Indian Adventure with VIP Dining Package [GBW-4V]

Überblick

Advisories:
Bring your I.D. - All passengers booked on a tour must have government issued forms of identification.
Be sure to book your tour as early in your trip as possible.
Water: You may bring a bottle of water, however the bottle is not allowed to be opened in the aircraft.
Don’t forget your camera! Cameras and phones are allowed and encouraged, but please be aware that the use of "Selfie Sticks" and extending camera poles are strictly prohibited in and around the aircraft.
Not sure what to wear? Layered clothing is recommended through the months of March to September, and winter clothing should be worn from October to mid-March.
Wear sensible shoes. The ground at the Grand Canyon is rough, rocky and uneven. It is important to wear sturdy, toe-covering shoes that can handle rough terrain. Sneakers or hiking boots are highly recommended.   Hotel Pick-Up Passengers are picked up from most major Las Vegas hotels. Check In Arrive at our state-of-the-art terminal for check-in. Flight to Grand Canyon Depart on an approximate 35-minute flight with views of Hoover Dam, Lake Mead, and the Colorado River en route to Grand Canyon West. Self-Guided Tour Spend approximately 4 hours at the canyon to explore and enjoy the views from multiple stops along the rim. Shuttle service is offered for free transport to each viewpoint. VIP Dining A reserved table awaits guests at the Sa'Nyu Wa Restaurant located at Eagle Point. With floor-to-ceiling windows, guests will enjoy the dramatic views of the Grand Canyon while savoring an exquisite three-course meal. Guano Point Explore and take advantage of the photo opportunities this lookout point has to offer. Return Flight and Hotel Return to the terminal and depart on an approximate 35-minute flight back to Boulder City. After arriving, check in at the transportation desk for transfers back to your Las Vegas hotel.