Stonehenge - Entry Ticket

Enjoy a typical local "aperitivo" while on a luxury cruise on the Mediterranean sea. Cruise along the gorgeous Barcelona coast and awe at its skyline Taste the best local vermouth and appetisers under the sun.

5 paires de bouchons d'oreilles en mousse ultra-douce

THE BIG SHOW HAS ARRIVED!  Wednesday and Saturday night shows at House of Illusion's fantastic sea front premises Treat yourself to a fantastic night out in Salou where you and your family can you sit back and enjoy the show and all inclusive drinks too. The show is set into two halves starting with the bright lights of London’s West End and it explores the best musicals of all time. Experience the Lion King, sing along to the Dream Girls and be bewildered by Les Miserables, to name but a few. Then, for those of you who enjoyed Decades in the past, you will remember the fun you had there and you can revel in Disco Time! Our Live on­stage DJ will be pumping out some classic tunes whilst our cast of singers and dancers put on a show like you have never seen before. Get out of your seats, have a dance and have the best night of your life!! There are 3 new packages to choose from, all offering exceptional value. VIP, Gold or Silver.

Property Location With a stay at Norlaggan Bed & Breakfast in Aberlour, you'll be convenient to Aberlour Distillery and Macallan Distillery. This bed & breakfast is within the vicinity of Speyside Cooperage and Glenfidditch Whiskey Distillery.Amenities Take in the views from a garden.Dining A complimentary breakfast is included.Business, Other Amenities Free self parking is available onsite.

Coupe sous vide en acier inoxydable

First Cruise Classic Caesar - Freshly cut romaine hearts, herb croutons and shaved Parmesan Reggiano cheese, finished with our house Caesar dressing Lobster Bisque - Fresh Maine lobster simmered in sweet cream butter and sherry, topped with our homemade herbed crouton Hazelnut Duck - A savory duck confit with wild mushrooms layered with baby spinach, finished with a brandy cream sauce and topped with a hazelnut gremolata Main Course Roasted Chicken - Pan-roasted chicken breast infused with our traditional Moroccan chermoula seasonings, topped with our Chef’s inspired harissa sauce and served with a citrus couscous and bok choy Grilled Salmon - Fresh grilled salmon topped with a ragoût of braised cherry tomatoes and black olives, served with sautéed spinach Seafood Ravioli - Gratinée jumbo ravioli filled with imported ricotta, Parmesan Reggiano and Fontina cheeses, topped with a seared jumbo sea scallop and gulf shrimp atop a rustic pomodoro sauce Short Ribs - Grilled and slow-cooked boneless short ribs with smoked Gouda mashed potatoes and glazed baby carrots, finished with a cabernet wine demi-glace Vegetable Napoleon Layered portobello mushroom, roasted red peppers, zucchini, eggplant, summer squash and tofu grilled atop tomato coulis Desserts Chef’s selection of Cakes and Mini Pastries Menu subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.