Gratis
Apoyo
Duration is 1 hr and 30 mins. If you have any dietary requirements please contact us at [email protected] as soon as you make your booking.
INCLUDES Panoramic views of Downtown Chicago by night Non-stop 1 hour, 15 minute loop See the entire skyline lit up from the Museum Campus, discover River North’s vibrant nightlife scene, and travel every inch of Michigan Ave. from The Magnificent Mile ® to The Cultural Mile ®
MENU SANDWICHES (served with French fries & coleslaw)-Hot & Cold varieties SALADS Greek-Caesar-Chef-Chicken or Tuna PASTAS-Choice of Spaghetti-Ziti (Variety of sauces) PIZZAS-Various toppings GREEK SPECIALS-Chicken Souvlaki-Gyros SEAFOOD (served with French fries & coleslaw)-Fish & Chips-Grilled Grouper Sandwich KIDS-Burgers-Hot Dog-Chicken-Fingers-Fish & Chips Sea Screamer What a scream, what a blast! Start the day with a thrilling ride in the open waters of the Gulf of Mexico as you scream past Florida’s famous West Coast beaches on one of the world’s largest speedboats. Get those cameras ready for the close encounter with the dolphins! Your comfort and safety are #1. The Sea Screamer is equipped with comfortable bucket seats, two restrooms, refreshments, and is Coast Guard licensed and equipped for your safety.
The Tour This sightseeing bus tour is a journey around Edinburgh's gruesome past, while seeing the city's most famous sites, including Edinburgh Castle, The New Town, Grassmarket, Greyfriar's Kirk, The Old Town, Holyrood Palace and the Royal Mile. The Conductor will show you where the murders, tortures and executions took place - and where certain restless spirits still linger. Hear about Edinburgh's grisly history, from Burke and Hare to the hundreds of women drowned or burned as witches. There are also surprises onboard the bus - it was indeed once a funeral bus, so it's not a surprise that the dead may have left an imprint on the vehicle. This Edinburgh bus tour lasts approximately 1 hour (depending on traffic), and you will be dropped off again at our stop on Waverley Bridge. NOTE: The bus is perfectly safe. On the off chance that a spirit does manifest itself our staff are highly trained to deal with the supernatural and will make sure that no passengers are in any danger from any paranormal activity. The Ghost Bus Tours - The Necropolis Bus Company Earth to earth… The Necropolis Bus Company began in the 19th century as a private funeral bus service. The Necropolis vehicles or ‘Carcass Coaches’ as they were known to Londoners were able to convey the deceased, pall bearers and up to 50 mourners (no standing) to the final resting place. Each bus had an onboard conductor/chief mourner and a special siren or ‘mourning whistle’ to warn pedestrians of the bus’s approach. The sound of the whistle prompted gentlemen to remove their hats and bow their heads as a mark of passing respect. Ashes to Ashes… Regular service ran until 1967 when a tragic fire at the company depot in South Dulstead razed the building to the ground and destroyed almost the entire fleet of buses. Only one vehicle was salvaged from the ashes and was locked in a storage facility for 40 years. It has now been restored to its original design and is operated by NECROBUS as a sightseeing service in central London. Bus to Bus... The bus is painted in the company’s traditional colour of midnight black. The interior seating is arranged in ‘railway style’ for comfort and so that passengers can grieve openly and offer condolences to each other. Decorative features include lamps and window curtains, which were always drawn if a coffin was stored in the vehicle overnight. This is based on the superstition that a departed spirit might be trapped by its own reflection in the glass and would be unable to pass on to the other world. It also helped to keep the bodies cool in the summer months. Please Note: The Ghost Bus Tours take no responsibility for items left on the bus, personal items are carried at the owners risk and The Ghost Bus can take no responsibility for items damaged or lost. Smoking, eating and drinks other than bottled water are not permitted on the bus. There are no toilet facilities on the bus. The vehicle is a 1966 Routemaster and it has not been possible to make the entrance wheelchair accessible.
Enjoy a beautiful evening on the water listening to acclaimed jazz guitarist Joe Cohn, and saxophonist Ian Hendrickson-Smith Bring out the romance and step aboard the Clipper City for a jazz concert cruise around NYC. The hustle, bustle and noise of the city turns to the sweet, cool rhythms of bebop, smoky blues, ballads and other jazz standards as you sail smoothly out into the summer night all lit up with the backdrop of NYC skyline. Joe Cohn will be joined by a variety of other well-known guest musicians booked by Jazz Standard founder, James Polsky. As with all Clipper City Sails, a full bar is available for wine, beer and cocktail purchase during the cruise.
MENÚ CENA
MENÚ CENA de Prix Fixe
APERITIVOS
(Opcionales – con un cargo adicional)
Coctel de gambas
Salsa coctel Sriracha
Torre de marisco
Langosta De Maine | Centollo de Alaska | Camarones Jumbo |
Ceviche De Concha De Bahía | Salsa de Cóctel Sriracha | Alioli de perejil
~ ~ ~
Entrantes
Ensalada Wedge
Bacon ahumado | Tomates secos | Cebolletas Y Perejil |
Aderezo ranchero
~ ~ ~
Platos principales
Filete De Salmón Del Atlántico Al Horno
Orzo De Limón Con Cebollas Rojas Y Tomates Secos | Salsa cítrica con eneldo
Pollo glaseado con mostaza y sirope de arce
Dados de patata y cebollinos | judías verdes | Salsa cremosa de mostaza de Dijon
Buñuelos de calabacín griego (V)
Orzo de limón con cebolla roja y tomates secados al sol | Tzatziki de cebolleta y pepino
~ ~ ~
Postres
Postres Odyssey Signature
Tartaletas | Tortas | Pasteles | Fruta de temporada
Entrantes
Ensalada Wedge
Bacon ahumado | Tomates secos | Cebolletas Y Perejil |
Aderezo ranchero
Sopa de langosta
Picatostes | Cebolleta
Pechuga De Pato De Moulard Ahumada
Compota De Arándano, Cereza Y Chalota Caramelizada |
Pepinos En Escabeche Y Cebolla Perla
~ ~ ~
Platos principales
Pastel de Cangrejo
Maíz dulce, pimiento rojo y succotash de romero | Salsa de nata cajún
Filete De Salmón Del Atlántico Al Horno
Orzo De Limón Con Cebollas Rojas Y Tomates Secos | Salsa cítrica con eneldo
Pollo glaseado con mostaza y sirope de arce
Dados de patata y cebollinos | judías verdes | Salsa cremosa de mostaza de Dijon
Costillas de ternera estofadas
Puré de patatas Idaho y rábano picante | zanahorias 'baby' | salsa de Cabernet Sauvignon
Buñuelos de calabacín griego (V)
Orzo de limón con cebolla roja y tomates secados al sol | Tzatziki de cebolleta y pepino
Filet Mignon y cola de langosta (con suplemento)
Patatas trufa | Zanahorias 'baby' glaseadas | Mantequilla de hierbas
~ ~ ~
Postres
Dúo de sorbetes
Sorbete de temporada | Fruta variada
Parfait de manzana Granny Smith
Manzanas especiadas con canela | Crumble de almendra y avena | Chili de bacon confitado
Pastel De Caramelo Salado
Ganache de chocolate negro| Salsa de frambuesas
Pastel caliente Odyssey Signature
Helado de vainilla | Salsa de mora
*Café ilimitado, té caliente, té helado y agua.
**Menú sujeto a cambios. Se ruega informe al realizar la reserve si alguien de su grupo tiene alergia a algún alimento.
