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Unterstützung
INUO Seau Pliable Compact Portable Pliant Conteneur D'eau Seau De Pêche Lavabo En Plein Air Baignoire De Pieds Pour Voyager Camping Randonnée Jardinage
Ensembles de tubes souples en silicone rechargeable
6 pcs Cubes D'emballage Sacs À Bagages Organisateur Durable Voyage Voyage Bagages Emballage Organisateurs Ensemble avec Trousse De Toilette Bordeaux
Appetizer
Soup Du Jour Daily Creation of Fresh Soups Inspired by Our Executive Chef
Lobster Milanese Pacific Cold Water Lobster Tail With Aromatic Risotto
Farm to Table Market Salad Local Greens, Toasted Pecans, Fuji Apples, Hardboiled Egg, Balsamic Vinaigrette and Pear Tomato
Mezze Prosciutto, Sopresetta, Poached Fig, Mediterranean Vegetables, Monchaego Cheese, Marinated Olives, Extra Virgin Olive Oil and Toasted Pita
Entrées
Black Atlantic Cod Flaky White Fish, Andouille Cassoulet and Herbes De Provence
Red Curry Pork Tender Basted Roast Pork, Smoked Paprika and Cilantro Jasmine. Enhanced with Red Curry Coconut Mango Chutney
Bouillabaisse Mediterranean Seafood Stew of Tender Sole, Clams, Shrimp and Prince Edward Island Mussels
Short Rib Slow Braised Short Rib of Beef with White Truffle and Basil Mash
Chicken Piccatta Lightly Pan-fried Italian Chicken Breast, Braised Swiss Chard with a Sundried Tomato and Caper Buerre Blanc
Desserts
Plateau du Fromage Chef’s Selection of Creamy and Sharp International Cheeses
Gelato Seasonal Rich European Ice
N.Y. Cheese Cake Classic New York Cheesecake with Bing Cherry Compote
Sweet Berry Gallete Spring Berries with a Puff Pastry and Grand Marnier Bavarian Cream
Chocolate Truffle Dream Dark Belgium Chocolate Infused with Fresh Cream, Amaretto inside a Buttery Pastry
Coffee, Tea & Ice-Tea Included
*Menu subject to change
Take a barrel ride as you actually become part of the whisky making process. Journey through gently swaying fields of barley and on to the warmth of the Malt Kiln with its lingering smell of burning peat. Take great care to avoid being ground through the Malt Mill before being spun and mashed in the Mash Tun. Then it’s off to the turbulent wooden Washback with the sound of the sloshing Wash before the steaming and bubbling Pot Still. Breathe in the restful smell of the Oak Casks and the process slows down to the tick-tock of the passing years of maturation. You may spot one of our mischievous angels taking their “share” before your journey ends. Discover the stories behind the secret and magical ingredient of time. As the years pass by preserving forever the stories and character of the people who made it, the whisky now begins to take on its amber hue, developing its complexity and taking on a smooth and lingering character. Explore Scotland’s diverse whisky regions and the flavours that the countryside imparts to its whiskies. Experience for yourself the varying aromas and whether you like fruity, sweet or smoky flavours our experts will help you select your perfect dram. Your guide will then allow you access to our vault containing the Diageo Claive Vidiz Scotch Whisky Collection; the world’s largest collection of Scotch Whiskies, where you can enjoy a special tutored nosing and tasting of your dram. Marvel at the stunning array of some of the most rare and exclusive whiskies in the world representing a lifetime’s collection. Conclude your visit in our exhibition area of Scotland’s whisky history taking visitors from the very beginnings of a cottage industry through to the global success of today. Here you can discover more about the people and history behind the drink. End your visit relaxing over a whisky in our bar where you can choose from over 300 Single Malts, Blends, Scotch Whisky Liqueurs and Cocktails. Experience for everyone 18 Languages, Child-friendly exhibits and tailored tours, fully wheelchair accessible, Expert tour guides and whisky advisors are on hand throughout the experience to tailor make your visit and ensure the enjoyment of every member of your party. The experience blows away the myths about Scotch Whisky making it accessible to everyone.