Libre
Soutien
Menu available until 21st of décember 2018 Adult : Chestnut cappuccino with beef mousse, crunchy bread, Scallop carpaccio with fresh grapefruit pan fried"Armoric"code fillet with sweet potato mask Granny's Chicken supreme with baby onions and carrot tops "Trappes de Citeaux" chees with lambs lettuce Lemon and vanilla Mille-feuille Vegetarian : Chestnut cappuccino, with cinnomon milk mousse Cream of celery with citrus caviar Roquette risotto Granny's Fried vegetables and mushrooms "Trappes de Citeaux" chees with lambs lettuce Lemon and vanilla Mille-feuille Child : Pumpkin and cream cheese quiche chicken supreme and soft potatoes chocolate and meringue dome
this course is essential for beginners and those wishing to refresh their knowledge or improve proficiency. the emphasis is placed on acquiring practical competence in salon system’s just wax warm waxing techniques combined with the essential theoretical knowledge.
Enjoy an amazing day out at Warwick Castle and indulge with an afternoon tea
Click here to view the Spring/Summer menu 2018 Menu Enfant : Penne gratin with cheese or chicken breast and fried Small jar of cream or dessert of the day Syrup with water (25 cl)
Burn some serious rubber in four fantastic supercars!
Enjoy a day of relaxation and pampering at the award-winning Ragdale Hall Spa