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Book the best seats in the house at great prices when international superstar Ricky Martin comes to The Park Theater at Monte Carlo with ShowTickets.com your source for Vegas show tickets.
This staggering production of Wagner's last opera Parsifal returns to the Met stage starring renowned tenor Klaus Florian.
RED LOOP The official tour of the National Mall, authorized by the National Park Service and National Mall and Memorial Parks. Take in all the places that are synonymous with the nation’s Capital; The White House, U.S. Capitol, Air and Space Museum, Washington Monument, Jefferson Memorial, FDR Memorial and the Lincoln Memorial are just some of the iconic landmarks. Commentary provided in live guided commentary and in a choice of 8 pre-recorded languages. BLUE LOOP The Heroes tour travels to the sites and memorials honoring American heroes. Travel over the Potomac River leaving Washington, DC behind and visiting Virginia. The tour’s main features are Arlington National Cemetery, the Pentagon, the Pentagon City Fashion Center, and the US Marine Corps War Memorial (Iwo Jima Statue.) Other highlights include the Vietnam Veterans War Memorial, WWII Memorial and Air Force Memorial. Tour is available with live-guided commentary. YELLOW LOOP Travel through the city's historic center, passing the White House and Dupont Circle before heading out to discover Adams Morgan, the National Zoo, and the old world charm of Georgetown. Recorded commentary is available in your choice of 8 languages (French, German, Italian, Spanish, Chinese, Japanese, Portuguese and English available). Commentary The multi lingual tours provide a personal commentary in a choice of eight languages: English, French, Spanish, German, Italian, Mandarin, Japanese and Portuguese
DINNER CRUISE MENU
APPETIZERS OPTIONS
Classic Shrimp Cocktail - $11
Six beautiful Gulf shrimp, poached to perfection and served with a tart-and-tangy Creole-style dipping sauce brightened with a kick of heat.
Spinach & Artichoke Gratin - $8.00
Warm and rich, baked with caramelized onions and garlic, roasted artichoke quarters, and just a touch of diced pimento. Finished with a dusting of parmesan and herbed, gratin-style bread crumbs for a satisfying crunch.
Seasonal Bruschetta - $8.00
Crunchy, toasted crostini brushed with extra-virgin olive oil and a pistou of macerated fresh garlic, lemon juice, and herbs. Served with a generous topping of this season’s organic ingredients, including freshly chopped tomatoes, farmer’s cheese and mushrooms in a reduced balsamic glaze.
(Ask your server for today’s option.)
SECOND COURSE OPTIONS - $14
Farm to Sea – Filet and Prawns
Succulent, center-cut USDA Choice filet mignon grilled to perfection and smothered with our signature black truffle butter. Partnered with three jumbo roasted Gulf prawns, drizzled with a fragrant Meyer-lemon and Roma-tomato cream. Served with a medallion of red creamer potato gratin, baked with caramelized onions and four distinctive cheeses. Served with garden’s best seasonal vegetables.
DESSERT OPTIONS
Sugar-Glazed Crème Brulée - $6
A classic application of a perennial favorite with a slight twist: a complement of fresh, seasonal berries: silky, sweet, browned to perfection and graced with a spoonful of freshly whipped cream.
Chocolate Trilogy - $7
A dense, creamy flourless torte made with lusciously dark gianduja and topped with a duo of light, airy white and dark chocolate mousses. Finished with a chocolate ganache glaze.
Seasonal Berry Parfait - $6
A beautiful confection of fresh tart-and-sweet berries tossed in simple syrup and layered with deliciously rich Chantilly cream. Your reward for reaching the bottom of the glass: a Silky Sabayon custard flavored with Grand Marnier and crème patisserie.
*Please ask your server about wine recommendations with dinner.
Explore the magic, beauty and wonder of San Francisco Bay at Aquarium of the Bay. Your visit will take you through three main exhibit areas that display the amazing riches that lie beneath the surface of the San Francisco Bay and surrounding waters. Aquarium of the Bay partners with The Bay Institute to protect, restore and inspire the conservation of San Francisco Bay and its watershed, from the Sierra to the sea. Their passion and their work are locally-focused, but have a broad impact that touches upon every major challenge facing our global environment. They focus on water, beginning at the heart—the very depths—of San Francisco Bay. The facility boasts 300 feet of crystal clear acrylic tunnels holding 700,000 gallons of carefully maintained bay water that sustains approximately 20,000 animals, from octopuses to eight-foot native, sevengill sharks. Visitors are also treated to mesmerising walls of jellies and a chance to touch bat rays, skates and “splash zone" animals. In their fifteen year history, over seven million guests, including more than 100,000 school children, have visited the Aquarium.
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