Kostenlos
Unterstützung
The old port in Fira is accessible only: By cable car: It is perfectly safe, it consists of 6 wagons and has capacity of 6 persons per wagon. During high season (April-October) it runs every 20 minutes. Single tickets cost €5 for adults and €2.50 for children. On foot: You would need to walk down the famous 600 steps of the traditional road that connects the old port with the town of Fira. The descend takes about 20-30 minutes, depending on your physical condition. By donkey: The donkeys used to be the traditional transportation way of the island. They go up and down to the old port of Fira frequently. A single ride costs around €5 per person and takes about 20 minutes. Most people prefer to take the donkey on their way up.
VALENTINE'S DAY MENU Foie gras & Champagne gelee, toasted brioche *** Bass filet, fennel & mushrooms tulip, delicate ginger sauce OR Grilled duck breast, cranberry and honey sauce, baby seasonal vegetables *** «Paradis Latin» dessert, chocolate mist, citrus & red berries *** 1⁄2 Bottle of Bordeaux wine Champagne at your will Mineral water
Ultimate Drive (a subsidiary of supercar and luxury auto distributor EuroSports Global Ltd SGX Symbol-5G1) is pleased to bring Supercars to the mass market so that “Everyone can drive a Supercar”. Experience the thrill of driving on the official F1 circuit in a supercar! We offer thrill seekers the opportunity to drive our fleet of exotic cars from manufacturers including Ferrari, Lamborghini, and more. Unleash the power of the straights of the freeway, or cruise the coastline. Test your mettle behind the wheel or sit back and let one of our Experienced Professional Drivers show you what these cars can do. The Official F1 Circuit goes by Bayfront Avenue, Esplanade Drive, City Hall & Raffles Boulevard for 15 minutes. Unleash the power roaring on the straights of the town or simply cruise along the city feeling the wind in your hair. This booking is valid for the Lamborghini Huracan for 15 minutes only: Customers MUST bring along their original driving license, with a min of 2 years driving experience.
Take your camera or smartphone and join our walking tours and motor coach tours to remember Madrid in a different way! Madrid Highlights Start the tour from Julia Travel office where we take our coach and head to the Plaza de Oriente, then we will arrive at the Debod Temple of must where we will stop for a walk and taking some pictures accompanied by our guide. After this visit we will return to our coach to head towards the Plaza Mayor where we make a new stop and we will be able to visit la Plaza de Villa and Puerta del Sol. We will return to the coach to continue our visit Carrera de San Jerónimo Street, Las Cortes (Spanish Parliament), Neptuno’s Square (Famous artistic fountain), Paseo Del Prado (Walk of Art: Thyssen, Prado & Reina Sofía Museums), Atocha Railway Station, Royal Botanic Gardens of Madrid, Cibeles Square (Famous artistic fountain), Alcalá Street, Alcalá’s Gate, Plaza de Toros de Las Ventas (Bullring) where we will make our last stop. To conclude we will return to the coach and end up seeing Santiago Bernabéu Stadium (Home of Real Madrid CF) end of the tour. We will make convenient stops for walking and take pictures at Plaza Mayor, Parque del Retiro and Las Ventas Bullring, if the weather permits and always accompanied by our guide. Please note that the itinerary is subject to change due to the events to be celebrated in the City (demonstrations, sport events, cultural events, oficial acts and public works). The building that today houses the national museum del Prado was designed by architect Juan de Villanueva in 1785. It was constructed to house the Natural History Cabinet, by orders of King Charles III. However, the building's final purpose - as the new Royal Museum of Paintings and Sculptures - was the decision of the monarch's grandson, King Ferdinand VII, encouraged by his wife Queen Maria Isabel de Braganza. The national museum del Prado, opened to the public for the first time in November 1819. The Museum's first catalogue, published in 1819, included 311 paintings, although at that time its collection comprised just over 1,510 pictures from the various Reales Sitios (Royal Residences). The exceptionally important royal collection, which represents the foundation of the Museum's collection as we know it today, started to increase significantly in the 16th century during the time of Charles V and continued to thrive under the succeeding Habsburg and Bourbon Monarchs. It is down to them than nowadays we can contemplate in the Museum as greatest masterpieces as The Garden of Earthly Delights by Bosch, The Nobleman with his hand on his Chest by El Greco, Las Meninas by Velázquez and The Family of Carlos IV by Goya. The visit will take place in chronological order, starting with the exhibit hall where the masterpieces of J. Bosch (El Bosco) (1450-1516): The Table of the 7 Deadly Sins, The Hay Wain, The temptations of San Antonio, The Stone of Madness and The Garden of Delights, to continue with the rooms devoted to the Greco (1540-1614): The gentleman's hand on his chest, The Trinity, Christ embraced the cross and The Annunciation. Velázquez (1599-1660): The Worship, Drunkards, Equestrian Portraits, the Forge of Vulcan, The Christ, The spinners, Spears and Las Meninas, ending with Goya (1746-1828): The family of Carlos IV Pictures, The Shootings of May 2, Pestles and Black Paintings.
Departing Edinburgh, you travel north-west for your first stop of the day at magnificent Stirling Castle*, one of Scotland’s most historically significant castles, sitting high on volcanic rock and offering wonderful views of the surrounding landscape. You will have time to visit the castle and learn of the exploits of key historic figures including William Wallace, Robert the Bruce and Mary Queen of Scots. With lots of interesting things to see and do here, the Stirling Castle experience is a must for any visitor to Scotland. You then continue on, past medieval Doune Castle, to the pretty town of Callander, situated on the banks of the River Teith in Stirlingshire, where you will have a chance to stop to enjoy some lunch. From here we enter The Trossachs National Park, also known as “The Highlands in miniature” for its abundance of lochs, mountains and forests, and famous as the homeland of legendary outlaw, Rob Roy MacGregor. You will then reach the bonnie banks of Loch Lomond, one of the prettiest and largest lochs in the whole of Scotland. Here you can enjoy an hour long cruise* taking in spectacular views of the loch’s many islands and the surrounding mountains. Alternatively, take a stroll through the picturesque loch-side conservation village of Luss, with its quaint houses, cafes and stunning views across the loch’s western shoreline. You will then travel back to Edinburgh. *OPTIONAL EXTRA. Daily | ALL YEAR Departs: 09:15 Returns: 18:30
There’s a lot in life to celebrate. So welcome aboard! Whatever the occasion, you’ll enjoy gentle bay breezes, glittering waves, and the dramatic San Francisco skyline. Whether it’s your birthday, anniversary, or you finally found a great babysitter, join us for gracious hospitality and stunning views. Set against twinkling city lights and legendary vistas, experience includes an elegant four-course dinner, live music and dancing around the San Francisco Bay. DINNER MENU FIRST COURSE California Hornblower Wedge Salad maytag blue cheese dressing, smoked bacon, chopped eggs, tomatoes, scallions SECOND COURSE Fisherman’s Wharf Clam Chowder potatoes, celery, onions, fresh thyme, smoked bacon APPETIZER ENHANCEMENTS Charcuterie Plate - $18.00 chef’s selection of cured meat, house made terrine, flat bread crisps, cornichons, whole grain mustard Cowgirl Creamery Cheese Display - $16.00 assorted local cheeses, rustic flat breads, dried apricots, figs Seared Ahi Tuna - $18.00 wasabi aioli, wakame seaweed salad, crispy wonton chips ENTRÉE OPTIONS Grilled Salmon Filet soy ginger glaze, barley risotto roasted vegetables Mary’s Organic Pan Roasted Breast of Chicken roasted red bell pepper coulis, cannellini bean ragout bloomfield spinach Porcini Crusted Petit Filet Mignon porcini sauce, parmesan truffle mashed potatoes watsonville late harvest vegetables Balsamic Infused Portobello Mushroom asiago parmesan polenta cake grilled vegetables DESSERT OPTIONS Fresh Fruit Tart shortbread tart shell, vanilla pastry cream, apricot glaze Chocolate Truffle Cake raspberry sauce, fresh berries Chef de Cuisine Willie Fuentes Due to the seasonality of local fresh ingredients, all menus are subject to change.
