Flagship - Sunday Champagne Brunch Cruise

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CHAMPAGNE BRUNCH MENU Made-To-Order Omelet Station Belgian Waffles and French Toast Fresh berries, whipped cream, fruit preserves and maple syrup Greek Yogurt Parfait Greek yogurt, housemade granola, fresh fruit and berries, dried fruits and nuts American Breakfast Station Assorted miniature quiche, oven roasted breakfast potatoes, apple wood smoked bacon, smoked ham and chicken apple sausage Freshly baked breakfast breads and pastries Chilled Pacific Seafood Station Jumbo shrimp cocktail, Baja style ceviche, Pacific lobster gazpacho, locally made sushi and nigiri, black caviar and Nova Lox with bagels California Farm Fresh Salad Station Freshly composed salads including- Caesar, Mixed Baby Greens, Classic Spinach, Greek Chef Attended Carving Station Natural, grass-fed choice beef sirloin and honey-herb roasted turkey breast. Served with silver dollar rolls and accompaniments. Chef’s Choice Housemade Specialties Bakery Fresh Desserts Assorted cakes and pies, petit fours, chocolate dipped strawberries and housemade warm bread pudding Complimentary Mimosas and freshly roasted coffee and tea