Mermaid / Trumpet Beautiful Back Sparkle Party Wear Formal Evening Birthday Dress V Neck Long Sleeve Sweep / Brush Train Sequined with Sequin 2022 Lightinthebox

The Relais Saint Michel Menu*: Baked Camembert in phyllo dough with apples and arugula salad ** Salmon with rice and two vegetable sides (e.g. mushrooms and broccoli) ** Apple tart ** 1 bottle of cider + 1 bottle of water for 6 pers.  Coffee or tea Vegetarian Menu*:  Baked Camembert in phyllo dough with apples and arugula salad or Crudité plate ** Tagliatelle with vegetables or Omelet with vegetables **  Apple tart ** 1 bottle of cider + 1 bottle of water for 6 pers.  Coffee or tea Children menu* (under 12 years old):  Tagliatellis with ham or Ground beef with french fries or 'Moules Marinières" with french fries Apple pie or Chocolate mousse or Ice cream vanilla-strawberry Soft drink * Exemple of menus, subject to modification * The menu is not available in english  From December 19th, lunch in the Mont Saint Michel at the restaurant "Terrasses Poulard" or "Mouton Blanc" with the following menu:  Normandy salad with warm baked camembert ** Cod-fish loin, butter sauce with basmati rice and vegetables ** Caramel cream with salted butter ** 1 Bottle of cider for 6 persons 1 bottle of water for 6 persons Coffee or tea    Please note :  Those with reduced mobility should note that the climb up to the abbey can be tiring Comfortable shoes and warm clothing are recommended in Winter On-site visit duration: 4h30

Shared limousine transportation. Collection time confirmed at least 24 hours in advance. Yogurts and Toppings: Strawberry yogurt, blueberry yogurt, plain yo-gurt, strawberries, strawberry soup. Bagel Station with Assorted Spreads. Assorted sliced breads, croissants, English muffins, bagels, pecan sticky bun, strawberry and apple turnovers, cheese danish, apple, granola and blueberry muffins, cream cheese, strawberry jam and grape jelly Cold Buffet: Flavored yogurts, fresh fruits, cottage cheese, assortment of cereals, house-made granola. Breakfast Favorites: Scrambled eggs, egg whites scrambled, lobster eggs benedict, Mickey waffles, pancakes, Smoked Salmon, hash brown casserole, bacon, sausage, oatmeal, grits, French Toast.  
​Breakfast consists of a breakfast buffet at the wonderful Contemporary Resort; Clients may return to their original hotel or be returned to Universal Orlando or Sea World. Walt Disney Transportation may be used from the Contemporary Resort to reach Walt Disney World. Our limousine excursions offer the convenience of door to door service. As all limousine excursions use SHARED limousine transportation this requires us to wait until the day prior to the excursion to formulate the most efficient route and provide exact collection times. We ask clients to contact us no later than 72 hours prior to their excursion date to verify we have their correct accommodation details (full address including zip code, contact number, gate code etc.). We will then contact them at least the day prior to provide exact collection time. In order to operate these limousine excursions efficiently we reserve the right to ask a client to make their way to a centralized pickup in the event their accommodation exceeds an acceptable distance from the standard Orlando tourism area. Limousine may be either stretch limousine or top of the line Mercedes Sprinter Limo.

Highlights Enjoy an amazing day out at Germany's largest theme park, with over 100 incredible rides situated within 95 hectares of traditional architecture and multi-award-winning gastronomic delights. Take on the Eurosat Cancan Coaster, Make a splash on Atlantis SuperSplash, or make the dream offlying a reality on the Voletarium – with over 100 rides, there's a ride for everybody! Wonder around 18 themed zones representing different European countries. Ticket Includes Entry to Europa Park during the Summer Season - 6 April - 3 November 2019. Skip-the-line admission to the park 2 Day Tickets are valid for 6 days from the date of the first visit. Ticket Excludes Food & beverages Transport Parking Description Two new attractions The "Eurosat Cancan Coaster" is a dark-ride coaster taking us through an illuminated Paris night. Entrance and waiting Area a a reconstruction of the legendary Paris „Moulin Rouge“. And the new virtual-reality-adventure „Eurosat Coastiality“, an outer space adventure, designed with Luc Bessons, following his  famous movie "Valerian and the City of a Thousand Planets“. The dream of flying becomes reality, in Europe’s biggest flying theater Voletarum. In seven chairlift-style flying machines you will glide through the air in a spectacular fashion.  The screens are more than 400 square meter big, with a diameter of 21 meters. Be prepared to experience sensational visuals of Europe’s most beloved landscapes and metropolises. The new attraction Voletarum is very popular which may produce long waiting lines, but not for you: Go to the Voletarum, present your 365-ticket and you will get a time slot ticket. With this ticket you can skip the line. Europa-Park as a vast Winter Wonderland Thick snow flakes drift through the air, aromas of baking cookies waft past the nose, and thousands of fairy lights light the way. Europa-Park has spruced up for winter and is awaiting its visitors. From 24 November 2018 until 6 January 2019 (closed 24/25 December), Germany's largest leisure park is becoming a huge, fascinating winter wonderland. Whether muffled up grumpily against the cold or red-cheeked and flinging snowballs, all visitors will be enchanted by the many breath-taking attractions and the top-class show programme. Please note: Valid Photo ID is required for entry with each booking - You may be refused entry if your ID does not match the name you gave us in your booking. For groups of 20 or more, please contact us by email or phone, you will get a discount. Visitors with Disabilities (disability ID required).On presentation of your disability ID we offer the reduced entry to Europa-Park). In this case please book the tickets Senior (60+) and present your disability ID at the entry.

Departing Edinburgh, you travel north-west for your first stop of the day at magnificent Stirling Castle*, one of Scotland’s most historically significant castles, sitting high on volcanic rock and offering wonderful views of the surrounding landscape. You will have time to visit the castle and learn of the exploits of key historic figures including William Wallace, Robert the Bruce and Mary Queen of Scots. With lots of interesting things to see and do here, the Stirling Castle experience is a must for any visitor to Scotland. You then continue on, past medieval Doune Castle, to the pretty town of Callander, situated on the banks of the River Teith in Stirlingshire, where you will have a chance to stop to enjoy some lunch. From here we enter The Trossachs National Park, also known as “The Highlands in miniature” for its abundance of lochs, mountains and forests, and famous as the homeland of legendary outlaw, Rob Roy MacGregor. You will then reach the bonnie banks of Loch Lomond, one of the prettiest and largest lochs in the whole of Scotland. Here you can enjoy an hour long cruise* taking in spectacular views of the loch’s many islands and the surrounding mountains. Alternatively, take a stroll through the picturesque loch-side conservation village of Luss, with its quaint houses, cafes and stunning views across the loch’s western shoreline. You will then travel back to Edinburgh. *OPTIONAL EXTRA. Daily | ALL YEAR Departs: 09:15 Returns: 18:30

Shearwater is a classic Newport-style schooner yacht, only recently recognized as a national landmark in 2009.  The vessel was built by Rice Brother Corporation in East Boothbay, Maine, back in a time when yachting was a rare combination of elegance and adventure; Rice Bros. were well known for building luxury pleasure yachts and produced some 4,000 hulls over a period of 64 years. The keel was laid down on January 4, 1929 and a news clip from the Boothbay Register reflects alongside a photograph "Tyler Hodgon at the old Tide Mill is getting out timbers for the schooner to be built at Rice’s. Vessel to be built of native white oak." Traditionally built from hand-hewn native white oak, she was the last boat to be constructed at that yard - likely due to the ensuing Great Depression brought on by the Stock Market Crash that occurred later that autumn.  East Boothbay was a small coastal town with shipbuilding being its only industry. About 40 workmen were employed for the construction of SHEARWATER. Her designer Theodore Donald Wells was born in Hudson Falls, N Y on October 22, 1875. He was a naval architect and marine engineer, a member of the Society of Naval Architects and Marine Engineers and also the Institute of Naval Architects London. His education included post-graduate work at the University of Glasgow in Scotland. He began his career as a member of the firm Herreshoff and Wells, N. Y. City in 1902. Working with Herreshoff no doubt had an influence on his designs, which bear similarities to many of the famous Herreshoff designed yachts of that time. From 1903 to 1907 he worked for Wintringham and Wells and then began practicing his profession under his own name. Mr. Wells joined the Navy Department in March 1917 and became Superintending Constructor of the Baltimore District U. S. N. Notable yachts designed and constructed under his supervision are "Viking" a 272 foot steel motor yacht built for George F. Baker in 1929 by Newport News and "Karina" a three masted schooner built for Robert E. Tod in 1932 by Staten Island Shipbuilding. Mr. Tod was a well-known offshore yachtsman as was his former yacht ‘Thistle", which competed in the Emperors Cup ocean race. SHEARWATER was launched on May 4, 1929 and photographs in the Boothbay Register reflect her graceful and elegant lines. Her first Captain, Leon Esterbrook of Edgarton, MA, arrived to take charge of the fitting out. Her owner Charles E Dunlap was a member of the Seawanhaka Corinthian Yacht Club, Oyster Bay, NY and this became SHEARWATER’s first homeport after her completion in late September 1929. It was there in Oyster Bay that she first started to thrill those who sailed in luxury aboard her and those who were privileged to crew her on race day. Since her launching and documentation in Lloyd’s Register of American Yachts in 1929, she has had a colorful history and has been carefully maintained and restored to standards that few contemporary vessels are able to match and is truly a piece of American Maritime History. On November 7, 1942 SHEARWATER was requisitioned by the War Shipping Administration and became a member of The United States Coast Guard’s Coastal Picket Patrol during World War Two. She was painted gray and bore the numbers CG67004. Based at Little Creek, Virginia she patrolled the waters east of the Chesapeake Bay entrance and south towards Cape Hatteras. Her skipper during that period reflected on how they used their free time while out on submarine patrol to race against other yachts and in his own words "sailed in tandem with the schooner Lord Jim, racing in and out of port, up and down the east coast and winning." She was designed and built as a gaff rigged schooner but during this period was changed to a Marconi rig. She carries over 2,550 square feet while under full sail. A true veteran world cruiser, she first transited the Panama Canal in July 1946 and in the late 1970’s and early 1980’s completed a two and a half-year global circumnavigation. In December 1971 Mrs. John B. Thayer of Rosemont, wife of a former trustee and treasurer, donated SHEARWATER to the University of Pennsylvania’s Institute of Environmental Medicine. She was used by the university as a laboratory for research on physiological responses to the stresses of living and working underwater. Captained by James Shearson, she was fitted with compressors, generators, monitoring instruments and a small decompression chamber. She has participated in many Ancient Mariner and Classic yacht races in U S waters as well as racing in the Bay of Islands in New Zealand while on her circumnavigation in the early 1980’s. It is rumored she was once dismasted in the famous Newport to Bermuda race. She was last raced by the current owners in San Diego in May 1995 in the American Schooner Cup and finished second overall. She entered the yacht charter industry in 1966 whilst on the West Coast sailing to the Channel Islands and was again used to generate income to keep her shipshape while owned by the University of Pennsylvania. During the chartering industry’s infancy in the Caribbean, SHEARWATER was known as the " Queen of the Fleet". Today she continues this tradition offering the most unique sailing experience and has passed rigid Coast Guard inspections and can carry up to 49 passengers. We welcome you to join us for an excellent opportunity to experience the ambiance of a vintage sailing vessel while delighting in the splendors of The Manhattan sky-line, the Statue of Liberty or the beauty of the oceans beyond.

Para utilizar la tarjeta, deberá mostrarla a su camarero cuando realice el pedido. Válida únicamente en los restaurantes participantes. Restricciones: La tarjeta no se puede utilizar junto a otros descuentos y ofertas. Válida para 1 niño (11 años o menor) pagando un menú de adulto completo. (Ejemplo: 2 niños con 2 tarjetas, pagando  2 menús completos de adulto). Los elementos del menú infantil pueden variar  La tarjeta no es válida para tasas, propinas, bebidas del bar o comida para llevar. La tarjeta es no reembolsable ni transferible. La tarjeta expira en 90 días a partir de su primer uso.