iFLY Ontario- Group Flyers

Autumn/Winter menu 2018/2019 (until 2nd of april, 2019) Click here to see the menu   Vegeterian Menu (Available from 4th April to 2nd October 2018) Click here to see the menu    

Languages: Chinese - Mandarin & Cantonese, Dutch, English, French, German, Greek, Indonesian, Italian, Japanese, Korean, Portuguese, Spanish, Swedish, Thai, Russian Advisories: A prime time supplement is in effect on this tour for departures between 9:00am-11:30am  Airplane Flight: Aerial flight over Hoover Dam to the Grand Canyon South Rim Approximately 70 minutes each way Narration (Airplane):Individual headphones with digital music and narration in several languages: Chinese - Mandarin & Cantonese, Dutch, English, French, German, Greek, Indonesian, Italian, Japanese, Korean, Portuguese, Spanish, Swedish, Thai, Russian Ground Tour: Two stops at Grand Canyon National Park Approximately 25-30 minutes at each stop Meal: Included Sample Itinerary: Clients are picked up 1 to 1.5 hours prior to departure, depending on hotel location Clients arrive at Boulder Terminal for check-in. All passengers 18 years of age and older will be required to present a valid government issued photo ID Clients board the airplane. Flight time to Grand Canyon National Park airport is approx. 70 minutes Enjoy the scenic route with views of Hoover Dam, Lake Mead and the Colorado River Arrive at the Grand Canyon airport Transfer by motor coach/van to Grand Canyon National Park. A boxed meal will be provided to enjoy during the exploration of the Grand Canyon Stops at scenic outlooks in the Grand Canyon National Park with approximately 20-30 minutes at each stop for photos, exploring and souvenir shopping Return to Grand Canyon airport for the return airplane flight to Boulder Terminal Transfer to hotel

3 Course Menu (starter + main course or main course + dessert)* Starter at choice : Creamy chestnut soup with cep mushrooms and Grisons dried beef Chicory and lightly beech-smoked salmon salad with sour creamSoft-boiled egg and creamed leeks with red wine dressing Duck paté en croûte with thyme, cabbage and apple salad ** Main course at choice : Elbow pasta, duck confit cooked with herbs, persillade sauce Trout fillet à la plancha, stewed green lentils from Brie with vegetables,coriander and smoked soy Roast chicken breast, mashed potatoes with herbs, Madeira creamy sauce ** Cheese or dessert at choice : Comté cheese (unpasteurised) with lamb's lettuce salad Farmhouse “fromage blanc” served with chestnuts and clementines Passion fruit cream with mango marmalade Guanaja chocolate mousse with pralineLemon meringue cream, crumble topping Seasonal fresh fruit salad ** Drinks : 1 glass of wine or beer or soft Coffee Child Menu (- 12 years old)* Velouté of Puy green lentils, ravioles de Royans and ricotta with truffle oil ** Pasta served with tomato sauce, butter or Parmesan cream ** Guanaja chocolate mousse with a praline crisp ** Soft drink * Example of menu, subjet to modification Included :
River Shuttle on the Seine Entrance tickets for the first floor of the Eiffel Tower Food Court' lunch (2 dishes + drinks) at the restaurant "58 Tour Eiffel" on the 1st floor Guided visit of the Louvre Museum and Notre-Dame Cathedral Direct Entrance tickets (no queuing) for the Louvre Museum.   Language : 09:30 :
Chinese : Thu English : Mon, Wed, Thu, Fri, Sat, Sun Spanish : Thu
10:30 :  English : Mon, Wed, Thu, Fri, Sat, Sun Spanish : Mon, Wed, Thu, Fri, Sat, Sun

Our tour begins with a coach drive direct to the dark side of London. The Theatre Drury Lane, said to be the most haunted theatre in London, your guide will tell you why! We see The Old Bailey - the site of numerous public hangings, drive along Fleet Street, home of Sweeny Todd - the demon barber of Fleet Street - and his accomplice, Mrs Lovatt, who was said to have baked pies from the flesh of his victims, selling them to unsuspecting customers. As the shadows lengthen, we approach London's East End, a hotbed of crime and vice in the 19th century. During the autumn of 1888, terror struck when Jack the Ripper came out of the fog and dimly lit alleys just long enough to stalk and butcher his five victims. We leave the coach and walk his death trail inspecting the murder sites, deciphering the evidence and discussing the suspects. We will see the 10 Bells Pub, built in 1752 where many of Jack the Ripper's victims were said to have drunk. To this day the case remains unsolved. This is a combination coach/walking tour and will finish at a traditional pub.  

Tour Stops: George Square Glasgow Cathedral Merchant City Barras Market Glasgow Green St Enoch St Vincent Place Radisson Hotel Marriott/Hallmark Hotel Hilton Garden Inn SECC / Clydeside Distillery Riverside Museum Kelvin Way Glasgow University Byres Road Kelvingrove Art Gallery Kelvin Park Charing Cross Sauchiehall St Theatre Royal Bus Station   Passengers can hop on and hop off at any of the 21 tour stops along the route. A full loop of the tour takes 80-90 minutes.   Additional Information: Vouchers must be printed to be exchanged for a City Sightseeing bus ticket in location. The audio commentary is available in the following languages along the route – English, Spanish, German, Italian, French, Portuguese, Chinese, Russian, Swedish, plus a Ghoulish Glasgow Kid’s Commentary! Buses are wheelchair accessible.

Catégorie:Articles ménagers divers; Activité:Usage quotidien; Fonction Première:Usage quotidien; Matériau:Plastique; Dimensions:34.529.56.5; Fonction:Durable,Multifonction; date d'inscription:04/09/2019