Masque pour les yeux de sommeil en coton Masque de sommeil bloquant la lumière pour les yeux bandés pour les yeux doux pour le voyage de sommeil

Ensembles de tubes souples en silicone rechargeable

We leave the central office of Cityrama on the Rue de Rivoli and drive via the Place de la Concorde, Champs Elysées as far as the Arc de Triomphe. You then drive towards the 16th district, known as one of the most prestigious areas in Paris. The first stop is at the quai de la Bourdonnais and you board your Bateaux Parisiens boat for a cruise with audio-commentary available in 12 languages along the River Seine. (Duration : 1 hour). On leaving the cruise you catch the famous Eiffel Tower lift as far as the 2nd floor. The tour ends at the Eiffel Tower. Included Highlights: Guided tour of Paris in a luxury panoramic air-conditioned coach Audio-guides in your language to understand Paris history Bateaux Parisiens Seine Cruise of one hour to see the famous buildings of Paris Visit the 2nd floor of the Eiffel Tower where you will get a unique view of all Paris Service of a multilingual guide/hostess Tour Departs: In winter 10:00, 12:00, 15:00 - In summer 09.00 / 10.00 / 12.00 / 13:00 / 15.00 Duration: 4 Hours approx.  Important Operation Information :  In 2018, Eiffel Tower will renovate its lifts. The renovation will last at least 12 months and implies that one lift will be out of service during this period. Well will keep you informed of any fusther notice.

Oreiller de voyage en mousse à mémoire de forme

Book Stansted Airport Parking with FHR.

Disques volants en plastique 175 g

First Cruise Classic Caesar - Freshly cut romaine hearts, herb croutons and shaved Parmesan Reggiano cheese, finished with our house Caesar dressing Lobster Bisque - Fresh Maine lobster simmered in sweet cream butter and sherry, topped with our homemade herbed crouton Hazelnut Duck - A savory duck confit with wild mushrooms layered with baby spinach, finished with a brandy cream sauce and topped with a hazelnut gremolata Main Course Roasted Chicken - Pan-roasted chicken breast infused with our traditional Moroccan chermoula seasonings, topped with our Chef’s inspired harissa sauce and served with a citrus couscous and bok choy Grilled Salmon - Fresh grilled salmon topped with a ragoût of braised cherry tomatoes and black olives, served with sautéed spinach Seafood Ravioli - Gratinée jumbo ravioli filled with imported ricotta, Parmesan Reggiano and Fontina cheeses, topped with a seared jumbo sea scallop and gulf shrimp atop a rustic pomodoro sauce Short Ribs - Grilled and slow-cooked boneless short ribs with smoked Gouda mashed potatoes and glazed baby carrots, finished with a cabernet wine demi-glace Vegetable Napoleon Layered portobello mushroom, roasted red peppers, zucchini, eggplant, summer squash and tofu grilled atop tomato coulis Desserts Chef’s selection of Cakes and Mini Pastries Menu subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.