Libre
Soutien
El precio de la entrada no incluye las propinas para los guías y los conductores.
First Cruise Classic Caesar - Freshly cut romaine hearts, herb croutons and shaved Parmesan Reggiano cheese, finished with our house Caesar dressing Lobster Bisque - Fresh Maine lobster simmered in sweet cream butter and sherry, topped with our homemade herbed crouton Hazelnut Duck - A savory duck confit with wild mushrooms layered with baby spinach, finished with a brandy cream sauce and topped with a hazelnut gremolata Main Course Roasted Chicken - Pan-roasted chicken breast infused with our traditional Moroccan chermoula seasonings, topped with our Chef’s inspired harissa sauce and served with a citrus couscous and bok choy Grilled Salmon - Fresh grilled salmon topped with a ragoût of braised cherry tomatoes and black olives, served with sautéed spinach Seafood Ravioli - Gratinée jumbo ravioli filled with imported ricotta, Parmesan Reggiano and Fontina cheeses, topped with a seared jumbo sea scallop and gulf shrimp atop a rustic pomodoro sauce Short Ribs - Grilled and slow-cooked boneless short ribs with smoked Gouda mashed potatoes and glazed baby carrots, finished with a cabernet wine demi-glace Vegetable Napoleon Layered portobello mushroom, roasted red peppers, zucchini, eggplant, summer squash and tofu grilled atop tomato coulis Desserts Chef’s selection of Cakes and Mini Pastries Menu subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.
Take to the skies to see Brighton and the beautiful South Coast as you have never seen them before. In a fully enclosed futuristic glass pod, enjoy views across Brighton, the South Downs, Sussex coastline and, on the clearest days, all the way to Beachy Head. Enjoy a drink at the Nyetimber Sky Bar, one of the most unique bars in the UK, serving a range of local drinks including Nyetimber, an award-winning sparkling wine. Visit the beach building for the free ‘British Airways i360: How it Was Built’ exhibition, enjoy a meal at West Beach Bar & Kitchen or browse the BAi360 shop for a range of gifts and souvenirs, many created by local Brighton artists. During the summer months customers enter the pod from the open air boarding deck, overlooking the beach and the West Pier. Please note that the weather on the seafront can be changeable and, as the boarding deck is outdoors, customers should be prepared with wind or rain proof clothing. Pod flights depart every 30 minutes and each flight lasts approximately 25 minutes (including boarding and disembarking). Afternoon Tea Enjoy sea-views whilst indulging in a delicious spread of sweet and savoury treats at the West Beach Bar & Kitchen. (situated in the BAi360 beach building) Each Afternoon Tea serves four finger sandwiches, two scones (one fruit and one plain) and an assortment of freshly made mini patisseries. You also receive a bottomless hot drink and can choose from a selection of Camellia’s teas, coffee or hot chocolate. Sandwich fillings are inspired by the seasons, and options include ham hock and wholegrain mustard, cheddar cheese and homemade chutney, free range egg mayo and even locally sourced smoked salmon and cream cheese. Available Monday – Sunday, with pod flights between 14:30 – 17:00. Limited availability, pre-booking is recommended.
Recorra el perímetro de la hermosa reserva natural y conozca la fabulosa naturaleza que posee Florida. El tour en hidrodeslizador incluye la entrada gratuita al parque de Wildlife y una demostración de cocodrilos (Fotografías no incluidas). En el Parque Gator and Wildlife hay unos 200 animales en exhibición, incluyendo cebras, perezosos, lémures, linces y otras especies exóticas. Disponible sin cita previa la visita del aviario con patos, loros y otras aves de todo el mundo. Los hidrodeslizadores utilizados durante este tour están diseñados especialmente para no dañar esta reserva ecológica, están aprobados por la Guardia Costera de los Estados Unidos. Los capitanes que forman parte de la flota de Wild Florida tienen una gran experiencia en divisar todos los cambios naturales que sufre el entorno, además tienen la habilidad especial de ver con facilidad los caimanes, las águilas y otros animales salvajes que habitan cerca de las vías navegables. Por eso aseguran que usted podrá disfrutar del tour y ver los animales que habitan el humedal de Everglades. La seguridad es uno de los principales puntos a tener en cuenta, por eso en los hidrodeslizadores proporcionan a los clientes chalecos salvavidas y protección auditiva. ¡No olvides la deliciosa barbacoa con costillas ahumadas, pollo cerdo desmenuzado, cocodrilo frito e incluso patas de rana!
NOTES Please note: a minimum of 6 people is required to operate the tour Includes the fees for 1 wine tasting, whereas the 2ndone is optional at own cost. Children are permitted on wine tasting tours, but you must be 21 or older to sample and drink wine Hotel pickup available in the Downtown area (Union Square, Financial District, Nob Hill, Lombard Street, Embarcadero and SOMA) but need to be booked with reservation request or at least 48 hours in advance via [email protected] Customers must reconfirm the tour with City Sightseeing by calling +1.415.440.8687 no later than 24 hours prior to departure of the reserved tour in order to receive exact pickup time and further details Vouchers must be redeemed with the driver of the tour or with City Sightseeing - 1331 Columbus Avenue (between Beach Street & North Point Street). For further information, please call +1.415.440.8687
The old port in Fira is accessible only: By cable car: It is perfectly safe, it consists of 6 wagons and has capacity of 6 persons per wagon. During high season (April-October) it runs every 20 minutes. Single tickets cost €5 for adults and €2.50 for children. On foot: You would need to walk down the famous 600 steps of the traditional road that connects the old port with the town of Fira. The descend takes about 20-30 minutes, depending on your physical condition. By donkey: The donkeys used to be the traditional transportation way of the island. They go up and down to the old port of Fira frequently. A single ride costs around €5 per person and takes about 20 minutes. Most people prefer to take the donkey on their way up.
