Hornblower - San Diego - 1 Hour Harbor Cruise

Valentinstags Menü • Foie Gras an Paprika, geröstetem Brioche und Champagner-Gelee • Filet vom Barsch mit Fenchel, Pilzen und einer delikaten Ingwersauce • Gegrillte Entenbrust mit Cranberry, Honig und Gemüse der Saison • Gateau Paradis Latin, mit Kakaopulver, Zitrusfrucht und roten Beeren • 1/2 Flasche Bordeaux-Wein & Champagner.

Enjoy a beautiful evening on the water listening to acclaimed jazz guitarist Joe Cohn, and saxophonist Ian Hendrickson-Smith Bring out the romance and step aboard the Clipper City for a jazz concert cruise around NYC. The hustle, bustle and noise of the city turns to the sweet, cool rhythms of bebop, smoky blues, ballads and other jazz standards as you sail smoothly out into the summer night all lit up with the backdrop of NYC skyline. Joe Cohn will be joined by a variety of other well-known guest musicians booked by Jazz Standard founder, James Polsky. As with all Clipper City Sails, a full bar is available for wine, beer and cocktail purchase during the cruise.

The Royal Pavilion started as a modest 18th century lodging house. Architect Henry Holland helped George, Prince of Wales, transform his humble seaside retreat into a handsome neo-classical villa – known as the Marine Pavilion. In 1815 George, by now Prince Regent, hired the eminent architect John Nash, to redesign the building in the Indian style. The work was completed in 1823 by which time George had become King. It is this building, an instantly recognisable symbol of Brighton, which we see today. Why visit the Royal Pavilion? We're a former Royal Palace right in the city centre, surrounded by the beautiful Royal Pavilion Gardens. We have audio guides in many languages, a fabulous Tearoom and well stocked gift shop. There's loads to do nearby and we're only a 5 min walk from the beach, so why not make a day of it?    

CeeLo Green takes to the Las Vegas stage for a concert at Caesars Palace Las Vegas inside the intimate bar/lounge Cleopatra's Barge.

Salads Organic Mixed Field Greens  Smoked Bacon | Grape Tomatoes | English Cucumbers | Carrots | Corn | American Cheddar Cheese | Herb Croutons  House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing Organic Spinach & Kale Salad  Aged Reggiano Parmesan Cheese | Red Bell Peppers | Red Onions | Lemon & Oregano Dressing Roasted Red Beet Salad  Pickled Shallots | Fresh Mint | Italian Parsley Mediterranean Couscous & Chickpea Salad  Scallions | Plum Tomatoes | Cumin & Paprika Vinaigrette                            ~ ~ ~ Vegetables, Potatoes & Pasta Roasted Broccoli Florets  Toasted Garlic | Chili Flakes Creamed Corn & Cheddar Cheese Casserole  Green Chilies | Scallions | Fresh Cilantro Baked Ziti Pasta  Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach & Garlic Sauce Mashed Potatoes  Idaho Potatoes | Roasted Garlic                            ~ ~ ~ Entrees Oven Baked Atlantic Cod Filet  Tomato, Shallot & Caper Sauce Honey & Sesame Chicken  Scallions | Fresno Chilies Whole-Roasted Pork Loin  Dijon Mustard Cream Sauce                            ~ ~ ~ Desserts Seasonal Fruit Lemon Pound Cake & Strawberries  Vanilla Bean Mousse & Raspberry Sauce  Red Velvet & Chocolate Chip Brownie  Caramel Apple Bread Pudding   *Unlimited coffee, hot tea, iced tea and water   *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

A porthole to the past. Step aboard and journey back in time, when ancient, powerful Kings ruled the rugged and fertile land of the Hawaiian Islands. Our luxurious, three hour guided historical dinner cruise to Kealakekua Bay and Captain Cook’s monument will capture your imagination and reveal many secrets of the Big Island.Cruise 12 miles down the Kona Coast to Captain Cook’s monument while a local historian points out over 50 points of interest and historical sites. Upon arriving in Kealakekua Bay a Hawaiian style buffet dinner is served. Listen to live entertainment and watch the beautiful sunset on the way back. Includes one complimentary cocktail and cash bar thereafter. Tropical Fruit Platter Tropical Goat Cheese Spread & Crackers Main Dishes: Kalua Pulled Pork & Cabbage Coconut Porter Braised Brisket Grilled Pulehu Chicken Side Dishes: Lomi Lomi Salmon Steamed Rice Vegetable Pilaf Garden Salad Punalu’u guava and taro dinner rolls & butter Tropical Dessert Kona coffee and assorted teas All of our meals are prepared by Chef Jason Lofland, author of ‘Catch!’ The Discovery Channel’s Deadlist Catch’ Official Cookbook. A portion of all proceeds from the Historical cruise are donated to the Kona Historical Society for the preservation, restoration and education of the culture and history of the Kona Coast. Wheelchair Friendly Body Glove Cruises is wheelchair friendly. Our customized boarding ramp, with portable extensions, accommodates all wheelchairs, including manual, electric, and scooters. The lower deck of the 65 foot catamaran is fully accessible from bow to stern, including tables and restrooms. For those on our Snorkel Adventure, an array of flotation devices are provided. All captains and crew are Life Gaurd, First Aid, and CPR Certified. Dietary Needs For those requiring special dietary needs, Body Glove Cruises provides gluten free, vegan, and vegetarian requests at no extra charge with 48 hours notice.