Guided Tour of the Loire Valley Châteaux and Wine Tasting

Catamaran Cruises sail out from Cambrils harbour twice a day and offer the opportunity to see the coastlines and beautiful beaches of the Costa Darauda whilst out at sea. Meet new friends & enjoy the sights whilst relaxing & soaking up the sun and having fun. The best bit is when the sailing stops and the fun begins. Watch as the men jump in the water to the cries of ‘Tsunami’ as the waves splash anyone near to them. This is when great friendships can be struck up as the children and the adults splash about in the sea. If you want to stay on board this is the perfect opportunity to sunbathe but make sure you have plenty of sun cream as the sun can be deceiving, particularly with the sea breeze! Take your camera and a towel and have the time of your life! This cruise departs daily at 15:30 h Coach pickup from your hotel or pick up point is included in the price.

TASTING MENU
TRIO OF STARTERS   ASSORTMENT OF 4 DISHES   GOURMET PLATE
         
- Tomato Gazpacho - Hot honey goat cheese puff pastry - Organic vegetable rolls   - Luxury Sushi - Fish & Chips (breaded whiting) - Caramelised chicken kebab - Reconstituted shepherd's pie   - Chocolate pie - Fruit salad - Crème brulée
 

El crucero empieza a los pies de la Torre Eiffel y sigue por la orilla izquierda pasando por: Hotel des Invalides, Museo d’Orsay, Institut de France, Notre Dame de Paris y La Grand Bibliotheque. Vuelve por la orilla derecha pasando por Hotel de Ville, Museo del Louvre, Concorde, Grand Palais, Trocadero y finalment, vuelve a la Torre Eiffel. La embarcación está cubierta y ofrece vistas perfectas de París y las orillas del rio Sena. Menú disponible en: francés, inglés, español, alemán, japonés, italiano, ruso, coreano, chino y portugués.   Menú Otoño / Invierno 2018/2019 (disponible hasta el 2 de abril de 2019) Menú Vegetariano (disponible del 4 de abril al 2 de octubre 2018)  

First Course Classic Caesar - Freshly cut Romaine Hearts, Herb Croutons, Shaved Parmesan Cheese and finished with our house Caesar Dressing Shrimp and Corn Chowder - Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton Hazelnut Duck - Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata Main Course Roasted Chicken - Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy Grilled Salmon - Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Sautéed Spinach Seafood Ravioli - Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce Short Ribs - Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace Vegetable Napoleon - Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop tomato coulis Desserts New York Style Cheesecake - Topped with Fresh Strawberries and laced with Milk Chocolate Odyssey's Signature Decadent Chocolate Truffle Torte - Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache Seasonal Fruit Cobbler - Seasonally Changing Fruit Compote incased in a Flaky Butter Crust served with a Vanilla Bean Ice Cream Strawberry Shortcake - Topped with Whipped Cream and Fresh Berries Fresh Seasonal Fruit *Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.

Please note: On occassion, due to events, some stops might not be guarentueed, updated tour stop information can be found at the bus stops or on the online app Stops Blue Line  Bus Terminal Piazza Duomo  Galleria Vittorio Emanuele  Via Boccetta  Sacrario Cristo Re  Fontana Nettuno  Teatro Vittorio Emanuele  Via Garibaldi  Statua Don Giovanni  Chiesa dei Catalani  Red Line  Bus Terminal  Piazza Duomo  Chiesa Ringo  Regional Museum  Beach  Lakes Ganzirri  Point Sicily

Poliorama Theatre The Teatre Poliorama was inaugurated in 1906, it was built inside the building of “Real Academia de Ciencias y Artes” of Barcelona. Located in the heart of the Ramblas of Barcelona, one of the most famous and visited streets in the world, the Teatre Poliorama has always played a prominent role in the catalan cultural life. During the Spanish Civil War, seized by the CNT-FAI, was the scene of shootings carried out by members of the POUM and CNT that George Orwell described in his work “Homage to Catalonia”. A personal story of the writer about his participation in the conflict between the years of 1937 and 1938. The Teatre Poliorama is considered a classic of Las Ramblas and one of the main points of diffusion of culture in Barcelona. Program:
Córdoba (Isaac Albéniz)
La vida breve (Manuel de Falla)
Zyriab (Paco de Lucía)
Recuerdo de Alhambra (Narciso Yepes)
Asturias (Isaac Albéniz)
Entre dos aguas (Paco de Lucía)
Ojos verdes (Rafael de León)
Penita Pena (Rafael de León)
La Danza del Fuego Fatuo (Manuel de Falla)
La bien paga (Juan Mostazo, Ramón Perelló)   Cast:
Percusión: Jacobo Sánchez
Guitarra: Luis Miguel Gómez
Guitarra: Juan Carlos Gómez
Bailaora: Vanesa Gálvez “La Lírio”
Cantaora: Mónica “La Chicuela”