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Welcome Aboard - You’re in for a special time from the moment you are escorted to your table. Many tables are designed for cruise style seating with other guests, reminiscent of ocean-going cruises. Order drinks, then feel free to explore the ship while the crew casts off for two fabulous hours. Bon Appétit - Your waiter will invite you to the Grande Lunch Buffet. Everything is freshly prepared. Take as little or as much as you like. Oooo, ahhhh - While you dine, the entertainment will highlight points of interest along the cruise route, seen from the huge panoramic windows. Throughout the cruise the DJs will create the perfect vibe. Stroll Outside - Take your drinks topside and relax on the largest outdoor deck in the city. Rock The Boat - From line dances to Top- 40 hits from various genres and styles, the DJs know how to get everyone up and dancing, right to the end of your cruise. 2015 LUNCH MENU The Salad Served with freshly baked rolls and butter. Spirit Salad Mixed greens tossed with cranberries, chili almonds and apples, served with roasted garlic balsamic or apple bacon vinaigrette Classic Caesar Romaine, parmesan cheese and herb croutons tossed in our house caesar dressing The Entrées Signature Spirit Short Ribs Asian-style short ribs and scallion mashed potatoes Pan-Seared Chicken Seasoned chicken breast topped with wild mushroom ragoût, served over herb polenta Baked Tilapia Herb-crusted tilapia atop tomato orzo and drizzled with a lemon-caper sauce Cavatelli Pasta tossed with roasted vegetables and tomatoes in a fontina cream sauce Grilled Vegetables Cilantro and lime infused seasonal vegetables The Dessert Dessert Buffet Mini desserts, cakes, pastries and cookies *Please inform your server if anyone in your party has a food allergy.
To keep you company on your travels and provide you with entertaining and informative commentary along the way, we have friendly and experienced guides. Be enchanted by Ireland’s thriving west coast. We will educate you not only on the flora and fauna of this area but the fascinating history. No holiday in Ireland is complete without a trip to the majestic Cliffs of Moher. Visit O’Brien’s Tower, watch an interactive video at the Visitor’s Center and stroll the clifftop, admiring the panoramic views out to the ocean and the Aran Islands. In good weather, we can have lunch next to the cliffs. Another inviting option is to head to the charming village of Doolin for lunch. Doolin is a charming village with excellent food options. Try the seafood! Our journey then takes us to the limestone wonder called The Burren, which is a rocky yet fertile landscape for plants and flowers. Colourful flowers have burst through the clints and grikes of this limestone pavement, making it a truly unique location and a thriving ecosystem. Some varieties of flowers can only be found in this region. Navigate the rocky surface as you explore the Burren’s landscape. After we’ve strolled around the Burren, we will visit the historic vibrant city of Galway. We return to Dublin via a different route to ensure you have the opportunity to see more of the delightful west coast. ITINERARY : 06:50AM - Depart Dublin from Suffolk Street but the Molly Malone statue 10:40AM - Arrive at the Cliffs Of Moher 12:45PM - Lunch at Doolin Village ( not included ) 14:00PM - Visit The Burren - Irelands Limestone region 15:45PM - Galway City 17:00PM - Depart for Dublin city
Bienvenido a bordo de un de los barcos más singulares del real Nueva Orleans. Combine 2 horas de crucero en el Steamboat NATCHEZ con música Jazz en directo de mano de algunos de los músicos más talentosos del momento - The Steamboat Stompers. Para que su excursión sea redonda, le ofrecemos una comida a bordo del barco, un elemento básico en la vida de Nueva Orleans - un momento para disfrutar de la comida y de unas bebidas refrescantes con amigos y familia. Tanto si es un turísta como un habitante de la zona, pasará un buen tiempo en nuestro crucero. Menú del Buffet Steamboat Natchez Pescado frito Rebozado con harina de maíz picante frito y dorado a la perfección Pollo al horno Alubias rojas y arroz Alubias rojas con lecho de arroz y salchicha "Andouille" opcional Jambalaya El plató tradicional de Louisiana con pollo, salsa y especias criollas Ensalada Mixta Nachez Mezcla de lechugas, tomate, pepino, cebollas rojas, queso y picatostes con guarnición del Chef Budín de Pan con Chocolate Blanco Un soufflé de pan de la marca local Leidenheimer con deliciosa crema y salsa de chocolate blanco Rebanadas de pan francés Café y Iced Tea incluidos Los ítems del menú están sujetos a cambios según las disponibilidad de la temporada. Hay carta de vinos disponible. También hay Snack Bar a bordo. El precio de la entrada no incluye las propinas para los guías y los conductores. Se recomienda pagar una propina de $2 para el servicio de comida a bordo.
First Course Classic Caesar - Freshly cut Romaine Hearts, Herb Croutons, Shaved Parmesan Cheese and finished with our house Caesar Dressing Shrimp and Corn Chowder - Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton Hazelnut Duck - Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata Main Course Roasted Chicken - Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy Grilled Salmon - Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Sautéed Spinach Seafood Ravioli - Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce Short Ribs - Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace Vegetable Napoleon - Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop tomato coulis Desserts New York Style Cheesecake - Topped with Fresh Strawberries and laced with Milk Chocolate Odyssey's Signature Decadent Chocolate Truffle Torte - Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache Seasonal Fruit Cobbler - Seasonally Changing Fruit Compote incased in a Flaky Butter Crust served with a Vanilla Bean Ice Cream Strawberry Shortcake - Topped with Whipped Cream and Fresh Berries Fresh Seasonal Fruit *Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.
Highlights Explore and absorb all the major classic sights of Barcelona The largest tank and the one with the largest number of species in the aquarium Museum of Modern Art, Port Olympic marina and the ultra-modern urban regeneration area along the coast Ticket Includes Barcelona Aquarium - L'Aquarium ticket City Sightseeing Barcelona Hop-on Hop-off bus ticket **Please Note: 4 years old child will only need a separate ticket for Barcelona City Sightseeing Barcelona Hop-on Hop-off**