Libre
Soutien
Die Royal Mews ist eine wichtige Zweigstelle des Lord Chamberlain's Office, welches Transporte für die Queen und Mitglieder der königlichen Familie mit Pferdekutschen und Motorwagen organisiert. Der Hofstall ist verantwortlich für die Ausbildung der Windsor Greys und Cleveland Bays – der Pferde, die die königlichen Kutschen ziehen. Die Staatsfahrzeuge werden in den Royal Mews untergebracht und gewartet. Die Kutschen aus den Royal Mews werden jedes Jahr rund 50 Mal genutzt, um neu ernannte Minister und Botschafter zu ihrer offiziellen Residenz zum Buckingham Palace zu bringen. Seit 1843 bricht täglich ein Botschafter vom Hofstall auf, um Post zwischen dem Buckingham Palace und dem St. James's Palace auszutauschen. Bild 3: Fotograf: Pawel Libera, Royal Collection Trust / (c) Ihre Majestät Königin Elisabeth II. 2013
Your Parisian evening starts with a cruise through the scenic heart of arguably the most romantic city in the world. Included is an a la carte menu: starter, main course, dessert, wine, mineral water and coffee. All authentic cuisine is prepared on board by the Chef. Dinner is accompanied by an original musical animation. Menu available in - French, English, Spanish, German, Japanese, Italian, Russian, Korean, Chinese and Portugese. Autumn/Winter menu 2018/2019 Click here to see the menu Vegeterian Menu (From 4th of april to 2nd october 2018) Click here to see the menu
What about Children’s ages? Please note, the full day excursion covers 35 km. For this reason we have put a minimum age restriction of 10yrs old. Through our experience we found that the day was just too long for the under 10's and therefore the half day excursion would be more appropriate for children under 10. Please provide the exact age of your children at the last step of the booking. It's required to arrange the right bikes.
Silver Menu: Choice of main course: Hickory barbecue bacon cheeseburger (basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese and smoked bacon) or Chicken Caesar salad (romaine lettuce tossed in our homemade Caesar dressing, croutons and shaved Parmesan cheese) or Honey mustard grilled chicken sandwich (toasted brioche bun with honey mustard, topped with smoked bacon, grilled chicken, fries and salad). Signature Hard Rock ice-cream and choice of soft drink, water, beer or wine. Gold Menu: Choice of main course: Twisted Mac & Cheese Pasta (pasta Cavatappi with spice three cheesse with grilled bread, served with garlic bread) or Legendary Burger (topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato) or BBQ Chicken (smoked grilled chicken with barbecue sauce serve with fries, beans and coleslaw). Signature Hard Rock ice-cream and choice of soft drink, water, beer or wine. Diamond Menu: Starter (for two persons): Tupelo Chicken tenders (hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces and fries). Choice of main course: Mushroom & Swiss burger (with Smothered with sautéed mushrooms and Swiss cheese) or Blackend chicken pasta (grilled breast Cajun chicken over spinach and fresh tomato with penne pasta covered with Alfredo sauce serve with garlic bread) or Legendary Burguer. Signature Hard Rock ice-cream and choice of soft drink, water, beer or wine. Platinum Menu: Choice of starter (for two persons): Potato Skin (Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions, served with a side of sour cream) or Hard Rock Nachos (Tortilla chips piled high and layered with bean mix, with cheeses, pico de gallo, jalapeños garnished with sour cream). Choice of main course: Hickory smoked ribs (fall-off-the-bone tender baby back ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce with fries, beans and coleslaw) or Grilled Salmon (grilled tender and drizzled with sweet and spicy barbecue sauce with maître de butter, served with golden mashed potatoes and seasonal veggie), or Legendary Burger (burger with bacon, cheese, onions, lettuce and tomato). Signature Hard Rock ice-cream and choice of soft drink, water, beer or wine.
Enjoy the Premium Orchestra Seats (Only 6 rows available!) Olivier Giraud was born in 1977 in Bordeaux. When he turned 18, he decided to become a chef so he left his hometown...Paris. A few years later, he graduated from one of the best catering school in France. He left Paris in 2001 for the United States of America (oh my gooooooood) where he became a waiter. After a wine training course where he finished Major of his hotel promotion, he won THE prize : 6 years visa in the USA! Quickly, he became a restaurant manager in this 5 star Hotel, «The Breakers», Palm Beach, Florida. 5 years later, he decided to go back to Paris to realise his childhood dream: becoming a comedian. In fact, during these few years, he laughed a lot about the cultural differences between Americans and French and he decided to write a one man show 100% in English about all these differences. On the 10 May 2009, his dream came true!!! The show «How to become Parisian a in one hour?» was born. Everybody in the theater industry told him that his project in English was a really stupid idea. Nobody wanted to bet on him so he decided to produce the show by himself and created his «French Arrogance Productions». For the fifth year, the show is one of the most successful show in France! 500 000 people discovered the show, a result of an incredible worldwide word of mouth....Oh la la! Please click here to view the floor plan and seating categories. Please note : Show not advised for people under 16 years of age.
Tours guiados desde Salou En el sur de la Costa Dorada se encuentra el Delta del Ebro con su increíble Parque Natural donde puede disfrutar de una visita guiada. Coja un barco para llegar a la Isla de Buda, la isla más grande de Cataluña y reserva ecológica del Delta, que alberga 300 especies de aves acuáticas. Descubre los bellos paisajes de Cataluña y continúe su tour en Montroig (montaña roja) donde puede visitar la ermita del siglo XIII y conocer la fascinante historia de este pueblo. Una visita guiada de 4-5 horas con vistas panorámicas y un montón de oportunidades para tomar memorables fotos.
