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El parque acuático más grande de Canarias cuenta con atracciones que quitan el hipo como Aquamania, Crazy Race, Anaconda o atracciones más suaves como Congo River y la Zona VIP. El Tornado es nuestra principal atracción y la más increíble entre los más de 33 toboganes que el parque ofrece. El Kamikaze es la atracción más alta de su tipo en Europa así que es ideal para los más atrevidos. Más de 3000 m² de piscinas mantendrán a los más pequeños entretenidos mientras usted se relaja bajo el sol. Children’s Paradise es la mejor opción para los niños ya que cuenta con un parque acuático de tamaño apropiado y una piscina poco honda. Y para un día perfecto, disfrute de una comida familiar en las zonas de picnic... si consigue sacar a los niños del agua. También podrá conocer a los Leones Marinos y podrá admirar su belleza y las increíbles habilidades de estos inteligentes mamíferos marinos. ¡Disfrute del agua! ¡Disfrute de AQUALAND!
The 10,000 Islands Excursion, arguably, is the best way to experience the natural world around Marco Island. Conducted within the 10,000 Islands Wildlife Refuge, you will experience what many describe as the best of Florida. The tour is two-part: The first part is a slow, intimate boating tour among the remote islands of the refuge. While you search for dolphins, manatees and sea turtles, you may encounter ospreys, bald eagles, ibis, roseate spoonbill, egrets, herons and any number of shorebird species. All the while, your formally trained naturalist guide will talk to you about the area's ecosystems, its long history and rich culture. The second part of your excursion is an exploration of a remote barrier island beach ... an island that you only can reach by boat ... an island that few get to experience. Learn about beach dynamics; stroll through the tidal flats and wade the tidal pools of these remote islands. If you enjoy shelling, imaging shelling on islands that are NOT picked daily by 100's of people. With your naturalist guide, learn not about individual shell animals, but actually learn "how to" shell.
City Rambler - A Walk in the Park is a 2.5-hour walk on / walk off tour that takes you to some of the highlights of the most famous park in the world - get your tickets at ShowTickets.com.
There will be a special guest during the following performances:
August 2018
August 1, 2018 - Keith Miller
August 2, 2018 - Keith Miller
October 2018
October 27, 2018 - Keith Miller
October 28, 2018 - Keith Miller
October 29, 2018 - Keith Miller
October 30, 2018 - Keith Miller
October 31, 2018 - Keith Miller
DINNER CRUISE MENU Optional Starters (Additional Charge) Chipotle Hummus and Grilled Flatbread - $8.00 Vegan Charcuterie Plate - $10.00 Gluten-Free Lump Crab Cakes with Roasted Red Pepper Aioli - $12.00 Chilled Jumbo Mexican White Prawns with Spicy Cocktail Sauce - $12.00 Gluten-Free Salad Flagship Caesar Wedge – Crisp hearts of romaine, shaved Parmesan cheese, garlic croutons and classic Caesar dressing Locally Baked Fresh Breads from St. Tropez Bakery and creamery butter. Vegan Entree (Please select one of the following entrees when making your reservation.) Braised Beef Short Rib Beef short ribs marinated in red wine, fresh vegetables and aromatic herbs, slow braised until meltingly tender, topped with a caramelized onion relish. Paired with roasted garlic whipped potatoes and oven roasted seasonal vegetables. Gluten-Free Pan-Seared Sustainable Salmon Filet Pesto glazed sustainable salmon filet with smoked tomato béchamel. Paired with roasted garlic whipped potatoes and oven roasted seasonal vegetables. Gluten-Free, Contains Nuts Free-Range Chicken Breast Bacon wrapped, blue cheese stuffed California free range chicken breast with mild red chili cream sauce. Paired with roasted garlic whipped potatoes and oven roasted seasonal vegetables. Eggplant Parmesan Crispy breaded and baked eggplant with mozzarella and marinara served with linguini and oven roasted seasonal vegetables. Vegan Grilled Portobello Mushroom Fresh Portobello mushroom marinated in red wine, garlic and cracked red pepper then grilled. Served with herb roasted potatoes and seasonal vegetables. Vegan, Gluten-Free, Dairy-Free Dessert New York Cheesecake Velvety cheesecake topped with dark chocolate ganache on chocolate and salted caramel painted plates. For the Young Sailor (Children 4-12) Hand breaded organic chicken tenders with organic macaroni and cheese. Served with seasonal fresh fruit and chocolate chip cookies.
Maximum per group is 27. Tours depart every 15 - 20 minutes depending on the season.
