VR World NYC + National Geographic - Ocean Odyssey Encounter

What is Included: Meals as indicated-1 x light breakfast (Day 2) + 1 x lunch (Day 1) Shared Accommodation & linen All park entrance fees incl. 3 PARKS PASS Friendly & informative tour guide Along the way you will meet some of Australia’s favourite animals. At our first stop, Moonlit Sanctuary, you can cuddle a koala (**fee applicable) and hand feed kangaroos and wallabies. Enjoy lunch overlooking a billabong teeming with waterbirds before we make tracks to Phillip Island.  You will be dropped off at the Island Accommodation early afternoon and can explore the magical island coastline on your own at your leisure.  Next day we will come and pick you up early afternoon.   First stop on day 2 is historic Churchill Island. Down at Churchill Island take time to wander about the gardens surrounding the historic Amess House. Learn about the significance of this small island in the history of Victoria. Head over to the farm yards where you’ll get to see stockwhip cracking, sheep shearing and working dogs in action.  From here we’ll take you to the Koala Conservation Centre where you’ll get up close to koalas in their natural environment.  Next we head over to the home of the Little Penguins, Summerland Peninsula, but before we meet the stars of the show we’ll take a break at the Nobbies Centre.  Last but certainly not least is the world famous Penguin Parade. Here you’ll see hundreds of Little Penguins come ashore just after sunset, make their way across the beach and up into the sand dunes to their burrows. A natural wonder, this is something you will never forget.   YOU SHOULD BRING (ADVISABLE) Good shoes / boots for walking Appropriate clothing for warm and cold conditions Sunscreen, hat, water bottle Bathers for swimming (time permitted) Bring own toiletries & towel

Quite the opposite of the bright lights and poker chips of Las Vegas but no less exciting enjoy the Wild West Horseback Ride and Sunset BBQ from ShowTickets.com

With magnificent views from an open-top bus, Big Bus Tours Istanbul is the perfect introduction to a city that strides two continents -Europe and Asia. This carefully designed tour takes you to the major landmarks and historic sights on both continents, while your personal recorded commentary explains the history and culture of this beautiful city. From the moment the bus departs you will experience a real mix of culture where east meets west. Don't forget your camera to help capture some memorable moments. The hop-on, hop-off facility enables you to get on and off the bus at a number of exciting places to explore at your leisure. You can take a break from your tour whenever you wish to visit attractions and landmarks and re-join the tour at your convenience. Bus:   Operates: 09.45 - 17.00 Frequency: 30-60 minutes        THEIR COMMITMENT : Great value for money  Best bus frequency  Hi Resolution digitally audio-system  Operates 7 days a week, all year long   ROUTE DESCRIPTIONS The City Tour Red Route :The City Tour is the perfect introduction to Istanbul city center, taking you to a number of the city’s most popular attractions in both Europe and Asia.  It provides the opportunity to discover the reminiscence of Roman, Byzantine and Ottoman empires as well as the modern Republic of Turkey we see today. You will discover Istanbul’s distinctive blend of European and Middle Eastern cultures. The tour also journeys across the famous Bosporus Bridge; a suspension bridge connecting Europe and Asia and one of the prominent and most important landmarks of the city. Crossing the bridge provides spectacular views of the Bosporus estuary, Europe and Asia, and is one of the highlights of the city tour. Our Red Route is also the only hop on hop off route in the world that provides you the experience to cross between two continents (Europe & Asia). The red route also offers the following magnificent attraction sites. Stop Numbers: 1.Sultanahmet Square, 2. Galata Bridge, 3. Tophane, 4. Port, 5.Dolmabahçe, 6.Naval Museum, 7.Beylerbeyi Palace, 8. W Hotel (Akaretler), 9.Taksim Square, 10. Hard Rock Cafe, 11. Egyptian Spice Bazaar Golden Horn Tour Blue Route: The Golden Horn Tour is the best way to explore Istanbul’s famous Golden Horn, taking you to a number of the city’s most popular places of interest around this sea inlet in the shape of a horn. The blue route takes you through the historic old town of Sulta nahmet into the quaint suburbs of Istanbul and around the Golden Horn. Along the tour you will learn about the strategic importance the Horn had to the city, as well as seeing the sights and key surrounding landmarks that span over two thousand years. Along the route you can use the hop-on hop-off facility to explore Topkapi Palace, Hagia Sohpia, and the old great wall of Constantinople, Aynalıkavak Palace and a 4th century Roman Aqueduct. There is also a cable car, a miniature town, a Dolphinarium, the Rahmi Koc Museum and the Egyptian Spice Bazaarto discover. Stop Numbers: 20.Sultanahmet Square, 21.Galata Bridge, 22.Patriarchate, 23.Cable Car, 24.Dolphinarium, 25.Miniatürk, 26. Rahmi Koç Museum, 27.Egyptian-Spice Bazaar  

The tour starts at the Turia gardens, a beautifully landscaped park built on the dried-up river that used to wind its way through the city. Pedal past the main monuments of this sophisticated city, including its splendid and rather unique-looking cathedral, which while mainly Gothic with early Romanesque influences also has Renaissance, baroque and neo-classical features.  See the imposing Torres de Quart, the bustling Central Market and the buzzing Carme district, heading for Valencia’s newest landmark, the ultra-modern City of the Arts and Sciences. Then, if you wish, on the way back we'll stop at a local bar for a well-earned drink. ​

Menú degustación Trio de Entrantes Rollos de vegetales BIO Gaspacho Hojaldre de queso de cabra caliente Surtido de 4 platos Sushi de lujo Salmón y juliana de verduras Pincho de pollo caramelizado Hachis Parmentier reconstruido Postres Gourmet Pastel de chocolate Ensalada de frutas Crème brulée   Encontrará el menú detallado en la página web.

DINNER CRUISE MENU APPETIZERS OPTIONS Classic Shrimp Cocktail - $11 Six beautiful Gulf shrimp, poached to perfection and served with a tart-and-tangy Creole-style dipping sauce brightened with a kick of heat.
 Spinach & Artichoke Gratin - $8.00 Warm and rich, baked with caramelized onions and garlic, roasted artichoke quarters, and just a touch of diced pimento. Finished with a dusting of parmesan and herbed, gratin-style bread crumbs for a satisfying crunch.
Seasonal Bruschetta - $8.00 Crunchy, toasted crostini brushed with extra-virgin olive oil and a pistou of macerated fresh garlic, lemon juice, and herbs. Served with a generous topping of this season’s organic ingredients, including freshly chopped tomatoes, farmer’s cheese and mushrooms in a reduced balsamic glaze.
(Ask your server for today’s option.) SECOND COURSE OPTIONS - $14 Farm to Sea – Filet and Prawns Succulent, center-cut USDA Choice filet mignon grilled to perfection and smothered with our signature black truffle butter.  Partnered with three jumbo roasted Gulf prawns, drizzled with a fragrant Meyer-lemon and Roma-tomato cream.  Served with a medallion of red creamer potato gratin, baked with caramelized onions and four distinctive cheeses. Served with garden’s best seasonal vegetables.
DESSERT OPTIONS Sugar-Glazed Crème Brulée - $6  A classic application of a perennial favorite with a slight twist:  a complement of fresh, seasonal berries: silky, sweet, browned to perfection and graced with a spoonful of freshly whipped cream.
Chocolate Trilogy - $7 A dense, creamy flourless torte made with lusciously dark gianduja and topped with a duo of light, airy white and dark chocolate mousses.  Finished with a chocolate ganache glaze.
Seasonal Berry Parfait - $6 A beautiful confection of fresh tart-and-sweet berries tossed in simple syrup and layered with deliciously rich Chantilly cream. Your reward for reaching the bottom of the glass:  a Silky Sabayon custard flavored with Grand Marnier and crème patisserie.
*Please ask your server about wine recommendations with dinner.