Gratis
Apoyo
Jazz Brunch is a sumptuous selection of hot and cold dishes available every day at The Court of Two Sisters in our French Quarter courtyard! Book your table at the enchanting Court of the Two Sisters restaurant and prepare to indulge in an authentic, high‐class Creole dining experience. Upon arrival, you will be seated in one of the elegant dining rooms or the verdant courtyard – the largest courtyard in New Orleans – where lush foliage and cast‐iron decor transport you to another era. A friendly and knowledgable server will walk you through the myriad creative dishes included in the cold and hot buffets. Experience some new flavors or stick to your old favorites. As you enjoy a complimentary glass of wine, champagne or cup of coffee, soak up the tunes of the Jazz Trio and learn a bit about history of 613 Rue Royale and the two Creole sisters – Emma and Bertha Camors – for which the restaurant is named. DAILY JAZZ BRUNCH BUFFET MENU Soup Du Jour Turtle Soup au Sherry Waiter Service or Egg Station Eggs and Omelets made to order, any style Our House Specialty – Seafood Orleans and Shrimp Creole Omelets Classic Eggs Benedict Seafood Station Unlimited Fresh Boiled Shrimp and Crawfish (when available) Accompanied by Remoulade and Cocktail Sauces Specialty Salads A unique selection of salads including: Zesty Cajun Pasta, Creamy Crawfish Pasta, Chicken Salad, Chicken Curry Salad and an assortment of domestic and imported cheeses Some of our Hot Entrée Offerings Fresh Shrimp in Spicy Etouffee, Duck à l’ orange, Crawfish Louise, Creole Jambalaya and a local favorite – Veal Grillades and Gravy with Corn Grits Breakfast items available – Bacon and Sausage From our Bakery Homemade Buttermilk Biscuits Desserts & Fresh Fruits A vast variety of fresh cakes, pies and sweets baked daily on premises including Mardi Gras King Cake, Southern Pecan Pie, Bananas Foster, Bread Pudding with Whiskey Sauce, Home Churned French Vanilla Ice Cream with your choice of Praline Sauce or Chocolate Sauce; plus an assortment of local and exotic fruit and fruit salads Beverages One complimentary glass of COTS Private Label Chardonnay, Cabernet Sauvignon, Champagne or Mimosa per person along with coffee, tea, and juice are included in price. The above list is only a sampling of the many different items served on the buffet. Some items are changed due to season availability.
DETALLES DEL TOUR Reduzca la velocidad mientras disfruta del aire fresco del desierto y las vistas del cañón durante un paseo por el borde del Gran Cañón. Mientras explora, su guía del Pink Adventure Tour le sugerirá los mejores lugares en el Sendero del Tiempo para fotografiar vistas impresionantes. Su guía le enseñará cómo identificar especies de plantas locales, fósiles y vida silvestre. Esta es una experiencia exclusiva que no encontrará en ningún otro lugar. Una característica relativamente nueva en South Rim es el Sendero del Tiempo. Paseará por este camino pavimentado entre Yavapai Point y Grand Canyon Village. Lea las exposiciones correspondientes para obtener una nueva perspectiva sobre la edad del Gran Cañón y las fuerzas que lo crearon. Las exhibiciones prácticas le permiten sentir la textura de las rocas más antiguas, de unos 1.700 millones de años. Su guía le explicará los "cumpleaños" de las rocas en las capas del cañón y cómo identificar detalles como los arrecifes de algas y las grietas de lodo mientras observa el cañón a través de los ámbitos. Visite el Museo de Geología de Yavapai para obtener más educación geológica con películas, obras de arte y modelos en 3D. Recorrerá el cañón a través de ventanas panorámicas mientras su guía simplifica los detalles con anécdotas y humor dando vida al pasado. The Trail of Time finaliza en Grand Canyon Village, donde puedes experimentar la historia humana de la zona. Verá lugares de gran importancia arquitectónica como El Tovar, que una vez fue considerado el hotel más lujoso al oeste del Mississippi. Hopi House fue el primer edificio de Mary Coulter, una influyente y hábil arquitecta del Suroeste. Vea artefactos y compre recuerdos o ilustraciones antes de hacer el viaje de regreso en nuestro Pink® Jeep® Wrangler.
Inclusions Complimentary pick-up and drop-off for hotels and guest houses in Reykjavik Round trip transportation Professional tour guide Buffet-style dinner at Restaurant Grund in Fluðir village Exclusions Food other than stated in descriptions Please Note Bring swim suit and a towel Sightings of the Northern Lights are not guaranteed – a complimentary return is NOT available for this tour if no Northern Lights are seen.
Where does the tour start? All tours start outside Gate 2 of Etihad Stadium, located in the Docklands area of the Melbourne CBD. Etihad Stadium can be easily reached via walking, train or tram (take any of trams 11, 35, 48, 70, 75, 86 or 96) and exiting at Southern Cross Station. Do I need to arrive early for my tour? It is advised that you arrive 5 minutes prior to your tour start time so that you can check in and go to the toilet or grab some snacks before the tour starts. What do I need to bring on the tour with me? It is highly recommended that you bring with you a poncho, umbrella, suncream, water and a hat. You can never guess what Melbourne's weather will do next! Do you offer tours in languages other than English? At present all of our tours are conducted only in English however we are working towards offering tours in additional languages. Is the tour suitable for all ages and for wheelchair users? The tour is suitable for all ages however unfortunately is not suitable for wheelchairs. What happens in the event of bad weather? Does the tour still run? A little rain never hurt anybody! City Sports Tours runs in all weathers. We will contact you if a tour is to be cancelled due to bad weather. If you don't hear from us then assume the tour is on!
First Cruise Classic Caesar - Freshly cut romaine hearts, herb croutons and shaved Parmesan Reggiano cheese, finished with our house Caesar dressing Lobster Bisque - Fresh Maine lobster simmered in sweet cream butter and sherry, topped with our homemade herbed crouton Hazelnut Duck - A savory duck confit with wild mushrooms layered with baby spinach, finished with a brandy cream sauce and topped with a hazelnut gremolata Main Course Roasted Chicken - Pan-roasted chicken breast infused with our traditional Moroccan chermoula seasonings, topped with our Chef’s inspired harissa sauce and served with a citrus couscous and bok choy Grilled Salmon - Fresh grilled salmon topped with a ragoût of braised cherry tomatoes and black olives, served with sautéed spinach Seafood Ravioli - Gratinée jumbo ravioli filled with imported ricotta, Parmesan Reggiano and Fontina cheeses, topped with a seared jumbo sea scallop and gulf shrimp atop a rustic pomodoro sauce Short Ribs - Grilled and slow-cooked boneless short ribs with smoked Gouda mashed potatoes and glazed baby carrots, finished with a cabernet wine demi-glace Vegetable Napoleon Layered portobello mushroom, roasted red peppers, zucchini, eggplant, summer squash and tofu grilled atop tomato coulis Desserts Chef’s selection of Cakes and Mini Pastries Menu subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.
Explore our creatures:
What’s your favorite sea creature?
Are you a Shark lover or Seahorse fanatic? Perhaps it’s the graceful rays or the clever Octopus that you love the most. Maybe you simply can’t decide! Here at SEA LIFE Manchester you can make up your mind and see them all - from the curious and the rescued to the rare and the enigmatic. And you’ll be able to get closer to them than ever before.
Blacktip Reef Shark
Common Octopus
Hermit Crab
Cownosed Ray
Big bellied Seahorse
Jellyfish
Nemo (Clownfish)
Blue Spotted Stingray
Lionfish
Starfish