A-Line Luxurious Elegant Engagement Formal Evening Dress V Neck Sleeveless Sweep / Brush Train Lace Tulle with Appliques 2021 Lightinthebox

A Magritte, a van Gogh and a Goya walk into a gallery… If Rossini made a showreel of his best work, it would sound like Il Viaggio a Reims (The Journey to Reims). The prolific composer was unabashedly showing off when he wrote this incredible work, destined to dazzle the aristocracy at the crowning of Charles X and then disappear forever. The simple plot is a marvellous excuse for a string of fantastic arias and impressive ensemble pieces. Because it’s so demanding and expensive to stage, it’s never been seen in Australia before. But in 2019, Rossini’s exultant opera finally makes its Australian premiere, a spectacular vehicle for some of your favourite performers. In Damiano Michieletto’s playful take, the eccentric cast of characters find themselves in a gallery filled with the master works of art history. Velázquez’s enormous dresses jostle for space with Keith Haring’s cheerful murals. Frida Kahlo and van Gogh compare self-portraits. It’s a surreal world, where artworks step out of the frame and come to life the moment the lights go out. Delightful, surprising, spectacular and frivolous, this co-production with Dutch National Opera and the Royal Danish Theatre is a perfect foil for Rossini’s jubilant score. Gaze at the world’s most famous art through the magnificent (and thoroughly tongue-in-cheek) sets and costumes. Paolo Fantin and Carla Teti have recreated iconic works with remarkable fidelity. Young Australian conductor Daniel Smith makes his long-awaited debut with Opera Australia, bringing his characteristic sparkle in the pit to a huge cast of talents. Sung in Italian with English subtitles.​​​​​​​

Aperitivos por un cargo adicional Torre de mariscos Langosta De Maine | Centollo de Alaska | Camarones Jumbo | Ceviche De Concha De Bahía | Salsa de Cóctel Sriracha | Alioli de perejil Cóctel de gambas Salsa de Cóctel Sriracha                              ~ ~ ~ Entrantes Ensalada de remolacha y queso de cabra (V) Verduras mixtas orgánicas | remolacha dorada y roja | vinagreta de anís y naranja con pecanas caramelizadas Sopa de calangosta Picatostes | Cebolleta Patrami de pato de las granjas del Valle del Hudson Puré de dátiles Medjool | trozos de naranja | chips de alcachofa | rúcula Atún togarashi a la sartén ​​​​​​​Champiñones Enoki | pepino inglés | edamame | pimiento rojo | crema de wasabi                              ~ ~ ~ Platos principales Pastel de Cangrejo Maíz dulce, pimiento rojo y succotash de romero | Salsa de nata cajún Bacalao glaseado con miso Puré de guisantes con wasabi | setas ostra | zanahorias 'baby' | guisantes dulces | glaseado de soja y mirin dulce Pollo glaseado con mostaza y sirope de arce Dados de patata y cebollinos | judías verdes | Salsa cremosa de mostaza de Dijon Costillas de ternera estofadas Puré de patatas Idaho y rábano picante | zanahorias 'baby' | salsa de Cabernet Sauvignon Buñuelos de calabacín griego (V) Orzo de limón con cebolla roja y tomates secados al sol | Tzatziki de cebolleta y pepino Filet Mignon y cola de langosta (con suplemento) Patatas trufa | Zanahorias 'baby' glaseadas | Mantequilla de hierbas                              ~ ~ ~ Postres Dúo de sorbetes (V) Sorbete de temporada | Fruta variada Tarta de queso al estilo neoyorquino Pastel con sirope de caramelo Ganache de chocolate negro | salsa de frambuesa Tarta de mantequilla templada al estilo Bateaux Helado de vainilla | salsa de ciruela Plato de quesos artesanales Queso de vaca | oveja | cabra | frutos secos con chile y romero | pasta de membrillo Café y té incluidos * V =  Vegetariano *Menú sujeto a cambios. Le rogamos que nos informe si alguno de los invitados a la fiesta tiene algún tipo de alergia alimentaria.

MENUS Gran Palace Meat Menu:  Mediterranean cream of vegetable soup. Norwegian smoked salmon with baby leafs and sea flavours. Iberian pork sirloin with 5-Pepper sauce, potatoes au gratin and vegetables with a hint of apple. Triple Chocolate ice-cream with berries. Wine and Cava Gran Palace Fish Menu: Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh lettuce crudité and marinated prawns. Seasonal fish with garnish. Gran Palace cake. Wine and Cava. Gran Palace Vegetarian Menu:  Mediterranean cream of vegetable soup (onion, leek, potato and pumpkin). Grilled vegetables with Tofu. Wild rice sauté with mushrooms, and Indian vegetables with stewed piquillo pepper and a pasta crisp. Warm apple cake with vanilla ice-cream. Wine and Cava.   Gran Palace Plus Meat Menu: Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh salad. Beef sirloin with foie and mushroom sauce, potatoes au gratin and vegetables. Warm apple cake with vanilla ice-cream. Wine and Cava. Gran Palace Plus Fish Menu: Pâté or asparagus with mayonnaise. Mediterranean cream of vegetable soup. Norwegian smoked salmon with fresh lettuce crudité and marinated prawns. Seasonal fish with garnish. Gran Palace cake. Wine and Cava. Gran Palace Plus Vegetarian Menu: Mediterranean cream of vegetable soup (onion, leek, potato and pumpkin). Grilled vegetables with Tofu. Wild rice sauté with mushrooms, and Indian vegetables with stewed piquillo pepper sauce and a pasta crisp. Warm apple cake with vanilla ice-cream. Wine and Cava.   Menu for Kids: Spaghetti Bolognese. Pork escalope with milanese sauce and fried potatoes. Tulip cookie with Chocolate ice-cream.   Please note Benidorm Palace reserve the right to change the menus without notice. *Please note: all the visitors of a group need to choose a menu of the same category (normal or Plus) independently of the main dish chosen (Meat, Fish or Vegeterian).

CHAMPAGNE BRUNCH MENU Made-To-Order Omelet Station Belgian Waffles and French Toast Fresh berries, whipped cream, fruit preserves and maple syrup Greek Yogurt Parfait Greek yogurt, housemade granola, fresh fruit and berries, dried fruits and nuts American Breakfast Station Assorted miniature quiche, oven roasted breakfast potatoes, apple wood smoked bacon, smoked ham and chicken apple sausage Freshly baked breakfast breads and pastries Chilled Pacific Seafood Station Jumbo shrimp cocktail, Baja ceviche, lobster gazpacho, locally made sushi, black caviar and Nova Scotia salmon with bagels California Farm Fresh Antipasto Station Freshly composed salads inspired by the farms of Southern California Chef Attended Carving Station Natural, grass-fed choice beef sirloin and herb roasted turkey breast. Served with silver dollar rolls and accompaniments. Chef’s Choice Housemade Specialties Bakery Fresh Desserts Assorted cakes and pies, petit fours, chocolate dipped strawberries and housemade warm bread pudding Complimentary Boarding Mimosa and freshly roasted coffee and tea

Get your Vegas Celebrity Eats by Food Tours of America tickets right here on ShowTickets.com for an incredible tour full of scrumptious stops.

One World Observatory es la más reciente y mayor atracción de la Gran Manzana. Situado en los tres pisos superiores del One World Trade Center que ahora es el edificio más alto del hemisferio occidental, el hemisferio ofrece vistas impresionantes de Manhattan y sus alrededores. Con esta entrada, tendrá acceso a los tres pisos del Observatorio para vivir una experiencia inolvidable con grandes oportunidades para sacar fotos, conocer la historia de la ciudad de Nueva York y con varias opciones gastronómicas. Incluye: 
Entrada al Observatorio One World, situado en la parte superior del World Trade Center
Acceso a la cima del edificio más alto del hemisferio occidental en menos de 60 segundos
Vistas icónicas del horizonte de Manhattan y sus alrededores
Interactúe con City Pulse y sus embajadores mientras comparten historias de esta increíble ciudad
Pasee por la plataforma de cristal: Sky Portal