Gratis
Apoyo
First Course Farmer’s Market Garden Salad - Chef Daily Selection of the Freshest Salad Greens Shrimp and Corn Chowder - Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton Hazelnut Duck - Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata Crab Cake - Traditional Jumbo Lump Crabmeat atop Apricot Habanero Jam Main Course Roasted Chicken - Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy Grilled Salmon - Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Sautéed Spinach Seafood Ravioli - Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce Short Ribs - Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace Pork Loin - Savory Peach Bourbon Glazed Pork Loin with Sautéed Green Beans and Sweet Potato Hash Vegetable Napoleon Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop basil marinara Desserts New York Style Cheesecake - Topped with Fresh Strawberries and laced with Milk Chocolate Odyssey's Signature Decadent Chocolate Truffle Torte - Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache Seasonal Fruit Cobbler - Seasonally changing fruit compote incased in a flaky butter crust served with a Vanilla Bean Ice Cream Chef’s Culinary Creation - A daily changing creation from our chef Fresh Seasonal Fruit *Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy
Sac à bagages à roulettes pliable pour voyage d'affaires
Shakespeare's Globe Exhibition is the world's largest exhibition devoted to Shakespeare and the London in which he lived and worked. Housed beneath the reconstructed Globe Theatre on London's Bankside, the exhibition explores the remarkable story of the Globe, and brings Shakespeare's world to life using a range of interactive displays and live demonstrations. Visitors to the exhibition can discover how shows were produced in the theatres of Shakespeare's time, from writing and rehearsals to music, dance and performance. There are opportunities to learn about the traditional crafts and techniques used during the process of rebuilding the Globe; to find out how special effects were produced in Shakespeare's time, to listen to recordings from some of the most memorable Shakespearean performances ever, or join the cast and add your own voice to a scene recorded by Globe actors; to create your own Shakespearean phrases in the word jungle; to watch a sword-fighting display and browse the costume collection, where you can learn about the extraordinary methods used in creating clothes 400 years ago. A visit to the Exhibition includes a guided tour of the theatre where expert guide-storytellers provide fascinating half hour tours of the auditorium, taking visitors on a journey through time back to Elizabethan London as well as the reconstruction process of the 1980's-90's and how the wooden 'o' works today as an imaginative and experimental theatrical space. An exhibition visit and theatre tour lasts about one and a half hours. Information sheets are available in English, large print, German, French, Dutch, Spanish, Portuguese, Italian, Russian, Polish, Romanian, Chinese and Japanese. NB: There is no access to the theatre during matinee performances. Visitors will be taken to the nearby archaeological site of the Rose Theatre, Bankside's first playhouse.
There is a free bar on this trip for throughout the cruise. Pirate animation in English
Menú* (Entrantes + Plato Principal + Postre) Surtido de vegetales ~~~ Pechucga de pollo con salsa normanda (crema y setas) Patatas fritas o arroz Plato Vegetariano: Tagliatellis vegetarianos Plato Vegano: Surtido de vegetales con patatas fritas o arroz ~~~ Pastel de manzana ~~~ Bebidas no incluidas *Ejemplo de Menú, sujeto a modificaciones