Libre
Soutien
Little Train of Paris Montmartre
The Circuit:
Place Blanche
Place du Tertre
Place Constantin Pecqueur
Moulin Rouge
Espace Dali
La Halle et le Marché Saint-Pierre
Basilique du Sacré Coeur
Musée Montmartre
Anvers
Amphithéâtre / Arènes
Le Lapin Agile
Retour Place Blanche
Église Saint-Pierre
Cimetière Saint-Vincent
Tenga en cuenta Se aconseja llevar zapatos y ropa cómodos Tenga en cuenta que no se aceptarán reembolsos por no presentarse o por llegar tarde. El tour también se lleva a cabo con lluvia, y en caso de marea alta excepcional puede ser cancelado y reembolsado. Debido a las nuevas medidas de seguridad, los clientes pueden encontrarse con colas de hasta 15 minutos (aunque la entrada sea con acceso rápido). Esto es debido al control de seguridad con detectores de metales.
Take a bite out of fun during your New York City vacation by hopping aboard the SHARK Speedboat Thrill Ride from Circle Line Downtown.
Languages: Chinese - Mandarin & Cantonese, Dutch, English, French, German, Italian, Japanese, Korean, Portuguese, Spanish Advisories: Vegetarian Meal preference must be requested at least 24 hours prior to departure Swimming is optional in the Colorado River stops December through February, raft portion only operates on Wednesdays and Saturdays Sample Itinerary: Clients are picked up from most major hotels in Las Vegas approximately 1 – 1 ½ hours prior to departure Clients arrive at Las Vegas/ Boulder terminal for check-in. All passengers over the age of 18 must present a government issued photo ID Clients board state of the art Helicopter. Flight time to Grand Canyon West is approximately 35 minutes As the flight nears the Canyon, enjoy spectacular views of the volcanic Black Mountains, Grapevine Mesa and then across the Grand Wash Cliffs, entering the Grand Canyon West Descend approx. 4,000 feet and land on the floor of the Canyon Enjoy time on Canyon floor with champagne picnic meal provided. (Approximately 30 minutes) Board your helicopter for a slightly different scenic route on your return flight to Boulder terminal Meet your Black Canyon Rafting guide at Boulder Terminal for transfer via shuttle to the base of the Hoover Dam Board your Motorized Raft for an approx. 11 mile trip down the Colorado River. (Approx. 2 1/2 hours) Stop at a Private Beach for meal Shuttle Transfers back to Las Vegas Hotel provided by Black Canyon River Adventures Helicopter Flight: Aerial flight over Hoover Dam, Lake Mead, Grand Canyon West Rim and much more! Approximately 35 minutes. Narration (Helicopter): Chinese - Mandarin & Cantonese, Dutch, English, French, German, Italian, Japanese, Korean, Portuguese, & Spanish Helicopter Landing: Exclusive landing sites at Grand Canyon West Rim. Approximately 30 minutes Breakfast: Champagne and breakfast are provided on a picnic table under a Ramada Helicopter Return Flight: Enjoy a different scenic route back to our terminal. Approximately 35 minutes Black Canyon Raft: Transportation will take you to the base of Hoover Dam to begin your float trip Raft Trip: 11 Mile Float Trip. Approx. 2.5 hours Lunch: Provided on the banks of the Colorado River Please Note: Passengers weighing 300lbs (136.36kg / 21.43 stone) or more will be charged a fee for an additional comfort seat. This fee is based on the product and ranges from $50 to $200.
Come see the Best Male Revue in Las Vegas at the Rio when you see the world famous Chippendales perform for a perfect lady's night out.
Winter Menu
*Menu can vary depending on availability
Starter
Broccoli tabbouleh with apricots, mint and honey dressing and kimchi (Korean dish of fermented vegetables) made from red cabbage
Appetizer
Cappuccino of red pepper
Main course
Veal escalope served with a cream of swede, a kletskop biscuit made from sauerkraut and aged cheese and an oyster mushroom tapenade or
Salmon en papillote prepared with lemon and dill, served with a cream of swede and a kletskop biscuit made from sauerkraut and aged cheese or
Lasagne with grilled mushrooms, including shiitake, oyster mushroom and champignon, with aubergine and courgette accompanied by a pesto of ricotta, celery and North Holland cheese
Dessert
Pear crumble with light vanilla curd and cranberry coulis, chocolate mousse and a traditional Dutch bitterkoekje cookie
Coffee, tea or fresh mint tea served with a typical Dutch cookie
Summer Menu
*Menu can vary depending on availability
Starter
Amsterdam potato salad with roasted Dutch vegetables and Amsterdam pickles
Appetizer
Cappuccino of red pepper
Main course
Veal escalope served with a potato and bok choy mousseline, a ’kletskop’ biscuit made of carrot and aged cheese and crispy chickpeas or
Salmon ’en papillote’ prepared with lemon and dill, served with a potato and bok choy mousseline and crispy chickpeaa or
Lasagna with roasted sweet peppers, aubergines, courgettes and mushrooms with a pesto made of ricotta, celery and Dutch cheese from the province of North-Holland served with lamb’s lettuce and a cheese crisp
Dessert
Light and airy vanilla curds served with a summer rhubarb compote, chocolate mousse and macaroons
Coffee, tea or fresh mint tea served with a typical Dutch biscuit
