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Paradas del autobús: Estación de Renfe / Vialia Centro de Arte Museo del Puerto de Alborania Plaza de la Marina Paseo del Parque Auditorio Centro Pompidou Málaga La Farola Playa de la Malagueta Plaza de Toros Castillo de Gibralfaro Basílica de Sta. María de la Victoria Plaza de la Merced Museo Carmen Thyssen Avenida Andalucía Los pasajeros podrán bajar y subir en cualquiera de las 14 paradas de la ruta. Una vuelta completa dura 80 minutos. Información adicional: Los vales deben ser impresos y canjeados por billetes en los autobuses Los audiocomentarios estan disponibles en español, alemán, inglés, italiano, francés, portugués, ruso y holandés. Los autobuses son accesibles para personas en sillas de ruedas.
Pick up details - Your Hotel or Dubai Internet city Metro Drop off place - Emirates mall Live Guide in English Audio guiding in SPANISH,FRENCH,GERMAN,ITALIAN ,PORTUGUESE,ENGLISH & CHINESE. Starting 1st Nov'18 , ARABIC, JAPANESE,RUSSIAN, KOREAN & TURKISH will be available
La Compagnie des Bateaux-Mouches® presta especial atención en servir platos preparados sólo con productos seleccionados cada mañana y cocinados listos para servir. Todas las mesas están situadas al lado de los ventanales, para que todos puedan disfrutar de París y de todas las modernas comodidades. Todos sus barcos tienen una cubierta abierta, que ofrece una vista mágica y panorámica de la Ciudad de la Luz. Crucero comentado hasta en 10 idiomas* Itinerario gratuito traducido en 25 idiomas Barcos con la cubierta superior abierta 1hora y 10 mintos de crucero * Idiomas: Francés, Inglés, español, italiano, alemán, ruso, chino, japonés, coreano.
Late Dinner - 5 Course Meal A famous fleet of historical trams that have become The Colonial Tramcar Restaurant. These glossy, burgundy restaurants on wheels are the first travelling Tramcar Restaurants in the world and ensure a delightful, innovative approach to dining. As they cruise the city streets of Melbourne, diners can enjoy our seasonal menu, quality Australian wines or make a selection from our fully stocked bar at an all inclusive price. APPETISER House Made Dips Selection of crisp breads ENTRÉE Charcuterie In house duck terrine, chicken liver parfait, Serrano ham, cornichon, grilled sourdough Smoked Atlantic Salmon Grilled gem lettuce, avocado, heirloom tomato gazpacho, basil MAIN Roasted Chicken Breast Mushrooms, bok choy, soy dressing Seared Beef Tenderloin Potato rosti, seasonal greens, red wine jus, beurre maître d’hotel CHEESE Chef’s Selection of Local Cheese Cherry jam, water crackers, spiced fruit loaf DESSERT TASTING PLATE Chocolate and Orange Torte Vanilla Pannacotta and Mango VEGETARIAN MENU APPETISER House Made Dips Selection of crisp breads ENTREE Vegetable Salsa Grilled gem lettuce, avocado, heirloom tomato gazpacho, basil MAIN Eggplant Involtini Mushrooms, bok choy, soy dressing CHEESE Chef’s Selection of Local Cheese Cherry jam, water crackers, spiced fruit loaf DESSERT TASTING PLATE Chocolate and Orange Torte Vanilla Pannacotta and Mango * Menu is subject to change at the suppliers discretion. The cost is fully inclusive of all food and beverages from the fully stocked bar.
Open every day, 365 days, we operate from the heart of Barcelona, Port Vell, one of the most exclusive, luxurious Marina of the Mediterranean Sea.
Bottomless Mimosa Buffet Brunch Menu* Early Risers Seasonal Fruit Watermelon | Cantaloupe Melon | Pineapple | Mixed Berries Breakfast Pastries Croissants | Muffins | Bagels | Fruit Preserves | Butter Scottish Smoked Salmon Cream Cheese | Shaved Red Onions | Roma Tomatoes | Capers Scrambled Eggs American Cheddar Cheese, Diced Tomatoes & Chives Breakfast Meats Applewood Smoked Bacon | Sweet Maple Sausage Breakfast Potatoes Caramelized Onions | Cheddar Cheese | Italian Parsley Cinnamon French Toast Casserole Whipped Cream | Banana Foster Syrup ~ ~ ~ Late Risers Organic Mixed Field Greens Grape Tomatoes | English Cucumbers | Carrots | Cheddar Cheese | Red Onions | Herb Croutons | House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing Beet & Goat Cheese Salad Organic Mixed Greens | Roasted Golden & Crimson Beets | Candied Pecans | Orange-Anise Vinaigrette Roasted Broccoli Florets Toasted Garlic | Chili Flakes Baked Ziti Pasta Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach & Garlic Sauce Roasted Salmon Provençale Red & Green Bell Peppers | Kalamata Olives | Tomato Basil Sauce Maple & Mustard Glazed Chicken Dijon Mustard Cream Sauce Hand Carved Strip Loin, USDA Choice Bateaux Signature Spice Rub | Horseradish Crème | Au Jus ~ ~ ~ Desserts Bateaux Signature Dessert Station Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit Chocolate Fondue Fresh Fruit & Desserts | Valrhona Chocolate Sauce Coffee & Tea Included *Menu subject to change. Please inform your server if anyone in your party has a food allergy.
