Want to see the San Francisco Bay as the sun sets over the Pacific Ocean?
Our 1.5-hour Sunset Sail is for those who want a serene, romantic experience—it's the perfect date night! Watch the city slowly light up behind you as the Golden Gate bridge glows in the dwindling sunlight. Relax and sip some California wine in our protected cabin with intimate tables and cushy seating.
Included with your ticket are two complimentary beverages (beer, wine or soda) from our bar and light hors d'oeuvres. It's a memorable night out that won't break the bank!
Recorded audio tour handsets are available for free upon request, 8 languages available ()
Things to Remember: Bar and snacks available onboard, accepting cash and credit cards. Arrive 30 minutes early to find parking and to locate us on Pier 39, Gate J, next to the sea lions. Bring a jacket and wear soft-soled shoes. No outside beverages may be brought on board. All cancellations must be made 3 days before day of cruise
Durante el recorrido, podrá disfrutar de unos paisajes impresionantes a la vez que se le servirá un desayuno continental en el autobús.
Fundado 525 AC, el complejo ha sido reconocido como una de las Nuevas Maravillas del Mundo. Este impresionante complejo reúne fabulosas estructuras como la pirámide de Kukulcán, el Cenote de los Sacrificios, el Observatorio, el Claustro del Monje, el Muro de los Cráneos y el Juego de Pelota más grande del mundo en donde un susurro se puede escuchar a kilómetros de distancia gracias a las propiedades acústicas de la estructura.
Chichén-Itzá atrae cada año una gran cantidad de espectadores ávidos por ser testigos del espectáculo del equinoccio. Este fenómeno ocurre entre marzo y septiembre produciendo una proyección de las sombras de las plataformas, hasta formarse siete triángulos de luz, pero durante todo el año podrá apreciar muchas más edificaciones que contienen en su historia, en su arquitectura y en su esencia, el importante y renombrado vestigio de la civilización Maya.
Tanta emoción abrirá el apetito. Habrá tiempo para degustar platos típicos de México en el restaurante Hubiku (bebidas incluidas).
Durante el recorrido, podrá visitar la ciudad colonial de Valladolid y nadar en las refrescantes aguas del cenote. Este lugar es una visita obligada al visitar Cancún o Riviera Maya y sus alrededores.
Explore Chessington World of Adventures: it’s a whole world of Wild Adventures all in one place. Be one of the first to discover the ancient ruins of Wild Asia, a new and mythical land where families can take on the KOBRA, an awesome new spinning disc ride! Also, go truly wild on an expedition through the Lorikeet Lagoon in amongst the exotic colourful birds.
Every visit to Chessington World of Adventures is a different adventure. Soar on the Vampire rollercoaster through the depths of Transylvania, take a fiery spin round Dragon’s Fury or discover the mystery of Tomb Blaster in Forbidden Kingdom. Splash around in Sealion Bay, go underwater with sharks and stingrays in the SEA LIFE Centre or take a walk on the wild side with tigers, lions and gorillas in the Trail of the Kings.
With exciting rides and rollercoasters, amazing animals and a SEA LIFE Centre, Chessington World of Adventures really is Britain’s wildest adventure.
DINNER CRUISE MENU
APPETIZERS OPTIONS
Classic Shrimp Cocktail - $11
Six beautiful Gulf shrimp, poached to perfection and served with a tart-and-tangy Creole-style dipping sauce brightened with a kick of heat. Spinach & Artichoke Gratin - $8.00
Warm and rich, baked with caramelized onions and garlic, roasted artichoke quarters, and just a touch of diced pimento. Finished with a dusting of parmesan and herbed, gratin-style bread crumbs for a satisfying crunch. Seasonal Bruschetta - $8.00
Crunchy, toasted crostini brushed with extra-virgin olive oil and a pistou of macerated fresh garlic, lemon juice, and herbs. Served with a generous topping of this season’s organic ingredients, including freshly chopped tomatoes, farmer’s cheese and mushrooms in a reduced balsamic glaze.
(Ask your server for today’s option.)
SECOND COURSE OPTIONS - $14
Farm to Sea – Filet and Prawns
Succulent, center-cut USDA Choice filet mignon grilled to perfection and smothered with our signature black truffle butter. Partnered with three jumbo roasted Gulf prawns, drizzled with a fragrant Meyer-lemon and Roma-tomato cream. Served with a medallion of red creamer potato gratin, baked with caramelized onions and four distinctive cheeses. Served with garden’s best seasonal vegetables.
DESSERT OPTIONS
Sugar-Glazed Crème Brulée - $6
A classic application of a perennial favorite with a slight twist: a complement of fresh, seasonal berries: silky, sweet, browned to perfection and graced with a spoonful of freshly whipped cream. Chocolate Trilogy - $7
A dense, creamy flourless torte made with lusciously dark gianduja and topped with a duo of light, airy white and dark chocolate mousses. Finished with a chocolate ganache glaze. Seasonal Berry Parfait - $6
A beautiful confection of fresh tart-and-sweet berries tossed in simple syrup and layered with deliciously rich Chantilly cream. Your reward for reaching the bottom of the glass: a Silky Sabayon custard flavored with Grand Marnier and crème patisserie.
*Please ask your server about wine recommendations with dinner.
