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Belfast Harbour's origins date back to 1613 when a Royal Charter for the incorporation of Belfast specified the need for a wharf at the confluence of the rivers Lagan and Farset in what is modern-day Belfast’s High Street. By the early 18th century Belfast had replaced Carrickfergus as the most important port in Ulster. In the 19th century work commenced to improve navigation and this created the Victoria Channel. The Harbour now has the longest deepwater quay in Ireland at 1 kilometre in length with a draught of 10.2 metres. Belfast shipbuilding was at the heart of the local industry building ships for the White Star Line, including Titanic. Today SS Nomadic, Titanic’s little sister, is the only surviving White Star Line Ship.SS Nomadic was built on slipway Number 1 at Harland and Wolff and was launched on 25th April 1911. Nomadic has been restored to her original 1911 glory and is back home in Belfast. During World War II the Port of Belfast was used by the Royal Navy as the home base for many of the ships that escorted Atlantic and Russian convoys including Captain-class frigates of the 3rd Escort Group. .
This summer see more than a dozen species of seahorses, seadragons, and their relatives in the Horses and Dragons exhibits. Pacific seahorses native to our local area are on display in the first floor Southern California/Baja gallery, a trumpetfish is included in the Gulf of California exhibit on the second floor, and various species of seahorses, seadragons, pipefish, razorfish, and other animals from this family are on display in the Tropical Pacific gallery. The longsnout seahorse (also known as the slender seahorse) and dwarf seahorse have never before been exhibited at the Aquarium. Visitors will learn how these animals are bred and cared for at the Aquarium, see babies, and learn about the conservation issues these animals face in the wild, including harmful fishing practices, the traditional medicine and curio trade, and habitat loss. Does not include Behind the Scenes Tour or Turtle Vision 4D movie Café Scuba, serving a variety of sandwiches, salads, burgers, pizza, and more, provides a relaxed atmosphere overlooking our Seals & Sea Lions exhibit and is the perfect place to grab a meal or a quick snack. In partnership with the Aquarium of the Pacific, SAVOR... serves environmentally friendly and sustainable seafood at Café Scuba. Additional food can be found at Bamboo Bistro, the Coffee Cart, and the Jamba Juice hut.
Visit the tallest building in the Western Hemisphere and explore an incredible city with Big Bus New York One World Observatory Package tickets at ShowTickets.com.
Operating Calendar: Remember that LEGOLAND Florida and the water park are not open 365 days a year. Please click here for a detailed calendar view of opening times. You can add a free shuttle voucher to your order here. FREE Shuttles available from Orlando: Shuttle leaves from I-Drive 360, 8350 Universal Blvd, Orlando, FL 32819.
Our delicious Brunch menu includes all of the following: Smoked Salmon with Sliced Tomato, Onion & Capers Croissants & Assorted Bagels with Cream Cheese, Butter & Jams Granola & Yogurt Parfaits Fresh Sliced Summer Fruits Assorted Muffins & Danishes Smoked Turkey with Bacon & Cheddar Wrap Quiches: [spinach & mushroom] [ham & onion] Mini Brioche Sandwiches: [watercress, cucumber & goat cheese] [black forest ham with brie & honey mustard] Tea/Coffee Service Freshly Squeezed Orange Juice Unlimited Champagne (did someone say mimosas?) Shearwater is a classic Newport-style schooner yacht, only recently recognized as a national landmark in 2009. The vessel was built by Rice Brother Corporation in East Boothbay, Maine, back in a time when yachting was a rare combination of elegance and adventure; Rice Bros. were well known for building luxury pleasure yachts and produced some 4,000 hulls over a period of 64 years. The keel was laid down on January 4, 1929 and a news clip from the Boothbay Register reflects alongside a photograph "Tyler Hodgon at the old Tide Mill is getting out timbers for the schooner to be built at Rice’s. Vessel to be built of native white oak." Traditionally built from hand-hewn native white oak, she was the last boat to be constructed at that yard - likely due to the ensuing Great Depression brought on by the Stock Market Crash that occurred later that autumn. East Boothbay was a small coastal town with shipbuilding being its only industry. About 40 workmen were employed for the construction of SHEARWATER. Her designer Theodore Donald Wells was born in Hudson Falls, N Y on October 22, 1875. He was a naval architect and marine engineer, a member of the Society of Naval Architects and Marine Engineers and also the Institute of Naval Architects London. His education included post-graduate work at the University of Glasgow in Scotland. He began his career as a member of the firm Herreshoff and Wells, N. Y. City in 1902. Working with Herreshoff no doubt had an influence on his designs, which bear similarities to many of the famous Herreshoff designed yachts of that time. From 1903 to 1907 he worked for Wintringham and Wells and then began practicing his profession under his own name. Mr. Wells joined the Navy Department in March 1917 and became Superintending Constructor of the Baltimore District U. S. N. Notable yachts designed and constructed under his supervision are "Viking" a 272 foot steel motor yacht built for George F. Baker in 1929 by Newport News and "Karina" a three masted schooner built for Robert E. Tod in 1932 by Staten Island Shipbuilding. Mr. Tod was a well-known offshore yachtsman as was his former yacht ‘Thistle", which competed in the Emperors Cup ocean race. SHEARWATER was launched on May 4, 1929 and photographs in the Boothbay Register reflect her graceful and elegant lines. Her first Captain, Leon Esterbrook of Edgarton, MA, arrived to take charge of the fitting out. Her owner Charles E Dunlap was a member of the Seawanhaka Corinthian Yacht Club, Oyster Bay, NY and this became SHEARWATER’s first homeport after her completion in late September 1929. It was there in Oyster Bay that she first started to thrill those who sailed in luxury aboard her and those who were privileged to crew her on race day. Since her launching and documentation in Lloyd’s Register of American Yachts in 1929, she has had a colorful history and has been carefully maintained and restored to standards that few contemporary vessels are able to match and is truly a piece of American Maritime History. On November 7, 1942 SHEARWATER was requisitioned by the War Shipping Administration and became a member of The United States Coast Guard’s Coastal Picket Patrol during World War Two. She was painted gray and bore the numbers CG67004. Based at Little Creek, Virginia she patrolled the waters east of the Chesapeake Bay entrance and south towards Cape Hatteras. Her skipper during that period reflected on how they used their free time while out on submarine patrol to race against other yachts and in his own words "sailed in tandem with the schooner Lord Jim, racing in and out of port, up and down the east coast and winning." She was designed and built as a gaff rigged schooner but during this period was changed to a Marconi rig. She carries over 2,550 square feet while under full sail. A true veteran world cruiser, she first transited the Panama Canal in July 1946 and in the late 1970’s and early 1980’s completed a two and a half-year global circumnavigation. In December 1971 Mrs. John B. Thayer of Rosemont, wife of a former trustee and treasurer, donated SHEARWATER to the University of Pennsylvania’s Institute of Environmental Medicine. She was used by the university as a laboratory for research on physiological responses to the stresses of living and working underwater. Captained by James Shearson, she was fitted with compressors, generators, monitoring instruments and a small decompression chamber. She has participated in many Ancient Mariner and Classic yacht races in U S waters as well as racing in the Bay of Islands in New Zealand while on her circumnavigation in the early 1980’s. It is rumored she was once dismasted in the famous Newport to Bermuda race. She was last raced by the current owners in San Diego in May 1995 in the American Schooner Cup and finished second overall. She entered the yacht charter industry in 1966 whilst on the West Coast sailing to the Channel Islands and was again used to generate income to keep her shipshape while owned by the University of Pennsylvania. During the chartering industry’s infancy in the Caribbean, SHEARWATER was known as the " Queen of the Fleet". Today she continues this tradition offering the most unique sailing experience and has passed rigid Coast Guard inspections and can carry up to 49 passengers. We welcome you to join us for an excellent opportunity to experience the ambiance of a vintage sailing vessel while delighting in the splendors of The Manhattan sky-line, the Statue of Liberty or the beauty of the oceans beyond.
San Francisco Musem Of Modern Art: All visitors (including members and visitors 18 and under, who always receive free admission) require a ticket so we can ensure the museum does not exceed capacity. Order tickets in advance for all members of your party so everyone can enter the galleries at the same time. No eating, drinking, smoking, or sleeping is permitted in the Museum. Eating and drinking are permitted in designated areas only (Café 5, Sightglass at SFMOMA, and In Situ). Sealed food and drink containers are allowed if they are packed away inside a bag. Backpacks may not be carried on your back; they must be carried or worn on your front at all times. Aquarium Of The Bay: Explore the magic, beauty and wonder of San Francisco Bay at Aquarium of the Bay. Your visit will take you through three main exhibit areas that display the amazing riches that lie beneath the surface of the San Francisco Bay and surrounding waters. The Bay and the Animals Who Call it Home - approximately 20,000 animals who live in the Bay and nearby waters, from octopuses to eight-foot sevengill sharks. Guests are also treated to mesmerizing walls of jellies and a chance to have up close and personal encounters with leopard sharks, bat rays, skates, and other “splash zone" animals. By connecting our guests with native marine animals in an engaging and meaningful manner, we nurture transformative, emotional connections that inspire conservation advocacy. Because we reach over 600,000 people a year, these connections have high impact. Exploring environmental challenges: Climate change, habitat loss, water pollution, and unsustainable harvest. Provide research on local shark populations Bring back native salmon Assist chefs, restaurants and consumers in selecting sustainable seafood Remove invasive species from marine and estuary environments Support endangered species Educate the public and combat climate-induced sea level rise Enact policy that will create healthy fresh water flows back to San Francisco Bay Our research efforts are grounded in peer-reviewed science and focus on monitoring and improving life for all San Francisco Bay species. We work both alone and in partnership on research, including shark monitoring and captive breeding programs. Our goal is to understand how best to ensure that native animals can thrive in the busy, much used waters of San Francisco Bay, its estuary, marshes and tributaries.
