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ICON Orlando is bubbling with new experiences! The 400-foot observation wheel takes guests on an aerial journey of Central Florida, offering 360-degree views of theme parks and attractions, downtown Orlando skyline, and on clear days, Florida’s east coast, all within the comfort of 30 air-conditioned capsules. Select capsules have been transformed to offer the ultimate VIP experience, featuring special décor, an upbeat music selection, selfie sticks, bottle caps seats and complimentary Coca-Cola coolers. Enjoy a refreshing beverage and take in the beautiful views aboard the tallest observation wheel on the North American east coast. At night, the Eye lights up in a rainbow of colors and adds another 64,000 LED lights to the theme park capital of the world. Thus, the attraction is also worth a visit in the dark – not only for those wanting to see the city turn its lights on, but also for photographers wanting to capture the Ferris wheel itself. Sleuth's Mystery Dinner Shows Your evening begins by entering one of our three intimate theatres where you are greeted and treated like an invited guest by our outrageous characters. Nibble on your salads, dinner rolls, crackers and our signature cheese spread as you watch for anything or anyone suspicious! Once everyone is assembled you will be treated to a hilarious 45 minute comedy mystery where all the clues are presented and you help us solve the crime. Enjoy a delicious dinner as your table becomes a team and formulates insightful (and not so insightful) questions for the live interrogation. After dinner, our detective moves around the room, allowing each table to ask their questions and uncover additional clues. It’s improvisational comedy that will have you in side-splitting laughter as you solve the crime! Your evening concludes with your choice of a yummy “mystery” dessert as you make your final guess as to who committed the crime. Then, watch as our detective unveils the actual criminal and then awards fun prizes to those of you who were successful Sleuths! Menu Before the show: Fresh greens salad Assorted crackers and our signature cheese spread Dinner rolls with butter Hot and cold hors d'oeuvres Choice of Entrée: Honey-glazed Cornish Game Hen with herbed stuffing, sweet potato, vegetables, and cranberry sauce. Prime Rib dinner ($6.00 extra + tax) with baked potato and vegetables. Four Cheese Lasagna (with or without meatballs, your choice) with vegetables and garlic bread. For children age(s) 3 to 11 - Child portioned meal including chicken tenders, mac-n-cheese, and green beans. Mystery Dessert: If we told you, it wouldn't be a mystery would it? Beverages (all drinks are included in the ticket price): Bud Bud Light White Zinfindel Chardonnay Cabernet Pepsi Diet Pepsi Sierra Mist Mug Root Beer Tropicana Orange Soda Sweet Iced Tea Brewed Unsweetened Tea Coffee Hot Tea
Opened in May 1975, Comic Strip Live is the longest running showcase comedy club in the world. Seven nights a week top comedians you've seen on television and the silver screen take the microphone on our world famous stage and prove why New York Magazine calls us, “The most expertly booked club in the city.” Many comedy legends have started their careers on our legendary stage including Eddie Murphy, Chris Rock, Adam Sandler, Jerry Seinfeld, and more. The tradition of nurturing new comedians continues with regularly scheduled open mics, new talent showcases, and stand-up comedy classes. The new comedians you see on our stage today might be the stars you see tomorrow! Voted AOL City Guide “BEST COMEDY CLUB”, Comic Strip Live features a light menu, full bar and intimate showroom. A new 9-foot projection screen makes it perfect for private or corporate events, movie screenings, and viewing parties.
L'Hemisfèric’s function is as a projection hall with three separate systems projecting onto a curved 900sq.m screen above more than 300 patrons. There’s an Imax dome, a 3D digital screen and digital full dome projections, often of an astronomical nature. Lie back and be transported to another dimension. All these dramatic features have earned nicknames such as the Eye of Knowledge and the Planetarium. Beauty is in the eye of the beholder and in the case of L'Hemisfèric, it truly is a sight to behold. The Imax dome serves as the ‘pupil’ of the eye and the ‘eyelid’ opens and closes by means of hydraulic lifts, which operate the steel and glass shutter. The building itself is surrounded by a massive pond, the bottom of which is glass, creating the illusion of the eye as a whole. The interior boasts a delightful little effect that allows you and a friend to stand at two opposite pillars inside the eye that allow you to talk with each other as if you were side by side.
Languages Living History Audio Guide at Beatles Story Albert Dock has been compiled and is narrated by John Lennon's sister Julia and is complimentary. Ten languages: Brazilian Portuguese (new), English, French, German, Italian, Japanese, Mandarin (new) Polish, Russian and Spanish. We also have a family audio guide in English. Accessibility Parking – Albert Dock has a number of car parks on site and has in total eight accessible car parking bays, with three available in car park A, near to the estate’s main entrance and five in car park B opposite The Beatles Story and Premier Inn hotel. Wheelchairs – The exhibition is fully wheelchair accessible. Due to fire evacuation procedures, we can only admit three wheelchairs on site at any one time. We have a standard wheelchair available which can either be booked in advance by telephoning +44 (0) 151 709 1963 or borrowed on the day by asking a member of staff at the main entrance (subject to availability on the day). Lifts – We have two accessible lifts: One situated at our main entrance (accompanied with audio announcements) and one located in our Fab4 Store going down to the Fab4 Cafe. Toilets – Wheelchair-accessible toilets are available within the exhibition and also in the Fab4 Cafe area. Please see a member of staff for assistance. Induction Loops – Induction loops are available to use with our audio guides. Please see a member of staff when picking up your audio guide. Large Print Gallery Books – We have large print transcripts available in all 10 languages offered on our audio guide, which are available at our Admissions desk. Please ask a member of staff for more details. Guide Dogs – Guide dogs are welcome. Sign Language – Should you require sign language assistance, please contact us on +44 (0) 151 709 1963 and we will check staff availability to ensure that help is on hand during your day of visit. Cloakroom – Our cloakroom allows guests to store coats, prams/buggies and suitcases. Fab4 Cafe – The Fab4 Cafe is located on basement level and is accessible via the exhibition and our Fab4 Store. The Fab4 Cafe is partially self-served – however, assistance is available if required.
CHAMPAGNE BRUNCH MENU Made-To-Order Omelet Station Belgian Waffles and French Toast Fresh berries, whipped cream, fruit preserves and maple syrup Greek Yogurt Parfait Greek yogurt, housemade granola, fresh fruit and berries, dried fruits and nuts American Breakfast Station Assorted miniature quiche, oven roasted breakfast potatoes, apple wood smoked bacon, smoked ham and chicken apple sausage Freshly baked breakfast breads and pastries Chilled Pacific Seafood Station Jumbo shrimp cocktail, Baja ceviche, lobster gazpacho, locally made sushi, black caviar and Nova Scotia salmon with bagels California Farm Fresh Antipasto Station Freshly composed salads inspired by the farms of Southern California Chef Attended Carving Station Natural, grass-fed choice beef sirloin and herb roasted turkey breast. Served with silver dollar rolls and accompaniments. Chef’s Choice Housemade Specialties Bakery Fresh Desserts Assorted cakes and pies, petit fours, chocolate dipped strawberries and housemade warm bread pudding Complimentary Boarding Mimosa and freshly roasted coffee and tea
Shearwater is a classic Newport-style schooner yacht, only recently recognized as a national landmark in 2009. The vessel was built by Rice Brother Corporation in East Boothbay, Maine, back in a time when yachting was a rare combination of elegance and adventure; Rice Bros. were well known for building luxury pleasure yachts and produced some 4,000 hulls over a period of 64 years. The keel was laid down on January 4, 1929 and a news clip from the Boothbay Register reflects alongside a photograph "Tyler Hodgon at the old Tide Mill is getting out timbers for the schooner to be built at Rice’s. Vessel to be built of native white oak." Traditionally built from hand-hewn native white oak, she was the last boat to be constructed at that yard - likely due to the ensuing Great Depression brought on by the Stock Market Crash that occurred later that autumn. East Boothbay was a small coastal town with shipbuilding being its only industry. About 40 workmen were employed for the construction of SHEARWATER. Her designer Theodore Donald Wells was born in Hudson Falls, N Y on October 22, 1875. He was a naval architect and marine engineer, a member of the Society of Naval Architects and Marine Engineers and also the Institute of Naval Architects London. His education included post-graduate work at the University of Glasgow in Scotland. He began his career as a member of the firm Herreshoff and Wells, N. Y. City in 1902. Working with Herreshoff no doubt had an influence on his designs, which bear similarities to many of the famous Herreshoff designed yachts of that time. From 1903 to 1907 he worked for Wintringham and Wells and then began practicing his profession under his own name. Mr. Wells joined the Navy Department in March 1917 and became Superintending Constructor of the Baltimore District U. S. N. Notable yachts designed and constructed under his supervision are "Viking" a 272 foot steel motor yacht built for George F. Baker in 1929 by Newport News and "Karina" a three masted schooner built for Robert E. Tod in 1932 by Staten Island Shipbuilding. Mr. Tod was a well-known offshore yachtsman as was his former yacht ‘Thistle", which competed in the Emperors Cup ocean race. SHEARWATER was launched on May 4, 1929 and photographs in the Boothbay Register reflect her graceful and elegant lines. Her first Captain, Leon Esterbrook of Edgarton, MA, arrived to take charge of the fitting out. Her owner Charles E Dunlap was a member of the Seawanhaka Corinthian Yacht Club, Oyster Bay, NY and this became SHEARWATER’s first homeport after her completion in late September 1929. It was there in Oyster Bay that she first started to thrill those who sailed in luxury aboard her and those who were privileged to crew her on race day. Since her launching and documentation in Lloyd’s Register of American Yachts in 1929, she has had a colorful history and has been carefully maintained and restored to standards that few contemporary vessels are able to match and is truly a piece of American Maritime History. On November 7, 1942 SHEARWATER was requisitioned by the War Shipping Administration and became a member of The United States Coast Guard’s Coastal Picket Patrol during World War Two. She was painted gray and bore the numbers CG67004. Based at Little Creek, Virginia she patrolled the waters east of the Chesapeake Bay entrance and south towards Cape Hatteras. Her skipper during that period reflected on how they used their free time while out on submarine patrol to race against other yachts and in his own words "sailed in tandem with the schooner Lord Jim, racing in and out of port, up and down the east coast and winning." She was designed and built as a gaff rigged schooner but during this period was changed to a Marconi rig. She carries over 2,550 square feet while under full sail. A true veteran world cruiser, she first transited the Panama Canal in July 1946 and in the late 1970’s and early 1980’s completed a two and a half-year global circumnavigation. In December 1971 Mrs. John B. Thayer of Rosemont, wife of a former trustee and treasurer, donated SHEARWATER to the University of Pennsylvania’s Institute of Environmental Medicine. She was used by the university as a laboratory for research on physiological responses to the stresses of living and working underwater. Captained by James Shearson, she was fitted with compressors, generators, monitoring instruments and a small decompression chamber. She has participated in many Ancient Mariner and Classic yacht races in U S waters as well as racing in the Bay of Islands in New Zealand while on her circumnavigation in the early 1980’s. It is rumored she was once dismasted in the famous Newport to Bermuda race. She was last raced by the current owners in San Diego in May 1995 in the American Schooner Cup and finished second overall. She entered the yacht charter industry in 1966 whilst on the West Coast sailing to the Channel Islands and was again used to generate income to keep her shipshape while owned by the University of Pennsylvania. During the chartering industry’s infancy in the Caribbean, SHEARWATER was known as the " Queen of the Fleet". Today she continues this tradition offering the most unique sailing experience and has passed rigid Coast Guard inspections and can carry up to 49 passengers. We welcome you to join us for an excellent opportunity to experience the ambiance of a vintage sailing vessel while delighting in the splendors of The Manhattan sky-line, the Statue of Liberty or the beauty of the oceans beyond.