Mercat Tours - Walking Tour & Whisky Tasting

EXEMPTIONS The following groups are eligible for free access to the Grands Appartements tour, on presentation of the relevant ID : - under 18s ;  - long-term EU residents of any nationality, aged 18 to 25 ;  - registered disabled persons or war veterans (plus personal assistant) ;  - those receiving minimum pension payments, single parent benefit, unemployment allowance or similar welfare payments ;  - Pass Education holders ;  - university and art school students ;  - public museum conservation and research staff, Ministry of Culture and INHA (Institut national d’histoire de l’art) staff ;  - journalists with a valid press pass ;  - conference speakers and tour guides ;  - ICOM and ICOMOS members ;  - bus drivers accompanying groups ;  - school tour guides/assistants (limited to one per seven students)  - members of the Société des amis et mécènes du château de Fontainebleau (SAMCF).

The Liverpool Beatles Walking Tour  This easy walking tour is perfect for both first time visitors and for Beatles fans. With it's starting point less than a 5-minute walk from Liverpool cruise terminal, it is also an ideal shore excursion.  The tours are led by a fun, local guide and once bookings have reached a certain size, an extra guide will be used. You will never be in a huge group, making your tour a very personal experience with lots of time to ask questions and take photographs.   The Beatles Story Museum Languages Living History Audio Guide at Beatles Story Albert Dock has been compiled and is narrated by John Lennon's sister Julia and is complimentary. Ten languages: Brazilian Portuguese (new), English, French, German, Italian, Japanese, Mandarin (new) Polish, Russian and Spanish. We also have a family audio guide in English.   Accessibility Parking – Albert Dock has a number of car parks on site and has in total eight accessible car parking bays, with three available in car park A, near to the estate’s main entrance and five in car park B opposite The Beatles Story and Premier Inn hotel. Wheelchairs – The exhibition is fully wheelchair accessible. Due to fire evacuation procedures, we can only admit three wheelchairs on site at any one time. We have a standard wheelchair available which can either be booked in advance by telephoning +44 (0) 151 709 1963 or borrowed on the day by asking a member of staff at the main entrance (subject to availability on the day). Lifts – We have two accessible lifts: One situated at our main entrance (accompanied with audio announcements) and one located in our Fab4 Store going down to the Fab4 Cafe. Toilets – Wheelchair-accessible toilets are available within the exhibition and also in the Fab4 Cafe area. Please see a member of staff for assistance. Induction Loops – Induction loops are available to use with our audio guides. Please see a member of staff when picking up your audio guide. Large Print Gallery Books – We have large print transcripts available in all 10 languages offered on our audio guide, which are available at our Admissions desk. Please ask a member of staff for more details. Guide Dogs – Guide dogs are welcome. Sign Language – Should you require sign language assistance, please contact us on +44 (0) 151 709 1963 and we will check staff availability to ensure that help is on hand during your day of visit. Cloakroom – Our cloakroom allows guests to store coats, prams/buggies and suitcases. Fab4 Cafe – The Fab4 Cafe is located on basement level and is accessible via the exhibition and our Fab4 Store. The Fab4 Cafe is partially self-served – however, assistance is available if required.   

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Sunday Lunch Menu   Available throughout October and November Bateaux London Sunday Lunch Menu   Spiced cauliflower veloute shallot bhaji, curry oil (v) --------------------------------------------- Roast beef Duck fat potatoes, roasted carrot, winter greens, Yorkshire pudding, pan jus Veggie wellington roast potatoes, winter greens, sauce epice (v) --------------------------------------------- Vanilla & Bergamott crème brulee shortbread --------------------------------------------- British artisan cheese Millers toast, oatcakes, chutney, grapes - £8.00 -------------------------------------------- Tea & Coffee Petit fours   Bateaux Windsor reserves the right to change menus and beverage prices as required without prior notice.  Bateaux Windsor does not certify that products are free from nuts or traces of nuts. (V) denotes vegetarian dish.

Take to the skies to see Brighton and the beautiful South Coast as you have never seen them before. In a fully enclosed futuristic glass pod, enjoy views across Brighton, the South Downs, Sussex coastline and, on the clearest days, all the way to Beachy Head. Enjoy a drink at the Nyetimber Sky Bar, one of the most unique bars in the UK, serving a range of local drinks including Nyetimber, an award-winning sparkling wine. Visit the beach building for the free ‘British Airways i360: How it Was Built’ exhibition, enjoy a meal at West Beach Bar & Kitchen or browse the BAi360 shop for a range of gifts and souvenirs, many created by local Brighton artists. During the summer months customers enter the pod from the open air boarding deck, overlooking the beach and the West Pier. Please note that the weather on the seafront can be changeable and, as the boarding deck is outdoors, customers should be prepared with wind or rain proof clothing. Pod flights depart every 30 minutes and each flight lasts approximately 25 minutes (including boarding and disembarking).   Afternoon Tea Enjoy sea-views whilst indulging in a delicious spread of sweet and savoury treats at the West Beach Bar & Kitchen. (situated in the BAi360 beach building) Each Afternoon Tea serves four finger sandwiches, two scones (one fruit and one plain) and an assortment of freshly made mini patisseries. You also receive a bottomless hot drink and can choose from a selection of Camellia’s teas, coffee or hot chocolate. Sandwich fillings are inspired by the seasons, and options include ham hock and wholegrain mustard, cheddar cheese and homemade chutney, free range egg mayo and even locally sourced smoked salmon and cream cheese. Available Monday – Sunday, with pod flights between 14:30 – 17:00. Limited availability, pre-booking is recommended.

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