Las Vegas Strip Tour by Gray Line

Award-winning magician David Goldrake brings his spectacular show to Las Vegas for a special engagement filled with grand illusions and escapology. Get your seats at ShowTickets.com.

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Oscar winner Denzel Washington stars in The Iceman Cometh Eugene O'Neill's searing drama about the dreams we need to sustain us. Get your tickets at ShowTickets.com.

ShowTickets.com has your tickets at great prices to see the remarkable sights of the Grand Canyon with the Grand Canyon South Rim Tour by Gray Line Tours.

DINNER CRUISE MENU APPETIZERS OPTIONS Classic Shrimp Cocktail - $11 Six beautiful Gulf shrimp, poached to perfection and served with a tart-and-tangy Creole-style dipping sauce brightened with a kick of heat.
 Spinach & Artichoke Gratin - $8.00 Warm and rich, baked with caramelized onions and garlic, roasted artichoke quarters, and just a touch of diced pimento. Finished with a dusting of parmesan and herbed, gratin-style bread crumbs for a satisfying crunch.
Seasonal Bruschetta - $8.00 Crunchy, toasted crostini brushed with extra-virgin olive oil and a pistou of macerated fresh garlic, lemon juice, and herbs. Served with a generous topping of this season’s organic ingredients, including freshly chopped tomatoes, farmer’s cheese and mushrooms in a reduced balsamic glaze.
(Ask your server for today’s option.) SECOND COURSE OPTIONS - $14 Farm to Sea – Filet and Prawns Succulent, center-cut USDA Choice filet mignon grilled to perfection and smothered with our signature black truffle butter.  Partnered with three jumbo roasted Gulf prawns, drizzled with a fragrant Meyer-lemon and Roma-tomato cream.  Served with a medallion of red creamer potato gratin, baked with caramelized onions and four distinctive cheeses. Served with garden’s best seasonal vegetables.
DESSERT OPTIONS Sugar-Glazed Crème Brulée - $6  A classic application of a perennial favorite with a slight twist:  a complement of fresh, seasonal berries: silky, sweet, browned to perfection and graced with a spoonful of freshly whipped cream.
Chocolate Trilogy - $7 A dense, creamy flourless torte made with lusciously dark gianduja and topped with a duo of light, airy white and dark chocolate mousses.  Finished with a chocolate ganache glaze.
Seasonal Berry Parfait - $6 A beautiful confection of fresh tart-and-sweet berries tossed in simple syrup and layered with deliciously rich Chantilly cream. Your reward for reaching the bottom of the glass:  a Silky Sabayon custard flavored with Grand Marnier and crème patisserie.
*Please ask your server about wine recommendations with dinner.    

The exhibition follows the water from the source of the Rhine to the mountains to the Harbour of Rotterdam and finally to the grounds of the North Sea.  An 8 meter acryl glass tunnel guides the visitors through the colourful “Red-Sea-Tank”, also simply called “the ocean”. The ocean tank contains over 320.000 liters and is consequently the biggest tank of the SEA LIFE Konstanz. Nurse sharks Sam and Carlos can be seen here, as well as the green sea turtles Amadeus and Clementine, different species of rays and other beautiful fish.  Extreme cold and sparkling floes are waiting for you at the end of the tour: Go on an adventurous journey to Antarctica, the home of the gentoo penguins. Disabled access: The aquarium is fully accessible to wheelchairs. Children younger then 15 years have to be accompanied by an adult. Children under 3 are free.