Libre
Soutien
Batobus takes you to the heart of Paris, to reach the various quarters of the capital. With 8 stops on the route, Batobus shows you a different view of Paris and is an original way of getting about in Paris. Hop-on hop-off points • Tour Eiffel: Port de la Bourdonnais.At the foot of the 1,710 steps of a great Parisian landmark. • Musée d'Orsay: Quai de Solférino. Next to the museum, a stop leading to the world of the Impressionists. • St-Germain-des-Prés: Quai Malaquais. Near the Institut de France, the Paris of artists and intellectuals. • Notre-Dame: Quai de Montebello. The architectural harmony of the cathedral and the carefree student atmosphere of the Latin Quarter. • Jardin des Plantes / Cité de la Mode: station was moved to the foot of the Cité de la Mode, just 10 minutes walk from its original location. • Hotel de Ville: Close to Pont d'Arcole. The City Hall stop leads to the richness and contrasts of the Marais district and the Pompidou Centre. • Louvre: Between Pont Royal and Pont du Carrousel. Reveals a quarter where history and history of art are one. • Champs-Elysées: Close to Pont Alexandre III. Mythical Paris-the Grand Palais, the Petit Palais and Avenue Montaigne.
This boat trip can be booked as a private trip for that very special occasion.
Multi award winning Ocean Rafting visits the “Wild Side” of the Whitsunday Islands, the uninhabited islands with beautiful natural scenery brimming with marine, bird and animal life. There are two exciting tour options, the Northern Exposure and Southern Lights. Each Ocean Rafting day offers three days in one, including an exhilarating ride to Whitehaven Beach and Hill Inlet, pristine snorkelling reefs and guided Whitsunday Island National Parks walks. Ocean Rafting offers the ultimate access to the stunning and iconic Hill Inlet beach and special snorkel sites at Hook Island and Border Island ensure a memorable underwater experience. The semi rigid inflatable vessels are super fast allowing guests to experience a fun ride, adventure and education amongst the natural beauty of the Whitsundays. 32 passengers at most allows for personal snorkelling lessons and the pleasure of a small group. A buffet style lunch is served at the beach with plenty of time to swim in the turquoise ocean or just relax on the silica white sand. Ocean Rafting has been operating since 1997 and is proud to have special permits allowing its vessels to visit protected areas in the Great Barrier Reef Marine Park. The Skipper and Eco Host will ensure guests have a fun filled adventure and personalised service with snorkel lessons and a guided National Park walk in the Whitsunday Islands. Tours depart from Abell Point Marina North and courtesy coach pickups are included.
TASTING MENU
TRIO OF STARTERS
ASSORTMENT OF 4 DISHES
GOURMET PLATE
- Tomato Gazpacho
- Hot honey goat cheese puff pastry
- Organic vegetable rolls
- Luxury Sushi
- Fish & Chips (breaded whiting)
- Caramelised chicken kebab
- Reconstituted shepherd's pie
- Chocolate pie
- Fruit salad
- Crème brulée
FlyView Paris A very unique virtual reality experience where you can fly high over the city of Paris. You will feel like you are actually flying thanks to the immersive VR technology. Being able to see famous monuments from a totally new persperctive. Sightseeing Cruise The Compagnie des Bateaux-Mouches® makes a point of honour only to serve dishes prepared only from products selected each morning and cooked ready to serve. All the tables are situated next to the picture windows to allow everyone to enjoy Paris with all modern conveniences. All our boats have an open deck, which affords a magical, all-round view of the City of Light. Cruise commented in up to 10 languages* Free itinerary translated in 25 languages Boats with an open upper deck 1h10 mns cruise * Languages: French, English, Spanish, Italian, German, Russian, Chinese, Japanese, Korean.
Jazz Brunch is a sumptuous selection of hot and cold dishes available every day at The Court of Two Sisters in our French Quarter courtyard! Book your table at the enchanting Court of the Two Sisters restaurant and prepare to indulge in an authentic, high‐class Creole dining experience. Upon arrival, you will be seated in one of the elegant dining rooms or the verdant courtyard – the largest courtyard in New Orleans – where lush foliage and cast‐iron decor transport you to another era. A friendly and knowledgable server will walk you through the myriad creative dishes included in the cold and hot buffets. Experience some new flavors or stick to your old favorites. As you enjoy a complimentary glass of wine, champagne or cup of coffee, soak up the tunes of the Jazz Trio and learn a bit about history of 613 Rue Royale and the two Creole sisters – Emma and Bertha Camors – for which the restaurant is named. DAILY JAZZ BRUNCH BUFFET MENU Soup Du Jour Turtle Soup au Sherry Waiter Service or Egg Station Eggs and Omelets made to order, any style Our House Specialty – Seafood Orleans and Shrimp Creole Omelets Classic Eggs Benedict Seafood Station Unlimited Fresh Boiled Shrimp and Crawfish (when available) Accompanied by Remoulade and Cocktail Sauces Specialty Salads A unique selection of salads including: Zesty Cajun Pasta, Creamy Crawfish Pasta, Chicken Salad, Chicken Curry Salad and an assortment of domestic and imported cheeses Some of our Hot Entrée Offerings Fresh Shrimp in Spicy Etouffee, Duck à l’ orange, Crawfish Louise, Creole Jambalaya and a local favorite – Veal Grillades and Gravy with Corn Grits Breakfast items available – Bacon and Sausage From our Bakery Homemade Buttermilk Biscuits Desserts & Fresh Fruits A vast variety of fresh cakes, pies and sweets baked daily on premises including Mardi Gras King Cake, Southern Pecan Pie, Bananas Foster, Bread Pudding with Whiskey Sauce, Home Churned French Vanilla Ice Cream with your choice of Praline Sauce or Chocolate Sauce; plus an assortment of local and exotic fruit and fruit salads Beverages One complimentary glass of COTS Private Label Chardonnay, Cabernet Sauvignon, Champagne or Mimosa per person along with coffee, tea, and juice are included in price. The above list is only a sampling of the many different items served on the buffet. Some items are changed due to season availability.
