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Crazy Girls and their perfect posteriors draw tourists for Las Vegas' naughtiest photo-op outside Planet Hollywood with tickets from ShowTickets.com
The 10,000 Islands Excursion, arguably, is the best way to experience the natural world around Marco Island. Conducted within the 10,000 Islands Wildlife Refuge, you will experience what many describe as the best of Florida. The tour is two-part: The first part is a slow, intimate boating tour among the remote islands of the refuge. While you search for dolphins, manatees and sea turtles, you may encounter ospreys, bald eagles, ibis, roseate spoonbill, egrets, herons and any number of shorebird species. All the while, your formally trained naturalist guide will talk to you about the area's ecosystems, its long history and rich culture. The second part of your excursion is an exploration of a remote barrier island beach ... an island that you only can reach by boat ... an island that few get to experience. Learn about beach dynamics; stroll through the tidal flats and wade the tidal pools of these remote islands. If you enjoy shelling, imaging shelling on islands that are NOT picked daily by 100's of people. With your naturalist guide, learn not about individual shell animals, but actually learn "how to" shell.
DINNER CRUISE MENU Optional Starters (Additional Charge) Chipotle Hummus and Grilled Flatbread - $8.00 Vegan Charcuterie Plate - $10.00 Gluten-Free Lump Crab Cakes with Roasted Red Pepper Aioli - $12.00 Chilled Jumbo Mexican White Prawns with Spicy Cocktail Sauce - $12.00 Gluten-Free Salad Flagship Caesar Wedge – Crisp hearts of romaine, shaved Parmesan cheese, garlic croutons and classic Caesar dressing Locally Baked Fresh Breads from St. Tropez Bakery and creamery butter. Vegan Entree (Please select one of the following entrees when making your reservation.) Braised Beef Short Rib Beef short ribs marinated in red wine, fresh vegetables and aromatic herbs, slow braised until meltingly tender, topped with a caramelized onion relish. Paired with roasted garlic whipped potatoes and oven roasted seasonal vegetables. Gluten-Free Pan-Seared Sustainable Salmon Filet Pesto glazed sustainable salmon filet with smoked tomato béchamel. Paired with roasted garlic whipped potatoes and oven roasted seasonal vegetables. Gluten-Free, Contains Nuts Free-Range Chicken Breast Bacon wrapped, blue cheese stuffed California free range chicken breast with mild red chili cream sauce. Paired with roasted garlic whipped potatoes and oven roasted seasonal vegetables. Eggplant Parmesan Crispy breaded and baked eggplant with mozzarella and marinara served with linguini and oven roasted seasonal vegetables. Vegan Grilled Portobello Mushroom Fresh Portobello mushroom marinated in red wine, garlic and cracked red pepper then grilled. Served with herb roasted potatoes and seasonal vegetables. Vegan, Gluten-Free, Dairy-Free Dessert New York Cheesecake Velvety cheesecake topped with dark chocolate ganache on chocolate and salted caramel painted plates. For the Young Sailor (Children 4-12) Hand breaded organic chicken tenders with organic macaroni and cheese. Served with seasonal fresh fruit and chocolate chip cookies.
Desire burns in the shadows, rage blazes in the light. Anne Boleyn won the king’s desire first, his love second, but only an heir could deliver his loyalty. In a court full of secrets and spies, the Tudor Queen’s time is running out. Donizetti’s opera rips the best bits from a bloody time in history to create a thrilling ride through the last days of Anne Boleyn’s marriage to King Henry VIII. Jealous courtiers and scheming royals have the queen caught fast in a tightening trap. And her lady-in-waiting is waiting indeed, consumed with guilt, to take her place on the throne. With ardent melodies, fiery singing and acrobatic coloratura, every minute of Anna Bolena is a masterclass in bel canto opera. It depends on a stellar soprano to throw herself into the role. Ermonela Jaho is that singer, “a fiery angel” (The Economist) renowned for offering her heart and soul up on stage. “Don’t even try to resist,” warns the Financial Times. This starry cast includes Ho-Yoon Chung as Lord Percy and Teddy Tahu Rhodes as the ruthless, passionate king. From the creative team that brought you Aida comes the first of a new trilogy of Donizetti’s Tudor Queen operas. Davide Livermore directs a new production featuring stunning costumes and his signature high-tech sets.
Included Free hotel pick up at 09.30 or 14.00 Professional tour guide (during the city tour) Air-conditioned vehicle 1 drink of your choice (during the boat tour) Audio guide in 30 languages (on the boat) Not included Hotel drop-off Transfer to the pier Entrance fees Tips
Can there be any better way to relax after a day in paradise than to sail out to sea as the sky lights up in a riot of dazzling colour? Board at Cabo San Lucas’ magnificent marina and sail out into the Pacific, the golden early evening light gilding the waves. Lie back, relax and enjoy the afternoon’s last rays, the waves lapping against the hull. Feel the sheer joy of gliding over the waves, the sails billowing in the breeze. Enjoy great views of famous local landmarks such as Lovers’ Beach and the famous Cabo Arch. Then as the captain drops anchor, it’s all eyes to the west as you enjoy the unforgettable spectacle of the sun sinking beyond the horizon. Gaze across the Pacific and watch hues of melon, lavender and scarlet melt into the sky as the first evening stars appear. Then spoil yourself at the Mexican buffet and open bar, enjoy the fun and games on deck and shiver your timbers to the swashbuckling Pirates Show! A perfect ending to another perfect day!
