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Catégorie:Boîte de rangement,Trousse de Toilette; Matériau:Tissu Oxford; Dimensions:52; Fonction:Portable; Motif:Couleur Pleine; Poids Net:0.01; date d'inscription:04/30/2019

Features: Highly water resistant: With a durable buckle to help fix firmly. It keeps your items from dust, water, snow, rain, etc. Multi-use: Can be used as hand-carry or backpack. Portable and practical: When not used, it can be rolled or folded, saving space and portable. An ideal product for your outdoor sports: River rafting, boating, sailing, and fishing, hiking, cycling, etc.
Notes:Highly water resistant but not guaranteed to be 100% waterproof. It should not be fully submerged. Dry Bag ONLY,other items displayed in pictures are for illustration purpose ONLY, they are NOT included in the listing!

Sunday Lunch Menu   Available throughout October and November Bateaux London Sunday Lunch Menu   Spiced cauliflower veloute shallot bhaji, curry oil (v) --------------------------------------------- Roast beef Duck fat potatoes, roasted carrot, winter greens, Yorkshire pudding, pan jus Veggie wellington roast potatoes, winter greens, sauce epice (v) --------------------------------------------- Vanilla & Bergamott crème brulee shortbread --------------------------------------------- British artisan cheese Millers toast, oatcakes, chutney, grapes - £8.00 -------------------------------------------- Tea & Coffee Petit fours   Bateaux Windsor reserves the right to change menus and beverage prices as required without prior notice.  Bateaux Windsor does not certify that products are free from nuts or traces of nuts. (V) denotes vegetarian dish.

Experience some of the best views of London by night on a Thames with a Bateaux London Dinner Cruise. Accompanied by the finest freshly prepared food, superb live entertainment and after dinner dancing, a Thames dinner cruise with Bateaux London provides the perfect indulgence. Dinner Menu Artisan Bread from Peyton and Byrne  -Farmhouse butter Smoked Mackerel  -Shaved frozen horseradish, confit and pickled beetroot Roasted Breast of Chicken - Grilled courgettes with garlic and thyme, crushed new season potatoes, red chicory leaves Pistachio and Apricot Sponge (v) - Apricots poached with fresh mint, vanilla custard Fairtrade Coffee, Teas or Infusions (v) - Petit fours   Bateaux London reserves the right to change menus and beverage prices as required without prior notice. Bateaux London does not certify that products are free from nuts and traces of nuts. 

Book Gatwick Airport Parking with FHR.

Organisateur de chaussures portable de voyage imperméable