Gratis
Apoyo
YOU SHOULD BRING: Swim wear Towel Closed and secure shoes for the Bungy Warm clothes during winter periods
Before we leave Las Vegas we visit the airline that doesn't exist. Hidden in plain site is JANET Airlines, smack in the middle of Las Vegas on the international airport property. This fleet of six unmarked commercial jetliners fly hundreds of workers daily to and from Area 51, the incredible top secret airbase on Groom Lake that for decades, it too, didn't exist. The route to Area 51 is through some of the most desolate, uninhabited and incredibly scenic desert in the world. On the edge of an ancient dry lake we view very unusual Indian Petroglyphs that resemble aliens; we then explore this mysterious dry lake where recent sightings of UFO's have been observed. After another beautiful drive along the "Extraterrestrial Highway" we arrive at the famous Little A'le' Inn. This location has been the host of numerous documentaries and movies including Independence Day. Here you will find a wealth of information and souvenirs on this top-secret area. Captain Chuck Clark, an ex-air force captain, has written a manual on Area 51, which is also available for purchase. After a great Alien Burger at the Little A'le' Inn we journey to the infamous Black Mailbox, a sacred meeting place for UFO enthusiasts. We arrive at the absolute perimeter of Area 51 through a strange and unexplained "mutant" Joshua tree forest where the guards ("The Men In Black") forever stand watch along with detection devices, listening devices and cameras mounted among the cactus. The signs read, "Top Secret Military Facility, Keep Out, Use of Deadly force Authorized" and I'm sure they mean it. You can wave at the heavily armed guards in the 4x4 parked on the desert hillside but they don't wave back. They just wait and watch from behind their darkened windows. It's very spooky. As much as the United States government has denied the existence of this base, we know it is there but no one knows what it is they do there. This is an extreme tour to the world's most top secret military facility, the real home of the "X files". Includes: Lunch unlimited bottled water and snacks professional guides
Antwerp Afternoon & Evening Tour Departure: 13.15 Duration: 5 hours 30 minutes Languages available : English, French, Spanish Antwerp, Belgium’s second largest city, boasts one of the largest harbours in the world. The railway station is one of the most stunning buildings in Europe. Our Lady Cathedral is the largest gothic church in the Lowlands and it boasts countless precious paintings by world class artistsof the 17th century. The absolute masterpieces, however, are the Rubens paintings. Our guided walk through the old city starts at the Steen, the impressive 13th century castle that guarded the city and its port. We take you to the gothic guild houses at the Market Square. The river Scheldt is the cradle of Antwerp where the city built the MAS-museum, famous for its spectacular views of the harbor and the old city. In your free time, do enjoy the local beer called a ’ Bolleke’.
First Course Farmer’s Market Garden Salad - Chef Daily Selection of the Freshest Salad Greens Shrimp and Corn Chowder - Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton Hazelnut Duck - Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata Crab Cake - Traditional Jumbo Lump Crabmeat atop Apricot Habanero Jam Main Course Roasted Chicken - Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy Grilled Salmon - Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Sautéed Spinach Seafood Ravioli - Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce Short Ribs - Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace Pork Loin - Savory Peach Bourbon Glazed Pork Loin with Sautéed Green Beans and Sweet Potato Hash Vegetable Napoleon Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop basil marinara Desserts New York Style Cheesecake - Topped with Fresh Strawberries and laced with Milk Chocolate Odyssey's Signature Decadent Chocolate Truffle Torte - Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache Seasonal Fruit Cobbler - Seasonally changing fruit compote incased in a flaky butter crust served with a Vanilla Bean Ice Cream Chef’s Culinary Creation - A daily changing creation from our chef Fresh Seasonal Fruit *Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy
Big Bus Paris - 1 Day Tour
NEW :
Half covered Open-top bus to enjoy Paris even if it is raining
FREE Paris Map
FREE Headsets
FREE Ponchos
FREE Reward Voucher Booklet
Quai Branly Museum - Combined Ticket
The opening of the musée du quai Branly, in June 2006, helped legiti mize long misunderstood cultures and finally made them accessible to a wider public. 300,000 works and objects from Africa, Asia, Oceania and the Americas make up the collection of the museum, whose mission is to conserve, document and enrich.
As a resource of messages and potential connections between world cultures, the collection is a point of departure from which the museum has shaped its identity: that of a museum for the 21st Century with innovative architecture and museography, all in the heart of a major international capital.
The musée du quai Branly is a museum that does not claim to teach from a position of authority; rather, it sets out to create bridges between cultures, while encouraging curiosity and attracting visitors from different backgrounds with varied interests.
Within the museum, diverse skills and perspectives create the ideal context for the collection, giving rise to cultural, artistic and scientific proposals, from different levels of interpretation and approaches, be it via temporary exhibitions, performing arts, lectures or conferences.
The quality and renewal of this myriad of offerings depend upon the public making the museum their own and upon their desire to keep coming back. The dynamics of mediation between visitors and the collec tions, taking into account the vision of a given society at a given moment, opens up the dialogue to the key issues of our day: globalisation, our relationship towards “otherness” and the natural world.
NOTE : The combined ticket include tickets for the permanent collection and the temporary exhibition
