City Sightseeing Padua - Hop on Hop off Tour

Eating and smoking, as well as acting in a loud manner are forbidden at the site. The maximum size of backpacks or handbags brought into the Museum cannot exceed dimensions: 30x20x10 cm. Larger bags Taking photos in the buildings with the use of flash is forbidden. You are allowed to take photos only in selected parts of the Museum. A discount entrance fee is available for students any country aged up to 24 holding a valid student ID. You have to present printed voucher to Tour Leader before beginning of the trip

Vegetarian option available on request. Lunch Menu Smoked Mackerel Rillettes - Horseradish mousse, textures of beetroot and radish Roasted Breast of English Chicken (N) - Aged Parmesan risotto, wild mushrooms, watercress puree and pan jus or Pumpkin Tortellini (N) (v) Sage butter, pine nuts, parmesan crackling  *must be pre-booked   Pistachio and Apricot Torte (v) Apricot coulis, crème anglaise, mint poache Fairtrade Coffee, Teas and Infusions - Petit fours Children's Lunch Menu Chicken, Cheddar and Leek Crumble - Garden vegetables, sweet potato fries Chocolate Brownie “Pizza” (N) -Vanilla ice cream   Bateaux London reserves the right to change menus and beverage prices as required without prior notice. Bateaux London does not certify that products are free from nuts or traces of nuts.    

Leaving Glasgow you travel north-east to Stirling, where your first stop is the WallaceMonument*; a towering stone testimonial to the Scottish legend William Wallace. Inside you will find fascinating exhibits leading you through the life of the real Braveheart and most impressive of all, Wallace’s legendary 5ft 6in(1.7m) tall broadsword.  You then travel further north to Gleneagles Hotel Estate - one of Scotland’s world class golf resorts and site of the 2014 Ryder Cup. Enjoy a photo opportunity here and see where the international legends of golf play.  You will continuey your journey through the pretty countryside of Perthshire to your next stop in Crieff, where we visit The Famous Grouse Experience* at Glenturret Distillery. Learn about the traditional whisky-making process, see how you measure up to the world’s largest bottle of whisky and sample some of ‘The Water of Life’ itself at the fantastic Taste Experience bar. Timberbush Tours customers can also enjoy an exclusive tasting of the Black Grouse Alpha Edition; a rich, smoky blend available only at Glenturret Distillery. Enjoy a range of tasty lunch options in the Glenturret Cafe or take a stroll in the distillery grounds. In the afternoon you will travel west past beautiful Loch Earn and down through Strathyre to Kilmahog Woollen Mill for the chance to meet Hamish the Highland cow† continue on through the Trossachs - Scotland’s first national park, known as ‘the Highlands in miniature’ for its abundance of lochs, mountains and forests, where you'll discover the lands of legendary outlaw, Rob Roy MacGregor. You will then make a brief refreshment stop in the pretty town of Aberfoyle, before returning to Glasgow.  *OPTIONAL EXTRA. †Hamish the Highland cow is moved to another location during winter months. Wed & Sat | ALL YEAR  Departs: 09:30 Returns: 18:00

Date: Saturday 6th April Time: 15:00 Hospitality Ticket Includes: · Seats in East Stand Middle Tier · Access to Captains Bar · Match Programme · Access 2.5 hours prior to kick off and 90 mins after final whistle Terms & Conditions: Match dates and kick-off times are subject to change due to weather, cup replays or television demands. If the date and/or time change your ticket will be valid for the new date and/or time. As these changes are outside of our control, no cancellations can be accepted or refunds given, however we can help with re-sells and name changes (fees apply) By purchasing these tickets you agree to the Terms & Conditions.

During the dinner you will be served by the pirates themselves while Captain Hook tells you about his adventures on the Spanish Main. But be careful, while you are eating, another ship is silently approaching in the darkness, preparing to board the galleon. No need to be afraid, Captain Hook discovers the enemy’s ruse and orders his men to take up battle stations, the cannon are ready to fire. Pirates armed to the teeth with cutlasses and pistols jump from the rigging down to the decks where a sword fight ensues between the crew and the enemy pirates with amazing sound and light effects.  And all this excitement you’re bound to be feeling hungry so it’s time to sit down at Captain Hook’ s table for a banquet where you can feast on delicious meat and lobster as well as a buffet of salads, steamed vegetables, pirate rice, baked potatoes, grilled chicken and dessert. As well as unlimited Mexican drinks throughout the voyage.  Come with us on this adventure on the high seas.