Dubai Helicopter Tour (15 Min) - From Dubai

See the Shotover River from every angle as you take on the Shotover Canyon Combo - The ultimate Shotover experience! Perched high on the edge of a cliff sits the Shotover Canyon Swing, a purpose built swing that boasts over 70 jump styles and a 60m free-fall before swinging out in a 200m arc. The atmosphere is electric and the adrenalin rush guaranteed as you take the leap from the platform mounted 109m above the Shotover River. Then check out the canyon walls from water level at speeds of up to 85kms per hour on the world famous Shotover Jet. Feel the rush of wind in your hair as you whip past the rocky outcrops and spin 360 in the big red boats. Take to the skies on a roller coaster helicopter ride to see the Shotover River from above, before landing in the remote Skippers Canyon section of the river. Top it all off by taking on the white water as you raft down the rapids to end your Shotover adventure! YOU SHOULD BRING: Swim wear Towel Closed and secure shoes for the swing Warm clothes during winter periods

EXPERIENCE THE MAGNIFICENT VIEWS OF SEDONA! Travel up in elevation towards the Mogollon Rim to gain a panoramic view of Sedona and the Verde Valley. Majestic red-rock formations blaze the trail for scenic beauty and rugged exploration. These larger-than-life views of the lowland desert combined with the evergreen forest of the high plateau provide you with an array of fabulous photo opportunities.

Please note: a minimum of 6 people is required to operate the tour
This tour includes fees for 3 wine tastings. (approx. value of $40.00)
Children are permitted on wine tasting tours, but you must be 21 or older to sample and drink wine
This tour includes hotel pick up.
Lunch and breakfast are not included.
Customers must reconfirm the tour with City Sightseeing by calling +1.415.440.8687 no later than 24 hours prior to departure of the reserved tour in order to receive exact pickup time and further details.

ITINERARY: Day 1 (L): Pick up at hotel and drive to Mekong Delta. Enjoying 4 – hour boat trip and rowing boat trip in small canals to visit An Binh Island. Have a short walk around village, visit some local workshops, coconut factory and ancient house. Lunch served at a local garden. Continue boat trip to Vinh Long then drive to Can Tho. Free for night discovery in Can Tho. Day 2 (B/L): After breakfast at hotel, take a motor boat to visit Cai Rang – the most fascinating floating market where we can see all trading activities in Mekong river. Continue to Ba Cong orchard garden, walk around to see the colorful local life, visit Muni Rangsay pagoda. Before back to Sai Gon, we will visit Vinh Trang Pagoda which is one of Vietnam popular destinations. Lunch served on the way back to HCM. SERVICES INCLUDED: A/C transfer English speaking guide Admission fee, meal as mentioned in the program 3-star Accommodation (double or twin-sharing) Fruit, honey tea, fresh fruit Mineral water, boat trip SERVICES EXCLUDED: Personal expenses, drinks Tips Other service not mentioned in the program Single supplement Notes: The order of program subjects to change without prior notice Surcharge US$30 for single supplement

Proseguiremos nuestra ruta en 4×4 atravesando el bosque de la zona norte del espacio natural para más tarde recorrer la aldea del Rocío, su ermita y el observatorio de la SEO.  Tras descubrir este lugar nos adentraremos a pie en los palacios y senderos del Parque Nacional de Doñana junto al arroyo de La Rocina. Después de almorzar llegaremos a la playa para conocer el sistema dunar más grande de nuestro país. Al regresar y aprovechando el atardecer recorreremos el pinar de El Abalario una zona donde posiblemente podremos avistar alguno de los grandes mamíferos del Espacio Natural de Doñana. Incluye: traslado en 4×4 y guía.

First Cruise Classic Caesar - Freshly cut romaine hearts, herb croutons and shaved Parmesan Reggiano cheese, finished with our house Caesar dressing Lobster Bisque - Fresh Maine lobster simmered in sweet cream butter and sherry, topped with our homemade herbed crouton Hazelnut Duck - A savory duck confit with wild mushrooms layered with baby spinach, finished with a brandy cream sauce and topped with a hazelnut gremolata Main Course Roasted Chicken - Pan-roasted chicken breast infused with our traditional Moroccan chermoula seasonings, topped with our Chef’s inspired harissa sauce and served with a citrus couscous and bok choy Grilled Salmon - Fresh grilled salmon topped with a ragoût of braised cherry tomatoes and black olives, served with sautéed spinach Seafood Ravioli - Gratinée jumbo ravioli filled with imported ricotta, Parmesan Reggiano and Fontina cheeses, topped with a seared jumbo sea scallop and gulf shrimp atop a rustic pomodoro sauce Short Ribs - Grilled and slow-cooked boneless short ribs with smoked Gouda mashed potatoes and glazed baby carrots, finished with a cabernet wine demi-glace Vegetable Napoleon Layered portobello mushroom, roasted red peppers, zucchini, eggplant, summer squash and tofu grilled atop tomato coulis Desserts Chef’s selection of Cakes and Mini Pastries Menu subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.