye view of the largely untouched region as you fly back over the Southern Alps and are welcomed to the incredibly blue Lake Wakatipu upon landing in Queenstown.

Teatre Poliorama: See here the Seating Plan Children under 6 years old go for free as long as they seat on parents lap.