Libre
Soutien
a 1 day course for complete beginners that teaches the theory aspect of the nail industry, nail preparation and set-up along with the application of signature gel polish.
Enjoy a night in the romance capital of the World
Bateaux Parisiens - Lunch Cruise - Service Etoile Autumn/Winter menu 2018/2019 (until 2nd of april, 2019) Click here to see the menu
Menu available until 21st of décember 2018 Adult : Chestnut cappuccino with beef mousse, crunchy bread, Scallop carpaccio with fresh grapefruit pan fried"Armoric"code fillet with sweet potato mask Granny's Chicken supreme with baby onions and carrot tops "Trappes de Citeaux" chees with lambs lettuce Lemon and vanilla Mille-feuille Vegetarian : Chestnut cappuccino, with cinnomon milk mousse Cream of celery with citrus caviar Roquette risotto Granny's Fried vegetables and mushrooms "Trappes de Citeaux" chees with lambs lettuce Lemon and vanilla Mille-feuille Child : Pumpkin and cream cheese quiche chicken supreme and soft potatoes chocolate and meringue dome
Take a journey into the wilderness and learn the skills to survive it!
a 1 day course for beginners teaching the basics of manicure, pedicure and nail polish application techniques. .
top features you will be taught basic manicure, pedicure and nail polish application techniques, with a combination of demonstration and practical time
key learnings
upon completion of this course you will be able to perform a manicure, pedicure treatment and apply nail polish you will have an understanding of the health & safety, anatomy & physiology, client consultation and aftercare advice needed for these treatments
