THE RIDE

" Ce spectacle c’est l’histoire de ma vie, des choses que j’ai vécues, vues et revendiquées. Et aussi des histoires que je n’ai jamais racontées ! J’aborde de nouveaux thèmes, comme la chirurgie esthétique et ses créatures, ou la foire aux vanités des réseaux sociaux. Cela m’inspire de nombreuses nouvelles tenues. Les vêtements peuvent raconter tellement de choses, ils racontent leur époque, le rapport à la féminité et à la masculinité, les ambiguïtés, les sexualités, les différences, les frontières." Jean Paul Gaultier.

Inclusions: A 2 ½-hour tour starting at 2:30 p.m., this casual, afternoon stroll of eating and exploring allows plenty of time for other things that evening. It includes 4 stops that are sure to satisfy each and every palate. Optional Beverage Package Ticket:  Add-on per person receives a pre-selected signature drink at various stops. 

VALENTINE'S DAY MENU Foie gras & Champagne gelee, toasted brioche *** Bass filet, fennel & mushrooms tulip, delicate ginger sauce OR Grilled duck breast, cranberry and honey sauce, baby seasonal vegetables *** «Paradis Latin» dessert, chocolate mist, citrus & red berries *** 1⁄2 Bottle of Bordeaux wine  Champagne at your will Mineral water

MENUS Gran Palace Meat Menu:  Mediterranean cream of vegetable soup. Norwegian smoked salmon with baby leafs and sea flavours. Iberian pork sirloin with 5-Pepper sauce, potatoes au gratin and vegetables with a hint of apple. Triple Chocolate ice-cream with berries. Wine and Cava Gran Palace Fish Menu: Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh lettuce crudité and marinated prawns. Seasonal fish with garnish. Gran Palace cake. Wine and Cava. Gran Palace Vegetarian Menu:  Mediterranean cream of vegetable soup (onion, leek, potato and pumpkin). Grilled vegetables with Tofu. Wild rice sauté with mushrooms, and Indian vegetables with stewed piquillo pepper and a pasta crisp. Warm apple cake with vanilla ice-cream. Wine and Cava.   Gran Palace Plus Meat Menu: Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh salad. Beef sirloin with foie and mushroom sauce, potatoes au gratin and vegetables. Warm apple cake with vanilla ice-cream. Wine and Cava. Gran Palace Plus Fish Menu: Pâté or asparagus with mayonnaise. Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh lettuce crudité and marinated prawns. Seasonal fish with garnish. Gran Palace cake. Wine and Cava. Gran Palace Plus Vegetarian Menu: Mediterranean cream of vegetable soup (onion, leek, potato and pumpkin). Grilled vegetables with Tofu. Wild rice sauté with mushrooms, and Indian vegetables with stewed piquillo pepper sauce and a pasta crisp. Warm apple cake with vanilla ice-cream. Wine and Cava.   Menu for Kids: Spaghetti Bolognese. Pork escalope with milanese sauce and fried potatoes. Tulip cookie with Chocolate ice-cream.   Please note Benidorm Palace reserve the right to change the menus without notice. *Please note: all the visitors of a group need to choose a menu of the same category (normal or Plus) independently of the main dish chosen (Meat, Fish or Vegeterian).

Benidorm Palace is proud to present a new and exciting revue show for the 2018 / 2019 season – ALEGRIAS. ALEGRIAS is a flamenco musical form and above all it can be translated as MERRIMENT and JOY With a cast of 50 talented artists the show will transport you to the excitement of a Las Vegas casino, the colours and cheerfulness of Bollywood, the rhythms and Alegrias of a Tablao in Cordoba and the vibrant merriment of a Tropical feather finale. The show features the talents of singers, dancers, live musicians, acrobats, Argentinian Gauchos, comics, jugglers and the featured magician – David Climent who stars in a thrilling number of magic to make way for the grand finale of the Show.  These Alegrias conclude with the glamour of the renowned Benidorm Palace dancers and the vibrant merriment of a Tropical feather finale. This perfect evening’s entertainment is matched with the delicious dinner that accompanies the show.

Please note: this production contains strong language and adult themes; not recommended for children under the age of 12. Performed in English. Handa Opera in Sydney Harbour has wheelchair locations, companion seats and level access seats available. Wheelchair Accessible Seats Customers requiring the wheelchair and/or companion seating should contact the Opera Australia customer service team on +61 2 9318 8200, Monday–Friday, 9am–5pm. On arrival at the venue, customers requiring a wheelchair should  make contact with the onsite Box Office to make arrangements for a transfer to the seating by wheelchair. Level Access Seats The best seats for mobility impaired audience members (who are not bound to a wheelchair) are in the first 5 rows of sections A–E. When patrons take the 'Entry to seating section A–E' their entrance will be downhill to their seats in row 1 and then up a few stairs to seats in higher rows. On their way out of the venue, the path is uphill and mobility impaired patrons should consider requesting the use of a Handa Opera on Sydney Harbour wheelchair and assistance in exiting the venue.