Free
Support
Outward journey A representative will meet you at London's St Pancras International station to give you your welcome pack and tickets ready for your 2.5 hour Eurostar train journey to Paris city centre. Meeting Point: Eurostar Terminal, 6.15am Monday - Friday or 5.30am Saturdays. Passport required for travel and please check any visa requirements for travel to France prior to booking. Upon arrival at Gare Du Nord, you and your host will board your luxury coach for a private sightseeing tour and start our Parisian journey taking in all major landmarks including the famous Champs-Elysees, the Arc de Triomphe and Place de la Concorde. Your first stop is the Eiffel Tower, get your cameras ready as you will have time to take photos before your host escorts you to the pier to board your lunch cruise on the River Seine. Board your 2 hour sightseeing and lunch cruise while enjoying exceptional vies of the city with your premium seating under the glass canopy, whilst savouring French cuisines at is finest with your 3 course lunch. Your lunch will include champagne, a cheese course and coffee as you cruise around the city of Paris. Enjoy the live relaxing music throughout the cruise, this exceptional lunch experience is guaranteed to be a highlight of your trip. You will meet your host after lunch and board your bus to Galeries Layfayette - world famous for its excellent shopping and this is where you will have free time to explore. If shopping is not your thing, why not visit the Louvre? Speak to your host about purchasing a skip the line ticket to the Louvre, where you will be able see over 35000 works of art including the world famous Mona Lisa. Return journey Meet your host at Opera to ensure you are back at Gare Du Nord on time to check in for your Eurostar train back to London (arrival in London 21.39).
Schwimmwesten sind kostenlos und beim Handtuchverleih erhältlich. Schwimmwesten sind für alle Schwimmer unter 1,27 m erforderlich und für schwache oder unerfahrene Schwimmer jeden Alters empfohlen. Alle Schwimmer unter 1,21 m sollten nicht ohne einem verantwortlichen Erwachsenen im Wasser sein.
Betrunkene Gäste erhalten keinen Zugang zum Aquaventure Water Park.
Kinder sollten zu jeder Zeit von einem verantwortlichen Erwachsenen beaufsichtigt werden. Rettungsschwimmer sind für die Sicherheit aller Gäste anwesend, bieten jedoch keinen Ersatz für die ständige Beaufsichtigung der Kinder und anderer Personen.
Brillen und Schmuck sollten vor dem Nutzen des Parks abgelegt werden werden.
Aquaventure-Attraktionen werden nicht für werdende Mütter, Personen mit Nacken-, Rücken-, Gelenks- oder Herzproblemen, Übergewicht oder körperlich einschränkenden Bedingungen empfohlen. Gäste mit Verletzungen (Abgüsse, Bandagen usw.) oder ansteckenden Krankheiten können die Attraktionen nicht nutzen.
Schwimmwindeln für Babys und Kleinkinder müssen in Pools getragen werden und sind in allen Läden im Park erhältlich.
Bitte tragen Sie stets geeignete Badebekleidung. Unangemessene Badebekleidung umfasst unter anderem Folgendes:
Riemen
Unterwäsche für sich
Straßenkleidung
Kleidung mit Nieten, Schnallen oder sichtbarem Metall
Lange, locker sitzende Kleidung
Alle Kleidungsstücke, die von Atlantis Management als unangebracht angesehen werden
Wir bitten Aquaventure-Gäste die kulturelle Empfindlichkeiten, die sich auf diesen Teil der Welt beziehen, zu beobachten und zu respektieren.
Es ist Besuchern nicht gestattet, Nahrungsmittel oder Getränke, Glaswaren oder Alkohol in Aquaventure mitzunehmen. Aquaventure behält sich das Recht vor, alle Taschen auf solche Gegenstände zu überprüfen.
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Included Free hotel pick up at 09.30 or 14.00 Professional tour guide (during the city tour) Air-conditioned vehicle 1 drink of your choice (during the boat tour) Audio guide in 30 languages (on the boat) Not included Hotel drop-off Transfer to the pier Entrance fees Tips
DINNER CRUISE MENU
APPETIZERS OPTIONS
Classic Shrimp Cocktail - $11
Six beautiful Gulf shrimp, poached to perfection and served with a tart-and-tangy Creole-style dipping sauce brightened with a kick of heat.
Spinach & Artichoke Gratin - $8.00
Warm and rich, baked with caramelized onions and garlic, roasted artichoke quarters, and just a touch of diced pimento. Finished with a dusting of parmesan and herbed, gratin-style bread crumbs for a satisfying crunch.
Seasonal Bruschetta - $8.00
Crunchy, toasted crostini brushed with extra-virgin olive oil and a pistou of macerated fresh garlic, lemon juice, and herbs. Served with a generous topping of this season’s organic ingredients, including freshly chopped tomatoes, farmer’s cheese and mushrooms in a reduced balsamic glaze.
(Ask your server for today’s option.)
SECOND COURSE OPTIONS - $14
Farm to Sea – Filet and Prawns
Succulent, center-cut USDA Choice filet mignon grilled to perfection and smothered with our signature black truffle butter. Partnered with three jumbo roasted Gulf prawns, drizzled with a fragrant Meyer-lemon and Roma-tomato cream. Served with a medallion of red creamer potato gratin, baked with caramelized onions and four distinctive cheeses. Served with garden’s best seasonal vegetables.
DESSERT OPTIONS
Sugar-Glazed Crème Brulée - $6
A classic application of a perennial favorite with a slight twist: a complement of fresh, seasonal berries: silky, sweet, browned to perfection and graced with a spoonful of freshly whipped cream.
Chocolate Trilogy - $7
A dense, creamy flourless torte made with lusciously dark gianduja and topped with a duo of light, airy white and dark chocolate mousses. Finished with a chocolate ganache glaze.
Seasonal Berry Parfait - $6
A beautiful confection of fresh tart-and-sweet berries tossed in simple syrup and layered with deliciously rich Chantilly cream. Your reward for reaching the bottom of the glass: a Silky Sabayon custard flavored with Grand Marnier and crème patisserie.
*Please ask your server about wine recommendations with dinner.
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