3 Course Menu (starter + main course or main course + dessert)*
Starter at choice:
Creamy chestnut soup with cep mushrooms and Grisons dried beef
Chicory and lightly beech-smoked salmon salad with sour creamSoft-boiled egg and creamed leeks with red wine dressing
Duck paté en croûte with thyme, cabbage and apple salad
Main course at choice :
Elbow pasta, duck confit cooked with herbs, persillade sauce
Trout fillet à la plancha, stewed green lentils from Brie with vegetables,coriander and smoked soy
Roast chicken breast, mashed potatoes with herbs, Madeira creamy sauce
Cheese or dessert at choice:
Comté cheese (unpasteurised) with lamb's lettuce salad
Farmhouse “fromage blanc” served with chestnuts and clementines
Passion fruit cream with mango marmalade
Guanaja chocolate mousse with pralineLemon meringue cream, crumble topping
Seasonal fresh fruit salad
Drinks:
1 glass of wine or beer or soft drink
Coffee
Child Menu (- 12 years old)*:
Velouté of Puy green lentils, ravioles de Royans and ricotta with truffle oil
Pasta served with tomato sauce, butter or Parmesan cream
Guanaja chocolate mousse with a praline crisp
Soft drink
*Example of menu subject to modification
Included:
River Shuttle on the Seine
Entrance tickets for the first floor of the Eiffel Tower
'Food Court' lunch (2 dishes + drinks) at the restaurant "58 Tour Eiffel" on the 1st floor
Guided visit of the Louvre Museum and Notre-Dame Cathedral
Direct Entrance tickets (no queuing) for the Louvre Museum.
Language:
09:30:
Chinese: Thu
English: Mon, Wed, Thur, Fri, Sat, Sun
Spanish: Thu
10:30:
English: Mon, Wed, Thu, Fri, Sat, Sun
Spanish: Mon, Wed, Thu, Fri, Sat, Sun
