Gratis
Apoyo
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Get ready for a Wild West adventure at the Grand Canyon West Rim! Your professional driver / guide will provide expert live narration en route to the Grand Canyon from Las Vegas, while you sit back and relax in true luxury on board our state of the art luxury motor coaches. Your tour will begin with a photo stop of the Hoover Dam taken from the amazing O’Callaghan-Tillman Bridge, with enough time to enjoy the majesty of this engineering masterpiece, take some photos, then back on the road to the Grand Canyon. Listen to your friendly and knowledgeable guide offer expert narration as you travel through the ancient Joshua Tree Forest en route to the West Rim of the Grand Canyon for approximately 4 hours of sightseeing and exploration time. Don't forget to add the Skywalk tickets to your experience and walk the Sky! Experience breathtaking views of the Grand Canyon at Eagle Point from the Skywalk with unparalleled views from this unique glass and steel structure. You will also enjoy an exhilarating Helicopter and Pontoon attraction which will take you on a breathtaking descent into the Grand Canyon landing about 100 feet away from the Colorado river. From there you will be taken by a native guide down the Colorado river on a relaxing 20 minute cruise as you witness towering cliffs of the Grand Canyon from the calm water. All vehicles offer WI-FI on all tours: 15 minutes - free up to 25MB 1 hour - $2.95 up to 255MB 3 hours - $4.95 up to 655 MB 24 hours - $14.95 up to 1000 MB
SUNDAY PRIME RIB DINNER MENU Optional Starters (Additional Charge) Chipotle Hummus and Grilled Flatbread - $8.00 Vegan Charcuterie Plate - $10.00 Gluten-Free Lump Crab Cakes with Roasted Red Pepper Aioli - $12.00 Chilled Jumbo Mexican White Prawns with Spicy Cocktail Sauce - $12.00 Gluten-Free Salad Flagship Caesar Wedge – Crisp hearts of romaine, shaved Parmesan cheese, garlic croutons and classic Caesar dressing Locally Baked Fresh Breads from St. Tropez Bakery and creamery butter Vegan Entree (Please select one of the following entrees when making your reservation.) Slow Roasted Creekstone Farms Prime Rib of Beef Stone Smoked Porter au jus, creamy horseradish sauce, farm fresh vegetables, baked potato with traditional accompaniments. Eggplant Parmesan Crispy breaded and baked eggplant with mozzarella and marinara served with linguini and oven roasted seasonal vegetables. Vegan Portobello Steak Fresh Portobello mushroom marinated in red wine, garlic and cracked red pepper then grilled. Served with herb roasted potatoes and seasonal vegetables. Vegan, Gluten Free, Dairy Free Dessert Semi-Traditional Mud Pie Justin Starboard chocolate ganache, Alesmith Nautical Nut Brown caramel sauce. For the Young Sailor (Children 4-12) Hand breaded organic chicken tenders with organic macaroni and cheese. Served with seasonal fresh fruit and chocolate chip cookies.
Todos los visitantes (incluidos los menores de 18 años, que siempre entran gratis) necesitan una Entrada para asegurar que el museo no supera su capacidad. Por favor reservar entradas por adelantado para todos los miembros de su grupo para que todos puedan entrar a las galerías a la vez. No se puede comer, beber, fumar ni dormir en el Museo. Se permite comer y beber en las áreas designadas (Café 5, el Sightglass en el SFMOMA e In Situ). Los envases de alimentos y bebidas sellados están permitidos si se encuentran dentro de una bolsa. Las mochilas no se podrán llevar en la espalda, habrá que cargarlas todo el rato en la parte frontal.
Depart Edinburgh at 09.30 and travel north to South Queensferry. The town is named after the 11th century Queen Margaret who dedicated her life to changing the social welfare of the people, particularly the church, earning her the title 'Saint Margaret of Scotland'. North of Edinburgh there were two very important churches - St Andrews and Dunfermline, but getting from Edinburgh across the wide Firth of Forth was difficult, so Queen Margaret provided a free ferry for pilgrims, hence 'Queen's Ferry'. The ferry remained in existence until the opening of the Forth Road Bridge in 1964 by the present Queen. From Queensferry we drive up and onto the Forth Road Bridge, giving us a great view across to one of Scotland's greatest man-made landmarks - the Forth Rail Bridge. At over a mile and a half (2300m) long, the bridge was completed in 1890, and until recently was the longest Cantilever bridge in the world. It is a true testament of Scottish engineering. Once over the bridge we enter the Kingdom of Fife. Bounded to the south by the wide Firth of Forth, to the north by the Firth of Tay and to the east by the North Sea the area was once a sub-kingdom of the old Pictish realm, a natural peninsula almost cut off from the rest of Scotland, and so remained semi-independent for longer than other parts. Central Fife used to be very poor, until the discovery of coal, while the towns and villages along its coastline were rich from all the trade across the North sea, causing King James VI to describe the area as a 'Beggar's mantle fringed with gold'. The golden fringe he referred to was the East Neuk (or nook, meaning corner), Fife's easternmost stretch of coastline and home to a string of picturesque villages each with its own distinctive character and charm. One of these, Lower Largo, is best known as the birthplace of Alexander Selkirk the real-life Robinson Crusoe and inspiration for Daniel Defoe's novel whilst neighbouring Earlsferry is said to be where MacDuff hid from Shakespeare's Macbeth. We stop in the traditional fishing village of Anstruther (known as 'Enster' locally) where you can check out its old cobbled streets and network of little alleyways and wynds or take a walk along the seafront to the harbour. From Anstruther we continue north to the medieval town of St Andrews. St Andrew is the patron Saint of Scotland, and according to legend his remains were washed up on the Fife coast. The shrine became a place of worship for Christian pilgrims from far and wide and the town developed into the religious capital of Scotland complete with a huge Norman Cathedral, the largest in all of Scotland. Founded in 1160 the Cathedral was devastated first by fire and later by zealous religious reformers but the ruins provide a fascinating insight into what it once must have been like. Today St Andrews attracts another type of pilgrim, being famous world-wide as the home of golf and the Mecca for all golfers - the 'Old Course'. The course, founded in 1754, is in beautiful condition and its emerald green grass contrasts with the golden sands of the beach nearby. St Andrews is also home to the oldest University in Scotland, at nearly 600 years old, and the third oldest in Britain behind Oxford and Cambridge. Also dating from this period is the town's once mighty castle which, perched on a rocky headland overhanging the sea, is a ruin with a violent and murderous past. Every street, every building is surrounded with history and we give you almost 3 hours to explore this amazing town. From St Andrews we take a pleasant drive through the rolling countryside of central Fife, with its small villages and patchwork of farms, to Falkland. Falkland Palace dominates this old village, and was one of the main residences of the old Royal family of Scotland, the Stewarts (Stuarts). Aside from the palace the village is simply one of the most beautiful in Scotland with an array of old cottages and narrow winding streets. You can take time to wander around the picturesque village or enjoy a drink in one of the village’s traditional pubs or tearooms. Leaving Falkland we cross the Lomond hills past Loch Leven, where Mary Queen of Scots was imprisoned by her Protestant nobility. And then it is straight back to Edinburgh.
Character dinner experience with Disney’s biggest superstars: Mickey, Minnie, Donald Duck, Goofy, and Pluto, to name a few! Includes 5-star limousine service, champagne & bottled water included. Stop by Disney Springs to soak up sights and sounds. MENU: Roast chicken, carved beef, pasta, savory sides, and kids' favorites like Mac n Cheese Full children’s menu Desserts you have to see to believe! Delight in the sundae bar, where you can customize your own decadent dessert. **Guests DO NOT get to choose their seating times; this depends on the locations where people are staying. Vehicle and table occupancy is maximized on each trip. **Pickups are from the guest’s accommodation, providing they are staying within the central zoned area. Guests staying in Villas that are out of our pickup zone may be asked to meet at a central meeting point, most Villas are located in the central Kissimmee, Davenport or Clermont area and we will collect from these locations.
