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Paradis Latin It's show time in Paris at the Paradis Latin, the most Parisian cabaret in town. For the ultimate evening in Paris’ atmospheric Latin Quarter, enjoy a glittering cabaret show with dinner or champagne at the Paradis Latin - the oldest traditional French cabaret in the world. It's the perfect Paris experience! Considered to be the most Parisian of French cabarets, the Paradis Latin was built by Gustave Eiffel, who designed that other great Parisian icon, the Eiffel Tower. The Paris Paradis Latin show begins with a dazzling display of color and rhythm. Watch the stage come alive as the glamorous dancers dressed in elaborate costumes perform to the pulsating music. The dancing includes spectacular tap dancing and the famous Cancan. There is no better way to complete your Parisian evening on the town! Vedettes de Paris Get the best of Paris in 1 hour ! Board at the foot of the Eiffel Tower and get the best of Paris in a 1 hour cruise tour! + Our multilingual recorded commentary gives you the history of the Parisian monuments along with some more fresh original anecdotes. + Our fleet combines traditional and modern. Small size to middle size boats mouche offer you the possibility to move and circulate during the cruise to maximize the pleasure. + Our boats Paris Iéna & Paris Trocadéro have a bar on board serving snacks, drinks (hot and cold, and Champagne), French crêpes, etc Duration: 1 hour (embarks and debarks at the foot of the Eiffel Tower)
VIP A Reserve Seating– Arrival time is 19.00 and includes priority entrance queue, VIP souvenir necklace, complimentary glass of sparkling wine, finger food on arrival, ghost train ride, premium seating, complimentary tea and coffee, 10% discount on merchandise, three course dinner and LIVE Variety Show. Cabaret Seating – Arrival Time 19.30, includes the full Dracula’s experience of ghost train ride, three course dinner and LIVE Variety Show.
Along with the Folies-Bergère and the Moulin-Rouge, the Crazy Horse (est. 1951) is one of the Holy Trinity of Parisian cabarets. Beginning April 2017, Crazy Horse Paris invites Parisians and lovers of Paris to escape their everyday worries in order to freely immerse themselves in 65 years of dazzling creation and “crazyness” packed into 90 enchanting minutes of its new show Totally Crazy. Under the artistic direction of Andrée Deissenberg, Chief Creative Officer of Crazy Horse Paris, and directed by Stéphane Jarny ("The Voice", "Saturday Night Fever"), Totally Crazy unites in one dazzling show the most iconic acts of the famous Parisian cabaret, tweaked with a dash of impertinence, with must-see performances by the legendary creators that have revolutionized the world-renown Parisian stage over these past ten years. Be a VIP! The VIP Box include: An exceptional service for an unforgettable & exclusive experience Priority access & cloakroom - VIP seating area 1/2 bottle of champagne Millésimé" or 2 drinks per person Petrossian caviar (12 g Egg' Xiting) Assortment of 5 canapes per person 1 souvenir photo per box ( not available between the 16th to 30th of march 2016) Why not combine your visit to Crazy Horse VIP Box with other famous attractions and activities in Paris such as Big Bus Tour or Chic Outlet Shopping
MENUS Gran Palace Meat Menu: Mediterranean cream of vegetable soup. Norwegian smoked salmon with baby leafs and sea flavours. Iberian pork sirloin with 5-Pepper sauce, potatoes au gratin and vegetables with a hint of apple. Triple Chocolate ice-cream with berries. Wine and Cava Gran Palace Fish Menu: Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh lettuce crudité and marinated prawns. Seasonal fish with garnish. Gran Palace cake. Wine and Cava. Gran Palace Vegetarian Menu: Mediterranean cream of vegetable soup (onion, leek, potato and pumpkin). Grilled vegetables with Tofu. Wild rice sauté with mushrooms, and Indian vegetables with stewed piquillo pepper and a pasta crisp. Warm apple cake with vanilla ice-cream. Wine and Cava. Gran Palace Plus Meat Menu: Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh salad. Beef sirloin with foie and mushroom sauce, potatoes au gratin and vegetables. Warm apple cake with vanilla ice-cream. Wine and Cava. Gran Palace Plus Fish Menu: Pâté or asparagus with mayonnaise. Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh lettuce crudité and marinated prawns. Seasonal fish with garnish. Gran Palace cake. Wine and Cava. Gran Palace Plus Vegetarian Menu: Mediterranean cream of vegetable soup (onion, leek, potato and pumpkin). Grilled vegetables with Tofu. Wild rice sauté with mushrooms, and Indian vegetables with stewed piquillo pepper sauce and a pasta crisp. Warm apple cake with vanilla ice-cream. Wine and Cava. Menu for Kids: Spaghetti Bolognese. Pork escalope with milanese sauce and fried potatoes. Tulip cookie with Chocolate ice-cream. Please note Benidorm Palace reserve the right to change the menus without notice. *Please note: all the visitors of a group need to choose a menu of the same category (normal or Plus) independently of the main dish chosen (Meat, Fish or Vegeterian).
Benidorm Palace is proud to present a new and exciting revue show for the 2018 / 2019 season – ALEGRIAS. ALEGRIAS is a flamenco musical form and above all it can be translated as MERRIMENT and JOY With a cast of 50 talented artists the show will transport you to the excitement of a Las Vegas casino, the colours and cheerfulness of Bollywood, the rhythms and Alegrias of a Tablao in Cordoba and the vibrant merriment of a Tropical feather finale. The show features the talents of singers, dancers, live musicians, acrobats, Argentinian Gauchos, comics, jugglers and the featured magician – David Climent who stars in a thrilling number of magic to make way for the grand finale of the Show. These Alegrias conclude with the glamour of the renowned Benidorm Palace dancers and the vibrant merriment of a Tropical feather finale. This perfect evening’s entertainment is matched with the delicious dinner that accompanies the show.
" Ce spectacle c’est l’histoire de ma vie, des choses que j’ai vécues, vues et revendiquées. Et aussi des histoires que je n’ai jamais racontées ! J’aborde de nouveaux thèmes, comme la chirurgie esthétique et ses créatures, ou la foire aux vanités des réseaux sociaux. Cela m’inspire de nombreuses nouvelles tenues. Les vêtements peuvent raconter tellement de choses, ils racontent leur époque, le rapport à la féminité et à la masculinité, les ambiguïtés, les sexualités, les différences, les frontières." Jean Paul Gaultier.
