Gratis
Apoyo
Complément aide minceur à base de Garcinia Cambogia. Formule améliorée et naturelle pour booster les effets. Lutte contre l'accumulation de graisse (2)
Tritamyl Gluten Free White Bread MixUsing Odlums Tritamyl range a gluten free diet can still be interesting and varied in content. Tritamyl flour and mixes can be used to produce a wide range of baked products - both sweet and savoury - as well as in general cooking. They are ideal for cakes, breads, biscuits, pizzas, quiches, doughnuts etc.., but you must ensure that all the other ingredients are also gluten free.
CSAT®, an extract of carob for reducing appetite contains soluble fibres; helps cut calorie intake; has a natural antioxidant effect.
Pure Acai hilft beim schnellen Abnehmen, steigert Ihr Energielevel und fordert Ihre Gesundheit mit naturlichen Zutaten.
Exclusive information on Alli Alli 60mg Hard Capsules 84s -Weight Loss AidA healthy diet and physical activity are the foundations of weight loss and weight management are the basis of effective weight loss - alli works alongside these foundations to help aid weight loss. alli can help to boost weight loss by up to 50% when used in conjunction with a weight loss plan and is designed for those following a low fat, reduced calorie diet. The active ingredient within alli is orlistat 60mg, which is a clinically proven, evidence-based weight loss treatment. Recommended Dosage: One alli capsule to be taken three times a day with water immediately before, during or up to one hour after meals containing fat. No more than three 60mg capsules should be taken within a 24 hour period. Note: alli only works if it is taken with a meal that contains fat, alli has no effect upon diets that contain no fat content.
If a dose is missed and it is less than an hour since the last fat containing meal, then the dose can be taken. However, if more than an hour has passed since the last meal, then no capsule should be taken.
Natural ‘fat-trapper’ contains mucopolysaccharides fat-trapping action combined with anti-cholesterol effect